Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Dietary amino acids improve sleep disturbances caused by brain injuries in animals

Scientists who fed a cocktail of key amino acids to mice improved sleep disturbances caused by brain injuries in the animals. These new findings suggest a potential dietary treatment for millions of people affected by traumatic brain injury (TBI)—a condition that is currently untreatable.

12 Dec 2013

Father's diet before conception plays crucial role in health of offspring

Mothers get all the attention. But a study led by McGill researcher Sarah Kimmins suggests that the father's diet before conception may play an equally important role in the health of their offspring. It also raises concerns about the long-term effects of current Western diets and of food insecurity.

11 Dec 2013

Sites selected by early human ancestors were abundant in nutrient-rich food, shows research

Research led by the University of Southampton has found that early humans were driven by a need for nutrient-rich food to select 'special places' in northern Europe as their main habitat.

11 Dec 2013

New antimicrobial coating prevents infections during cold winter months

With cold and flu season now in full swing, all-natural wellness provider Neutra Corp. (OTCBB: NTRR) is working quickly to deliver a revolutionary new antimicrobial coating that could soon prove to be the best defense against infections and viruses in the most notorious hotspot for the spread of these diseases: the classroom.

11 Dec 2013

Special training could help overweight children to handle food advertising, says study

Weight, body shape perception, self-esteem and dietary habits all contribute to how children handle food advertising. A new study suggests that overweight children, in particular, could benefit from special training, in order to increase their media skills in relation to the exposure to advertising.

11 Dec 2013

High cholesterol fuels growth and spread of breast Cancer

Researchers at Duke Medicine conclude that high cholesterol may make breast cancer worse when they found that a byproduct of cholesterol functions like the hormone estrogen, leading to increases in the growth and spread of breast cancer. Studies have previously shown the link between obesity and breast cancer, but the exact cause of the increased risk had not been identified.

11 Dec 2013

Beta-carotene: An important and safe precursor for vitamin A

A Case Western Reserve University School of Medicine study in the November 22 issue of Journal of Biological Chemistry, explains how vitamin A is generated from beta carotene, its dietary precursors. The discovery sheds new light into how beta carotene’s enzymes are utilized differently contributing to the vitamin’s production. This insight will help guide solutions for vitamin A deficiency, a global public health problem affecting more than half of all countries, according to the World Health Organization.

11 Dec 2013

Campbell Healthy Communities Programs continue to build healthier life for Camden residents

Campbell Soup Company (NYSE:CPB) continues to advance its efforts to measurably improve the health of young people in its hometown of Camden.

11 Dec 2013

Omega Protein proposes to streamline Gulf of Mexico operations

Omega Protein Corporation (NYSE: OME), a nutritional product company and a leading integrated producer of omega-3 fish oil and specialty protein products, today announced a plan to streamline its Gulf of Mexico operations and increase efficiencies through the permanent closure of the Company's menhaden fish processing plant located in Cameron, Louisiana and the redeployment of certain vessels from that plant.

11 Dec 2013

Scientists study genetic, social and dietary factors influencing child obesity

Childhood obesity has more than doubled in the past 30 years. Now, an extensive and long-term research project aims at identifying the causes of this dramatic increase. In a study including 16.000 children from across Europe and spanning over several years, scientists are now trying to determine possible genetic and social factors influencing obesity in children.

11 Dec 2013

Discovery could lead to new way to combat cancer

One way to defeat an opponent is to cut off its supply lines. Tumors are no different. The supply lines for tumors are the blood vessels that ferry oxygen and nutrients to the cells. Restricting the blood vessels that feed tumor cells can shrink the tumor. A cross-institutional international team of scientists recently discovered a new, important step of the process that grows new blood vessels, a discovery that could lead to a new way to combat cancer.

11 Dec 2013

Democrats press N.C. to expand Medicaid; Ohio launches Medicaid signup site

The White House asks two top North Carolina Democrats to urge Gov. Pat McCrory and state lawmakers to reconsider a health law provision to cover more low income people. Meanwhile, Ohio reports that more than 1,100 residents signed up for Medicaid on the first day a signup site went live.

10 Dec 2013

Study recommends cutting down on sweet additive to reduce tooth decay

A study by Newcastle University researchers into the effects of sugars on our oral health recommends cutting down on the sweet additive as part of a global initiative to reduce tooth decay.

10 Dec 2013

Children's movies offer discordant presentation about food, exercise and weight status

In a world where animals often take the place of humans, sugar-sweetened beverages, exaggerated portion sizes and unhealthy snacks are common. So is TV watching, computer use and video games.

9 Dec 2013

Researchers evaluate effect of zinc supplementation on aluminum-induced neurotoxicity

Studies have shown that aluminum neurotoxicity can likely affect learning and memory function, and a diet containing 100-200 mg/kg zinc is adequate for maintaining learning and memory function in rats.

9 Dec 2013

Researchers uncover biological factor that may contribute to disparities in prostate cancer incidence

Researchers have uncovered a potential biological factor that may contribute to disparities in prostate cancer incidence and mortality between African-American and non-Hispanic white men in the United States, according to results presented here at the Sixth AACR Conference on the Science of Cancer Health Disparities in Racial/Ethnic Minorities and the Medically Underserved, held Dec. 6-9.

9 Dec 2013

Researchers find how olfactory receptor variation impacts human odor perception

According to Gertrude Stein, "A rose is a rose is a rose," but new research indicates that might not be the case when it comes to the rose's scent. Researchers from the Monell Center and collaborating institutions have found that as much as 30 percent of the large array of human olfactory receptor differs between any two individuals. This substantial variation is in turn reflected by variability in how each person perceives odors.

9 Dec 2013

Study helps explain why survival gap persists for African-Americans with head and neck cancer

A team of scientists at Johns Hopkins and in Texas has identified a handful of genetic mutations in black Americans, in addition to some chemical alterations affecting gene activity, which may help explain why the death rate among African-Americans from the most common form of head and neck cancer continues to hover some 18 percent higher above the death rate of whites with the same cancer.

9 Dec 2013

Decreased bacterial diversity in gut linked with CRC risk

Decreased diversity in the microbial community found in the human gut is associated with colorectal cancer, according to a new study published December 6 in the Journal of the National Cancer Institute.

9 Dec 2013

New study reports first evidence of specific molecular changes in the body with meditation

With evidence growing that meditation can have beneficial health effects, scientists have sought to understand how these practices physically affect the body.

6 Dec 2013

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Dietary amino acids improve sleep disturbances caused by brain injuries in animals

Father's diet before conception plays crucial role in health of offspring

Sites selected by early human ancestors were abundant in nutrient-rich food, shows research

New antimicrobial coating prevents infections during cold winter months

Special training could help overweight children to handle food advertising, says study

High cholesterol fuels growth and spread of breast Cancer

Beta-carotene: An important and safe precursor for vitamin A

Campbell Healthy Communities Programs continue to build healthier life for Camden residents

Omega Protein proposes to streamline Gulf of Mexico operations

Scientists study genetic, social and dietary factors influencing child obesity

Discovery could lead to new way to combat cancer

Democrats press N.C. to expand Medicaid; Ohio launches Medicaid signup site

Study recommends cutting down on sweet additive to reduce tooth decay

Children's movies offer discordant presentation about food, exercise and weight status

Researchers evaluate effect of zinc supplementation on aluminum-induced neurotoxicity

Researchers uncover biological factor that may contribute to disparities in prostate cancer incidence

Researchers find how olfactory receptor variation impacts human odor perception

Study helps explain why survival gap persists for African-Americans with head and neck cancer

Decreased bacterial diversity in gut linked with CRC risk

New study reports first evidence of specific molecular changes in the body with meditation

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Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

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