Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

SBP scientist receives DoD award to identify new and efficacious treatments for pancreatic cancer

Sanford Burnham Prebys Medical Discovery Institute is pleased to announce that the Department of Defense (DoD) has awarded Cosimo Commisso, Ph.D., a Career Development Award to identify new and efficacious treatments for pancreatic cancer.

29 Aug 2017

Coffee consumption connected to a longer life

At the European Society of Cardiology, ESC Congress 1 last weekend, Spanish researchers working as part of the long term project Seguimiento Universidad de Navarra (SUN) Project, presented their new study that suggests coffee intake might be tied to a longer life. The study included around 20,000 Spanish participants.

28 Aug 2017

Compounds found in cocoa could help combat diabetes, say BYU researchers

What if eating chocolate helped prevent and treat diabetes? It's crazy enough to laugh off. But here's the thing: BYU researchers have discovered certain compounds found in cocoa can actually help your body release more insulin and respond to increased blood glucose better. Insulin is the hormone that manages glucose, the blood sugar that reaches unhealthy levels in diabetes.

28 Aug 2017

Drug reduces inflammation to lower cardiovascular disease and lung cancer risk

The IL-1β inhibitor canakinumab lowers the risk of cardiovascular disease and lung cancer risk by reducing inflammation, according to late-breaking results from the CANTOS trial presented today in a Hot Line - LBT Session at ESC Congress1 and published in the NEJM.

28 Aug 2017

Junk genes could one day offer framework for treating people with familial hypercholesterolemia

Scientists from UCLA and the Howard Hughes Medical Institute successfully used a gene that suppresses cholesterol levels as part of a treatment to reduce plaque in mice with a disorder called familial hypercholesterolemia.

26 Aug 2017

High levels of microbes deprive host of essential nutrients, research suggests

"Gut bacteria get to use a lot of our food before we do," says Federico Rey, a professor of bacteriology at the University of Wisconsin-Madison. Then we get their leftovers -- or their waste.

26 Aug 2017

Cancer treatments could affect person’s sense of taste and dietary preferences

Cancer treatments have many effects on patients – some apparent and some less so. One of the most noticeable changes is a change in taste.

26 Aug 2017

Enhanced levels of NPs in adipose tissue protect against obesity and insulin resistance

Researchers at Sanford Burnham Prebys Medical Discovery Institute in Lake Nona, Florida have shown that enhanced natriuretic peptide (NP) signaling in adipose tissue protects against obesity and insulin resistance.

26 Aug 2017

Review focuses on possible role of neuroinflammation in Alzheimer's and Parkinson's diseases

In the journal Current Aging Science, a research team has reviewed modifiable risk factors for Alzheimer's and Parkinson's diseases.

26 Aug 2017

Cancer drug may inhibit growth of cysts in patients with inherited form of kidney disease

A cancer drug called bosutinib may inhibit the growth of cysts in patients with autosomal dominant polycystic kidney disease (ADPKD), according to a study appearing in an upcoming issue of the Journal of the American Society of Nephrology.

24 Aug 2017

Study examines potential links between marijuana use and kidney function in young adults

There is little evidence to support the link between marijuana use and decreased kidney function in young adults, says a new study published in the CJASN..

24 Aug 2017

Farming, dairy products linked to change in human skull shape

The advent of farming, especially dairy products, had a small but significant effect on the shape of human skulls, according to a recently published study from anthropologists at UC Davis.

24 Aug 2017

Gut bacteria in Hadza diet different from ours study finds

Probiotics are one of the fastest growing areas for research as well as one of the valued members in the food industry. These are healthy bacteria or friendly bacteria that are added to yogurts, drinks, and baby food in order to colonize out gut when we are taking antibiotics or are down with an intestinal infection.

24 Aug 2017

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

SBP scientist receives DoD award to identify new and efficacious treatments for pancreatic cancer

Coffee consumption connected to a longer life

Compounds found in cocoa could help combat diabetes, say BYU researchers

Drug reduces inflammation to lower cardiovascular disease and lung cancer risk

Junk genes could one day offer framework for treating people with familial hypercholesterolemia

High levels of microbes deprive host of essential nutrients, research suggests

Cancer treatments could affect person’s sense of taste and dietary preferences

Enhanced levels of NPs in adipose tissue protect against obesity and insulin resistance

Review focuses on possible role of neuroinflammation in Alzheimer's and Parkinson's diseases

Cancer drug may inhibit growth of cysts in patients with inherited form of kidney disease

Study examines potential links between marijuana use and kidney function in young adults

Farming, dairy products linked to change in human skull shape

Gut bacteria in Hadza diet different from ours study finds

Increased enzyme production by the liver causes fatty liver, obesity and insulin resistance

Studies aim to better understand potential health benefits of red raspberries

Research: Avocado consumption may lead to improved cognitive function in healthy older adults

Study reveals how abdominal fat could increase cancer risk

Almost every fourth hospital patient suffers from diabetes, study finds

Study finds no link between exercise in mid-life and cognitive fitness in later years

NASA’s Twins Study researchers explore the ground truth behind metabolites

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

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