Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Sleep disturbances associated with higher dementia risk

Researchers at Karolinska Institutet in Sweden report that sleep disturbances in midlife or in late life are associated with a higher risk for developing dementia in old age. The results are published in Alzheimer's & Dementia: The Journal of the Alzheimer's Association.

20 Jul 2018

Podcast: KHN’s ‘What the Health?’ Drug prices and unicorns

A trio of court actions provide news for this week's “What the Health?'” panel. A federal appeals court this week handed hospitals a setback in their effort to stop the Trump administration from cutting funding for a program that provides deep discounts on drugs.

19 Jul 2018

Research reveals long-term efficacy of drug used to treat common cause of kidney failure

New research provides support for the long-term efficacy of a drug used to treat in patients with autosomal dominant polycystic kidney disease, a common cause of kidney failure.

19 Jul 2018

California’s ACA rates to rise 8.7% next year

Premiums in California's health insurance exchange will rise by an average of 8.7 percent next year, marking a return to more modest increases despite ongoing threats to the Affordable Care Act.

19 Jul 2018

High fruit and vegetable intake linked to reduced risk of breast cancer

Women who eat a high amount of fruits and vegetables each day may have a lower risk of breast cancer, especially of aggressive tumors, than those who eat fewer fruits and vegetables, according to a new study led by researchers from Harvard T.H. Chan School of Public Health.

19 Jul 2018

Gene regulator associated with protein pileup in exfoliation glaucoma

In exfoliation glaucoma, a protein dandruff clogs the outflow pathway for the fluid in our eyes.

19 Jul 2018

New findings do no support caffeine as effective appetite suppressant or weight-loss aid

A new study featured in the Journal of the Academy of Nutrition and Dietetics found that after drinking a small amount of caffeine, participants consumed 10 percent less at a breakfast buffet provided by researchers, but this effect did not persist throughout the day and had no impact on participants' perceptions of their appetites.

19 Jul 2018

Health impact of highly processed summertime staples

With the 4th of July in the rearview mirror and Labor Day coming down the pike, barbecue season is in full swing.

19 Jul 2018

Study finds link between DNA methylation and non-alcoholic fatty liver disease

DNA methylation is a molecular process that helps enable our bodies to repair themselves, fight infection, get rid of environmental toxins, and even to think. But sometimes this process goes awry.

19 Jul 2018

Mother's microbiome determines offspring's risk of developing autism

The risk of developing autism-spectrum disorders is determined by the mother's microbiome - the collection of microorganisms that naturally live inside us - during pregnancy, new research from the University of Virginia School of Medicine suggests.

18 Jul 2018

High bitter-taste sensitivity linked to increased risk of cancer

High bitter-taste sensitivity is associated with a significantly increased risk of cancer in older British women, according to researchers who conducted a unique study of 5,500 women whose diet, lifestyle and health has been tracked for about 20 years.

18 Jul 2018

Origins of bread found 14,400 years ago in Jordan

Scientists have found the remnants of a meal shared by a group of Natufian hunter-gatherers around 14,400 years ago. They noted the expected varieties of meat including those from a gazelle, waterfowl and hare and were surprised with three to four types of flat bread made up of mixed grain.

18 Jul 2018

Timing of dinner associated with breast and prostate cancer risks

A new International Journal of Cancer study reveals that eating an early supper and having a long interval between the last meal and sleep are associated with lower breast and prostate cancer risks.

18 Jul 2018

Study: People with HIV twice as likely to suffer from heart disease

People infected with HIV are twice as likely to suffer from heart disease, research has found.

18 Jul 2018

Single genetic change in gut bacteria can lead to obesity

A new study has shown that a single genetic change in a bacterium of the gut microbiome can lead to metabolic diseases such as obesity.

18 Jul 2018

Nitrate-cured meats may contribute to mania, study finds

An analysis of more than 1,000 people with and without psychiatric disorders has shown that nitrates-chemicals used to cure meats such as beef jerky, salami, hot dogs and other processed meat snacks-may contribute to mania, an abnormal mood state. Mania is characterized by hyperactivity, euphoria and insomnia.

18 Jul 2018