Antioxidant News and Research

Latest Antioxidant News and Research

Embracing nature's medicine: exploring medicinal plants for diabetes treatment

Researchers described 20 medicinal plants, their bioactive phytochemical components, therapeutic potential, modes of action, and prospects and ability to combat diabetes mellitus.

27 Jul 2023

The role of diet in the management of retinal vein occlusion

Researchers investigate the potential impact of dietary habits on retinal vein occlusion.

27 Jul 2023

Consuming strawberries may promote cognitive function and improve cardiovascular risk factors

Daily strawberry consumption was linked to improved cognitive function, lower blood pressure and higher antioxidant capacity in a randomized clinical trial presented today at Nutrition 2023, the annual meeting of the American Society of Nutrition.

24 Jul 2023

Opting for olive oil may reduce the risk of fatal dementia

A new study suggests that incorporating olive oil into your diet could help reduce the risk of dying from dementia.

24 Jul 2023

Could alpha lipoic acid treat polycystic ovary syndrome?

Authors analyzed the efficacy of alpha lipoic acid (ALA) in treating polycystic ovary syndrome (PCOS).

24 Jul 2023

Anti-inflammatory nanoparticles show promise in treating inflammatory bowel disease

Chronic inflammatory bowel disease (IBD), such as Crohn’s disease and ulcerative colitis, is on the rise worldwide. The benefits of current medications are limited by problematic side effects.

24 Jul 2023

The association of dietary patterns with Alzheimer’s disease and related dementia symptomology

A new paper discusses the impact of diet on the risk of AD, in which researchers describe the interrelationship between specific nutrients, dietary patterns, other risk factors for AD, and psychosocial factors driving these patterns.

24 Jul 2023

The effect of dietary supplements on antibody levels in pregnant women vaccinated with inactivated SARS-CoV-2 vaccine

Researchers discuss the effects of supplements on antibody levels following immunization against SARS-CoV-2 with inactivated vaccines.

21 Jul 2023

Does Mediterranean diet adherence impact mental health?

Researchers evaluated the association between maintaining a healthy diet and mental health among Spanish nursing students.

19 Jul 2023

An evaluation of the main nanotechnology approaches to improve the therapeutic potential of polyphenols against cancer

Researchers comprehensively evaluated all nanotechnology-based approaches.

18 Jul 2023

Exploring the relationship between epigenetic aging and gut microbiome composition in physically fit men and women

Researchers investigate the relationship between the gut microbiome, physical fitness, and epigenetic aging in physically fit individuals.

14 Jul 2023

Green tea compound may offer new treatment option for uterine fibroids

In a pre-clinical, proof-of-concept study from Johns Hopkins Medicine, researchers found that epigallocatechin gallate (EGCG), a green tea compound with powerful antioxidant properties, could be promising for both treating and preventing uterine fibroids.

13 Jul 2023

What are the effects of insect consumption on human health?

A systematic review of human studies reveals that insect proteins are as good as other protein sources in providing essential amino acids and other health benefits.

13 Jul 2023

What effect does honey have on human health?

Researchers reviewed existing data on the beneficial impact of honey consumption on human health.

12 Jul 2023

Study investigates the antioxidant activity of hemp leaves

Researchers explored the antioxidant potential and extraction efficiency of active compounds from hemp leaves using different solvents and mixtures.

11 Jul 2023

New study reveals blueberry quality discrepancies at retail markets

Study finds that some preharvest and postharvest factors may influence the quality of blueberries.

10 Jul 2023

Joha rice variety shows promise as an option for people with diabetes

A scented rice variety grown in India's remote northeast, known as Joha rice, not only prevents type 2 diabetes but is also rich in unsaturated fatty acids, which work against heart disease, scientists have found.

7 Jul 2023

Rising incidence of kiwifruit allergy in children: study highlights severe allergic reactions

Study aimed to compile Kiwifruit allergy recognition patterns to enhance patient management and clinical practice.

6 Jul 2023

Spicing up rheumatic disease treatment: Study explores role of herbs and spices in improving patients' condition

Research explores the potential benefits of herbs and spices in rheumatic diseases, highlighting their bioactive compounds and medicinal properties. It provides an updated review of their mechanisms of action and summarizes human studies in Rheumatoid Arthritis, Osteoarthritis, and Fibromyalgia.

4 Jul 2023

CRISPR/Cas9-based screening identifies potential therapies for non-alcoholic fatty liver disease

Activation of the NRF2 transcription factor shows promise as a potential treatment approach for non-alcoholic fatty liver disease (NAFLD), a condition associated with oxidative stress and liver damage. By screening FDA-approved drugs, researchers identified six compounds that enhanced NRF2 activity and demonstrated protective effects against oxidative stress and lipid accumulation.

3 Jul 2023

Antioxidant News and Research

Latest Antioxidant News and Research

Embracing nature's medicine: exploring medicinal plants for diabetes treatment

The role of diet in the management of retinal vein occlusion

Consuming strawberries may promote cognitive function and improve cardiovascular risk factors

Opting for olive oil may reduce the risk of fatal dementia

Could alpha lipoic acid treat polycystic ovary syndrome?

Anti-inflammatory nanoparticles show promise in treating inflammatory bowel disease

The association of dietary patterns with Alzheimer’s disease and related dementia symptomology

The effect of dietary supplements on antibody levels in pregnant women vaccinated with inactivated SARS-CoV-2 vaccine

Does Mediterranean diet adherence impact mental health?

An evaluation of the main nanotechnology approaches to improve the therapeutic potential of polyphenols against cancer

Exploring the relationship between epigenetic aging and gut microbiome composition in physically fit men and women

Green tea compound may offer new treatment option for uterine fibroids

What are the effects of insect consumption on human health?

What effect does honey have on human health?

Study investigates the antioxidant activity of hemp leaves

New study reveals blueberry quality discrepancies at retail markets

Joha rice variety shows promise as an option for people with diabetes

Rising incidence of kiwifruit allergy in children: study highlights severe allergic reactions

Spicing up rheumatic disease treatment: Study explores role of herbs and spices in improving patients' condition

CRISPR/Cas9-based screening identifies potential therapies for non-alcoholic fatty liver disease

Scaling organ‑chip technology for human‑relevant drug discovery

Unlocking drug amorphization: Continuous, solvent-free twin screw granulation

How can super-resolution technology help study neurotransmission?

Antioxidant News and Research

Latest Antioxidant News and Research

Scaling organ‑chip technology for human‑relevant drug discovery

Unlocking drug amorphization: Continuous, solvent-free twin screw granulation

How can super-resolution technology help study neurotransmission?

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