Antioxidant News and Research

Latest Antioxidant News and Research

Research shows olfactory proxy detection is a phenomenon in both insects and humans

Antioxidants are natural food ingredients that protect cells from harmful influences. Their main task is to neutralize so-called "free radicals" which are produced in the process of oxidation and which are responsible for cell degeneration.

2 Feb 2015

Using antioxidant to reverse brain inflammation improves obesity, diabetes symptoms

Using an antioxidant to reverse inflammation in the brain caused by a high-fat diet greatly improves symptoms related to obesity and type II diabetes, a new study from New Zealand's University of Otago suggests.

30 Jan 2015

Study: Green tea compound may activate a cycle that kills oral cancer cells

A compound found in green tea may trigger a cycle that kills oral cancer cells while leaving healthy cells alone, according to Penn State food scientists. The research could lead to treatments for oral cancer, as well as other types of cancer.

28 Jan 2015

Walnuts may improve cognitive function

Eating walnuts may improve performance on cognitive function tests, including those for memory, concentration and information processing speed according to new research from the David Geffen School of Medicine at The University of California, Los Angeles, led by Dr. Lenore Arab. Cognitive function was consistently greater in adult participants that consumed walnuts, regardless of age, gender or ethnicity.

21 Jan 2015

VisiVite reports upcoming release of ProVision macular health formula

VisiVite, a world leader in ocular nutrition, today announced its upcoming January 2015 release of ProVision, a professional macular health formula designed to be easy for eye doctors to dispense and affordable for their patients to use.

20 Jan 2015

Using HIV drugs to treat AMD: an interview with Dr Mark Young

NRTIs are compounds which were originally developed in the 1960s as anti-cancer agents. They are similar in structure to the bases which make up DNA, and it was hoped that they would interfere with DNA replication in fast-growing cancer cells, slowing down or stopping tumour growth.

7 Jan 2015

Brazilian researchers find that nutrition education may help prevent reoccurrence of breast cancer

Breast cancer is the most frequent cause of death among women worldwide, and five-year survival rates are just 58.4% in Brazil, lower than in many other regions. In a new study, however, researchers from Federal University of Santa Catarina provided Brazilian breast cancer patients with nutrition education and found it could benefit patients and may help prevent reoccurrence of the cancer.

6 Jan 2015

Loyola neurologist finds little scientific evidence that brain games improve cognitive function

Computerized brain games that are advertised as a way to help boost intelligence and prevent dementia will be popular Christmas gifts this year.

18 Dec 2014

Researchers examining new antioxidant-based therapeutic approaches to hypertension

High blood pressure affects more than 70 million Americans and is a major risk factor for stroke, heart failure and other renal and cardiovascular diseases. Two University of Houston College of Pharmacy researchers are examining the role of intrinsic antioxidant pathways in mitigating hypertension.

17 Dec 2014

Umbilical cord clamping influences resistance to oxidative stress in newborns

A study conducted by University of Granada scientists (from the Physiology, Obstetrics and Gynaecology Departments) and from the San Cecilio Clinical Hospital (Granada) has demonstrated that delaying the cutting of the umbilical cord in newborns by two minutes leads to a better development of the baby during the first days of life.

15 Dec 2014

Vitamin C may reduce exercise-induced bronchoconstriction and respiratory symptoms

Physical activity increases oxidative stress, and therefore, as an antioxidant vitamin C might have particularly evident effects on people who are participating in vigorous exercise. In several studies, vitamin C administration attenuated the increases in oxidative stress markers caused by exercise. Furthermore, vitamin C is involved in the metabolism of histamine, prostaglandins, and cysteinyl leukotrienes, all of which appear to be mediators in the pathogenesis of exercise-induced bronchoconstriction.

8 Dec 2014

New technique measures antioxidant capacities of citrus juices

The antioxidant activity of citrus juices and other foods is undervalued. A new technique developed by researchers from the University of Granada for measuring this property generates values that are ten times higher than those indicated by current analysis methods. The results suggest that tables on the antioxidant capacities of food products that dieticians and health authorities use must be revised.

5 Dec 2014

Pregnant women lacking vitamin E nearly twice as likely to have miscarriage

Pregnant women in Bangladesh with low levels of the most common form of vitamin E are nearly twice as likely to have a miscarriage than those with adequate levels of the vitamin in their blood, according to new research led by the Johns Hopkins Bloomberg School of Public Health.

3 Dec 2014

Study reveals how one type of DNA damage may lead to several human diseases

Using a new imaging technique, National Institutes of Health researchers have found that the biological machinery that builds DNA can insert molecules into the DNA strand that are damaged as a result of environmental exposures. These damaged molecules trigger cell death that produces some human diseases, according to the researchers.

26 Nov 2014

Surgical membrane delivers healing action of vitamin A

When blood vessels are damaged through surgery, it can trigger an endless cycle of scarring and repair.

21 Nov 2014

Study warns that trans fats may be bad for the memory

A high intake of dietary trans fatty acids may have an adverse effect on memory, according to new research presented at the American Heart Association’s Scientific Sessions 2014.

20 Nov 2014

New study identifies crizotinib drug as possible new coating for drug-eluting stents

A new study has identified an FDA approved cancer drug, crizotinib, as a possible new coating for drug-eluting stents. Researchers found that crizotinib in mice helped prevent the narrowing of blood vessels after stenting without affecting the blood vessel lining.

19 Nov 2014

Antioxidant News and Research

Latest Antioxidant News and Research

Research shows olfactory proxy detection is a phenomenon in both insects and humans

Using antioxidant to reverse brain inflammation improves obesity, diabetes symptoms

Study: Green tea compound may activate a cycle that kills oral cancer cells

Walnuts may improve cognitive function

VisiVite reports upcoming release of ProVision macular health formula

Using HIV drugs to treat AMD: an interview with Dr Mark Young

Brazilian researchers find that nutrition education may help prevent reoccurrence of breast cancer

Loyola neurologist finds little scientific evidence that brain games improve cognitive function

Researchers examining new antioxidant-based therapeutic approaches to hypertension

Umbilical cord clamping influences resistance to oxidative stress in newborns

Vitamin C may reduce exercise-induced bronchoconstriction and respiratory symptoms

New technique measures antioxidant capacities of citrus juices

Pregnant women lacking vitamin E nearly twice as likely to have miscarriage

Study reveals how one type of DNA damage may lead to several human diseases

Surgical membrane delivers healing action of vitamin A

Study warns that trans fats may be bad for the memory

New study identifies crizotinib drug as possible new coating for drug-eluting stents

Study shows how phthalates linked with complications of pregnancy

Research reveals critical role natural antioxidant selenium plays in woman's fertility

Chemical compound in coffee may help prevent damaging effects of obesity

How the Vutara VXL simplifies single-molecule imaging

How cohesin mechanics and nanotracker tech are redefining DNA research

Todd Bauman and Chris Povich

Antioxidant News and Research

Latest Antioxidant News and Research

How the Vutara VXL simplifies single-molecule imaging

How cohesin mechanics and nanotracker tech are redefining DNA research

Todd Bauman and Chris Povich

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