Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Statins may increase risk of cataracts among individuals above 30 years old

According to the Centers for Disease Control and Prevention, cataracts are the number one cause of vision loss in the United States. Nearly 22 million Americans age 40 and over have cataracts, while more than half of individuals age 80 and over suffer from this condition. In a recent study released in JAMA Ophthalmology, it was confirmed that statins, which are typically prescribed to reduce cholesterol and also prevent heart disease, may cause an increased risk for cataracts among individuals ages 30 through 85.

14 Oct 2013

Recommendations for healthy diet should be similar for people with or without diabetes

New research published in Diabetologia (the journal of the European Association for the Study of Diabetes) suggests that lifestyle advice for people with diabetes should be no different from that for the general public, although those with diabetes may benefit more from that same advice.

14 Oct 2013

Researchers identify genetic variants associated with Barrett's and esophageal cancer

An international consortium co-led by researchers at Fred Hutchinson Cancer Research Center and the QIMR Berghofer Medical Research Institute in Australia has identified four genetic variants associated with an increased risk of esophageal cancer and its precursor, a condition called Barrett's esophagus.

14 Oct 2013

Polyamine-deficient diets effective as pain relief treatment for chronic and acute pain

Before and after spinal surgery, patients on a polyamine-deficient diets experienced significant relief of both chronic and acute pain, according to a study presented at the ANESTHESIOLOGY 2013 annual meeting.

14 Oct 2013

Rutgers getting ready to launch solution to deliver more effective care at lower cost

During nearly three decades as a primary care physician, Alfred Tallia has identified a daunting list of flaws with the nation's health care.

13 Oct 2013

Drinking protein shake during childbirth promotes patient satisfaction: Study

Women in labor can enjoy a chocolate or vanilla protein shake during labor rather than being relegated to the tedium of ice chips, according to a study presented at the ANESTHESIOLOGY 2013 annual meeting.

13 Oct 2013

New study illustrates impact of oral nutrition supplement use in pediatric hospitalized patients

A new study has found that the use of oral nutritional supplements provided to pediatric patients during hospitalization was associated with a decrease in length of stay of 14.8 percent and a decrease in hospital stay costs of $1,768 per patient.

12 Oct 2013

WHO: Iron deficiency causes loss of 48,225 disability-adjusted life-years worldwide

Data supporting the need for better recognition of iron deficiency will be presented this week at the United European Gastroenterology Week Congress in Berlin. Iron deficiency is frequently under-diagnosed, resulting in increased hospitalisation, reduced quality of life and higher death rates in patients with comorbid conditions. The WHO has estimated that iron deficiency causes the loss of 48,225 disability-adjusted life-years worldwide, more than is seen with lung cancer.

12 Oct 2013

Behavioral therapy may help patients with kidney failure who struggle with depression

Behavioral therapy provided chair-side to kidney failure patients while they're undergoing dialysis may help fight depression and improve patients' quality of life, according to a study appearing in an upcoming issue of the Journal of the American Society of Nephrology.

12 Oct 2013

New research shows blood pressure remains major problem in China

With a recent World Health Organization (WHO) report1 showing hypertension affects over 40% of Chinese adults aged 45 or older, combating high blood pressure (BP) will be high on the agenda of the 24th Great Wall International Congress of Cardiology & Asia Pacific Heart Congress (GW-ICC & APHC), in Beijing (10 to 13 October 2013).

11 Oct 2013

TSRI scientists discover viable strategy for weight loss in people

Scientists at The Scripps Research Institute have discovered key details of a brain-to-body signaling circuit that enables roundworms to lose weight independently of food intake. The weight-loss circuit is activated by combined signals from the worm versions of the neurotransmitters serotonin and adrenaline, and there are reasons to suspect that it exists in a similar form in humans and other mammals.

11 Oct 2013

AGA partners with PENTAX Medical to improve patient care via innovative medical technologies

The American Gastroenterological Association (AGA) Institute announced a new partnership with PENTAX Medical. PENTAX Medical will provide substantial funding over three years to stimulate innovation that will advance the science and practice of gastroenterology and improve patient outcomes.

11 Oct 2013

Electronic payments in school cafeterias are linked with lower nutrition and higher calories

School cafeterias that accept only electronic payments may be inadvertently promoting junkier food and adding empty calories to students' diets, say Cornell behavioral economists in the current issue of the journal Obesity.

11 Oct 2013

New less invasive surgical method paves way for development of efficient anti-obesity therapies

Bariatric surgeries, such as a gastric bypass, are currently the most effective anti-obesity therapies. They also lead to a reduced insulin resistance. However, the pitfall of these surgical interventions is that they are highly invasive and often permanent procedures.

11 Oct 2013

Consistent messages and environmental support can improve children’s diet

Consistent messages, effective policies and environmental support in all places where children live, study and play can improve their diet and physical activity habits and help children achieve and maintain a healthy weight, according to an updated position paper of the Academy of Nutrition and Dietetics.

11 Oct 2013

New study explores ways to prevent unhealthy weight gain among rural school-aged children

In the United States, children don't eat enough fruits, vegetables and whole grains. Instead, their diets typically include excessive amounts of sugars and solid fats, counter to the 2010 Dietary Guidelines for Americans recommendations, increasing the risk of obesity and diabetes. A team of investigators implemented a two-year intervention study in low-income, rural areas where a disproportionately higher risk of overweight and obesity habits among children persists, leading to increased risk of diabetes and heart disease in adulthood. The children enrolled in the study consumed significantly more fruits and vegetables.

11 Oct 2013

Hispanics with kidney failure are less likely to receive kidney transplant due to living location

In the United States, Hispanics with kidney failure are less likely than non-Hispanic whites to receive a kidney transplant largely due to their blood type and because of where they live, according to a study appearing in an upcoming issue of the Clinical Journal of the American Society of Nephrology (CJASN).

11 Oct 2013

Less educated, African Americans receive lower quality or marginal kidneys for transplantation

Among younger kidney transplant recipients, a disproportionate number of African Americans and individuals with less education receive organs that are of lower quality or are considered marginal, according to a study appearing in an upcoming issue of the Clinical Journal of the American Society of Nephrology (CJASN). The findings suggest that there are racial and social disparities in the allocation of transplanted organs that need to be addressed.

11 Oct 2013

NUS, A*STAR establish joint center to study role of nutrition and development in health, disease in Asia

The National University of Singapore (NUS) and A*STAR will be jointly establishing the S$148 million Singapore Centre for Nutritional Sciences, Metabolic Diseases, and Human Development (SiNMeD).

11 Oct 2013

Researchers explore effects of soy, whey protein supplementation on hormonal responses to resistance exercise

A group of researchers recently expanded upon the limited prior research examining the effects of soy and whey protein supplementation on testosterone, sex hormone binding globulin (SHBG), and cortisol responses to an acute bout of resistance exercise.

11 Oct 2013

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Statins may increase risk of cataracts among individuals above 30 years old

Recommendations for healthy diet should be similar for people with or without diabetes

Researchers identify genetic variants associated with Barrett's and esophageal cancer

Polyamine-deficient diets effective as pain relief treatment for chronic and acute pain

Rutgers getting ready to launch solution to deliver more effective care at lower cost

Drinking protein shake during childbirth promotes patient satisfaction: Study

New study illustrates impact of oral nutrition supplement use in pediatric hospitalized patients

WHO: Iron deficiency causes loss of 48,225 disability-adjusted life-years worldwide

Behavioral therapy may help patients with kidney failure who struggle with depression

New research shows blood pressure remains major problem in China

TSRI scientists discover viable strategy for weight loss in people

AGA partners with PENTAX Medical to improve patient care via innovative medical technologies

Electronic payments in school cafeterias are linked with lower nutrition and higher calories

New less invasive surgical method paves way for development of efficient anti-obesity therapies

Consistent messages and environmental support can improve children’s diet

New study explores ways to prevent unhealthy weight gain among rural school-aged children

Hispanics with kidney failure are less likely to receive kidney transplant due to living location

Less educated, African Americans receive lower quality or marginal kidneys for transplantation

NUS, A*STAR establish joint center to study role of nutrition and development in health, disease in Asia

Researchers explore effects of soy, whey protein supplementation on hormonal responses to resistance exercise

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Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

Digital pathology and the PathoVerse: A conversation with Dr. Singh

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