Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Gluten-free diets linked to increased risk for arsenic and mercury exposure

People who eat a gluten-free diet may be at risk for increased exposure to arsenic and mercury - toxic metals that can lead to cardiovascular disease, cancer and neurological effects, according to a report in the journal Epidemiology.

14 Feb 2017

X-ray helps identify atomic composition of micronutrients in human brain organoids

Micronutrients and minerals play a key role during human fetal development. A study published in PeerJ this week describes the composition and distribution of some elements in human minibrains created in the lab.

13 Feb 2017

Study opens door to new opportunities for preventing and treating Alzheimer's disease

New research from Lund University in Sweden has shown that intestinal bacteria can accelerate the development of Alzheimer's disease.

11 Feb 2017

Baby’s sex linked to pregnant women's immune responses, study shows

Women have claimed for years that their bodies react differently whether they're pregnant with a male or female baby. Some studies suggest that a baby's sex could play a role in why some women report differences with morning sickness, cravings and other symptoms based on the sex of their baby.

10 Feb 2017

Regular intake of prebiotics may promote recovery of normal sleep patterns after stress

What are some ways you cope with stresses in your life? Do you do yoga? Meditate? Exercise? Perhaps you should add taking prebiotics to that list.

10 Feb 2017

Gut bacteria can accelerate development of Alzheimer’s disease, research shows

New research from Lund University in Sweden has shown that intestinal bacteria can accelerate the development of Alzheimer's disease. According to the researchers behind the study, the results open up the door to new opportunities for preventing and treating the disease.

10 Feb 2017

Language barriers may limit individual's ability to receive kidney transplant, study reveals

Language barriers may hinder US kidney transplant candidates' access to kidney transplantation, according to a study appearing in an upcoming issue of the Clinical Journal of the American Society of Nephrology.

9 Feb 2017

Consuming whole grains has modest effects on gut microbiota and immune response, study finds

In a clinical trial, adults who consumed a diet rich in whole grains rather than refined grains had modest improvements in healthy gut microbiota and certain immune responses. The research was conducted in tandem with a study that looked at the effects of a whole-grain diet on energy metabolism.

9 Feb 2017

UCLA cardiology expert provides ten heart healthy tips for Valentine's Day

While boxes of decadent chocolates treats, celebratory champagne and romantic high-calorie dinners may dance in your mind as a way to celebrate Valentine's Day, your heart may be pining for something else. With Valentine's Day just around the corner, it is a great time to look at the state of your heart.

9 Feb 2017

Whole grain consumption increases calorie loss and metabolism, study suggests

A new study suggests that substituting whole grains for refined grains in the diet increases calorie loss by reducing calories retained during digestion and speeding up metabolism.

9 Feb 2017

Older adults who exercise may experience lower level of severe mobility problems

Nearly one in four adults aged 65 and older has trouble walking or climbing stairs--and 3.4 million older adults have trouble taking care of their personal needs, such as dressing or bathing. As we age, these difficulties can impact our well-being and our ability to live independently.

9 Feb 2017

New study sheds light on how prenatal BPA exposure increases obesity risk

An expectant mother's exposure to the endocrine-disrupting chemical bisphenol A (BPA) can raise her offspring's risk of obesity by reducing sensitivity to a hormone responsible for controlling appetite, according to a mouse study published in the Endocrine Society's journal Endocrinology.

8 Feb 2017

American Heart Month: Time to know foods that protect cardiac health

February is American Heart Month, and it is an important time to be informed on the most beneficial foods and nutrients to maintain a heart-healthy diet.

8 Feb 2017

Exposure to heightened air pollution increases risk of Type 2 diabetes in obese Latino children

Latino children who live in areas with higher levels of air pollution have a heightened risk of developing Type 2 diabetes, according to a new USC-led study.

7 Feb 2017

Quality of diet and multi-dimensional exercise training regimen can improve fitness

In two recent peer-reviewed papers published by Nutrients and Growth Hormone and IGF-1 Research, Skidmore College exercise scientist Paul Arciero and colleagues report proven benefits of consuming moderate amounts of protein regularly throughout the day (protein-pacing) combined with a multi-dimensional exercise regimen that includes resistance exercise, interval sprint exercise, stretching and endurance exercise.

7 Feb 2017

Benchmarks of quality weight-management care not met for overweight Latino children, study finds

One of the first studies of provider-patient communication regarding weight-management and associated electronic medical records finds that many benchmarks of quality weight-management care are not met during primary-care visits with overweight Latino children.

7 Feb 2017

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Gluten-free diets linked to increased risk for arsenic and mercury exposure

X-ray helps identify atomic composition of micronutrients in human brain organoids

Study opens door to new opportunities for preventing and treating Alzheimer's disease

Baby’s sex linked to pregnant women's immune responses, study shows

Regular intake of prebiotics may promote recovery of normal sleep patterns after stress

Gut bacteria can accelerate development of Alzheimer’s disease, research shows

Language barriers may limit individual's ability to receive kidney transplant, study reveals

Consuming whole grains has modest effects on gut microbiota and immune response, study finds

UCLA cardiology expert provides ten heart healthy tips for Valentine's Day

Whole grain consumption increases calorie loss and metabolism, study suggests

Older adults who exercise may experience lower level of severe mobility problems

New study sheds light on how prenatal BPA exposure increases obesity risk

American Heart Month: Time to know foods that protect cardiac health

Exposure to heightened air pollution increases risk of Type 2 diabetes in obese Latino children

Quality of diet and multi-dimensional exercise training regimen can improve fitness

Benchmarks of quality weight-management care not met for overweight Latino children, study finds

Marital status change in postmenopausal women may affect health outcomes

New research rules out sitting as direct cause of diabetes

New research finds defects in studies of mass deworming efforts for children in Africa

High levels of moderate-to-vigorous physical activity linked to lower arterial stiffness in children

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

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