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Health impact of Daylight Saving Time

Every year people make a change in their daily timetables to make use of what is called “Daylight Saving Time” (DST), and then transition back again to their earlier time clocks. However, new research published in JAMA Neurology shows that this yearly change about may affect health over the long term. The researchers strongly call for stopping this practice, which has no economic benefit, and may have severe and chronic negative health impacts.

5 Nov 2019

Even a short run could reduce risk of death by 27 percent

A new study has shown that even short runs regularly could help lower the risk of death due to any cause. This came from pooled data from a large number of participants.

5 Nov 2019

Twitter use could predict loneliness, mental health issues

For all the rush and busyness of daily life, it gets to be very lonely, for at least 20% of people in the US. And since loneliness is a potent ingredient in the mix that produces heart disease, stroke, dementia and depression – among other health issues – it deserves a place in public health policy.

4 Nov 2019

Some skin cancers originate in hair follicles, says new study

A new study published online in Nature Communicationson November 4, 2019, reports that some melanomas, which are among the deadliest skin cancers, originate in melanocyte stem cells that are located within the hair follicles.

4 Nov 2019

Two-hormone combo test predicts prostate cancer risk

New research presented at the NCRI Cancer Conference, 2019, shows that free testosterone and insulin-like growth factor-1 (IGF-I), when present at high levels in combination, show a higher risk of prostate cancer in men. This finding is important since both these factors can be counteracted, to possibly reduce the risk.

3 Nov 2019

UH receives $15 million gift from Cutler family to transform men's health care

Health care statistics for men are bleak: less than 50 percent have a primary care provider, their life expectancy is seven years less than women, fewer than half the men suffering from depression seek treatment and men have higher death rates than women in 14 of the top 15 leading causes of death.

1 Nov 2019

Fast food calorie menu labeling reduces calorie intake slightly

When every dish and beverage on a typical fast food joint menu shows the calories it contains, people immediately tend to buy food with less calories, on average, than if they don’t have calorie labels, says a study published on October 31, 2019, in the British Medical Journal.

31 Oct 2019

UCLA prostate cancer program receives $8.7 million grant from NCI

The prostate cancer program at the UCLA Jonsson Comprehensive Cancer Center and UCLA Health has been awarded an $8.7 million Specialized Program of Research Excellence, or SPORE, grant from the National Cancer Institute.

31 Oct 2019

Men can also get breast cancer

Roland Taylor, 69, has faced considerable struggles in life, at times battling homelessness and addiction. Two years ago, he felt a lump in his chest, but ignored it until he discovered that it had grown.

31 Oct 2019

Mount Sinai hosts Fourth Annual Prostate Cancer Research Gala

The Department of Urology at the Icahn School of Medicine at Mount Sinai will host its Fourth Annual Prostate Cancer Research Gala on Wednesday, November 6, at Cipriani 42nd Street.

31 Oct 2019

Communication key in open relationships

Does an open relationship actually make sense, is today’s hot question, it seems, judging from a report in the Journal of Sex Research by a team of researchers from the University of Rochester. The only answer they got was that it depends – not unsurprisingly, on how well the ‘partners’ in such a relationship knew each other’s intentions and were okay with them.

30 Oct 2019

Multi-centre registry trial tests use of PSMA tracer for early detection of prostate cancer

Led by researchers at Lawson Health Research Institute, a multi-centre registry trial is testing the use of a new imaging tracer, called a PSMA tracer, for early detection of recurrent prostate cancer. The registry gives patients access to a new type of imaging and will assess the impact on patient care.

30 Oct 2019

Scientists receive $1.6 million grant to study impact of phthalate exposure on male fertility

A cross-disciplinary team of scientists, led by University of Massachusetts Amherst environmental epigeneticist Richard Pilsner, will use a three-year, $1.6 million grant from the National Institute of Environmental Health Sciences to expand research into the impact of phthalate exposure on male fertility.

30 Oct 2019

Homeopathy quackery - NHS leaders urge caution

A new controversy is ripe, what with the head of the UK National Health Service (NHS), Simon Stevens, publicly expressing his “serious concerns” about the “fundamentally flawed” practice of homeopathy.

29 Oct 2019

Brain function changes could help diagnose and manage depression

Ever heard of the lateral habenula? Very few, outside of neuroscience, probably have. Yet a new study, published in the journal Neuron, shows that characteristic changes in the way this area of the brain fires can result in a total loss of will to do anything – which is characteristic of one form of depression.

29 Oct 2019

Vaping-related deaths: analysis hints at THC as culprit

The US Centers for Disease Control and Prevention (CDC) have now received information on 34 deaths and over 1,600 cases of e-cigarette, or vaping, product use associated lung injury (EVALI), as of October 22, 2019. This means over 120 new cases in just one week. The CDC has run a comprehensive analysis on 29 of the deaths.

29 Oct 2019

Boozing leads to small brains or people with small brains drink more?

Research has shown that excessive alcohol use is associated with reduction in brain volume. Now a new study has shown that brain volume is associated genetically with a predisposition to excessive alcohol consumption.

29 Oct 2019

A healthy diet also helps the environment

We have been advised time and again to eat a healthy and balanced diet. A new study has revealed that eating a healthy diet not only benefits the individual but also the environment. Researchers from the University of Oxford was published in the latest issue of the journal Proceedings of the National Academy of Sciences. The study is titled, “Multiple health and environmental impacts of foods”.

29 Oct 2019

Some plant foods causing paralysis, death, in malnourished populations

There are a lot of plants eaten for food that may also contain toxins that harm the brain and the nervous system, when present in amounts that cross the limit of individual tolerance. This happens when such toxin-containing foods are the chief or only source of nutrition.

26 Oct 2019

High-salt diet may trigger dementia

We’ve all heard that taking too much salt can damage your blood vessels, and now a new study published in the journal Nature on October 23, 2019, says it’s true – a diet rich in salt reduces the levels of nitric oxide, which in turn alters the tau protein within the neuron, triggering a fall in cognitive processing by the brain.

24 Oct 2019