Diet News and Research

Latest Diet News and Research

Study finds lack of improvement in health status of childhood cancer survivors

Long-term survivors of childhood cancer live longer thanks to improvements to cancer treatments, but a new study looking at three decades of therapy suggests patients do not report better health status.

8 Nov 2016

Researchers shed light on how success of gut microbiome treatments may depend on genetics

Our gut microbiomes--the bacteria that live in our digestive tract--play major roles in our health. Scientists around the world are studying therapies that manipulate the microbiome, including probiotics (such as live bacterial cultures in yogurt), prebiotics (edible fibers meant to promote beneficial bacteria), antibiotics and transplants of microbes from healthy people.

7 Nov 2016

Nearly 20% of children with celiac disease have persistent enteropathy despite gluten-free diet

Even after a year on a gluten-free diet, nearly 20 percent of children with celiac disease continue to have intestinal abnormalities (enteropathy) on repeat biopsies, reports a study in the Journal of Pediatric Gastroenterology and Nutrition, official journal of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition and the North American Society for Pediatric Gastroenterology, Hepatology and Nutrition. The journal is published by Wolters Kluwer.

7 Nov 2016

Gas-filled balloon capsules provide new low risk treatment option for patients with obesity

Patients with obesity who swallowed gas-filled balloon capsules designed to help them eat less, lost 1.9 times more weight than patients who relied on diet, exercise and lifestyle therapy alone, according to new research presented today at ObesityWeek 2016, the largest international event focused on the basic science, clinical application and prevention and treatment of obesity.

7 Nov 2016

Vigorous, regular aerobic exercise boosts testosterone levels in overweight and obese men

Twelve weeks of aerobic exercise significantly boosted testosterone levels in overweight and obese men, with the greatest increases seen among vigorous exercisers, according to research presented today at the Integrative Biology of Exercise 7 meeting in Phoenix.

7 Nov 2016

Children of undernourished mothers more likely to suffer early aging of the heart

New research has shown that the child of a slightly undernourished mother is more likely to suffer early aging of the heart.

7 Nov 2016

Vitamin B12 deficiency during pregnancy may predispose children to type-2 diabetes

B12 deficiency during pregnancy may predispose children to metabolic problems such as type-2 diabetes, according to research presented today at the Society for Endocrinology's annual Conference in Brighton.

7 Nov 2016

American children continue to consume sodium at high levels

Cardiovascular disease, including heart disease and stroke, kills more than 800,000 Americans each year. We know that too much salt may contribute to high blood pressure and increased cardiovascular risk.

4 Nov 2016

Food Hero social marketing campaign helps improve eating habits

The Food Hero social marketing campaign is an effective way to help low-income families eat more nutritious meals through fast, tasty, affordable and healthy recipes, two new research studies from Oregon State University have found.

4 Nov 2016

Dietary choices may influence environmental impact

The impact of our dietary choices on the global phosphorus footprint shouldn't be neglected, recent research in Frontiers in Nutrition shows.

3 Nov 2016

Researchers explore correlation between sugar intake and coronary artery disease

What connection is there between food and drink with added sugar and coronary artery disease? Until recently, the question had been inadequately answered by research, but an extensive study from Lund University in Sweden has now contributed important clues.

3 Nov 2016

$Risk of fracture still higher among women experiencing early menopause$

Risk of fracture still higher among women experiencing early menopause

If you're in menopause before the age of 40, you have a higher fracture risk. That fact has already been proven by the Women's Health Initiative clinical trials. Now a new study evaluating the same WHI data further concludes that, even with calcium and vitamin D supplements, your risk of fracture is still higher.

3 Nov 2016

High-protein diets may help prevent chronic diseases by reducing liver fat

According to a new nutritional study conducted by the German Institute of Human Nutrition on individuals with type 2 diabetes, high-protein diets reduced liver fat by up to 48 percent within six weeks. It did not matter whether the diet was mainly based on plant or animal protein.

2 Nov 2016

Cooking food at high heat may raise risk of heart disease, experts warn

Food cooked at high heat may carry toxic chemicals that raise risk of heart disease, researchers have warned.

2 Nov 2016

Scientists find way to predict weight loss success based on the brain volume

If you're trying to lose weight, what are your chances of success? Your brain may hold the key.

2 Nov 2016

Consumption of high oleic, Omega-3 enriched canola oil decreases risk of cardiovascular disease

Scientists from the University of Granada, the CIDAF, and the Richardson Centre for Functional Foods and Nutraceuticals at Canada have proven that the consumption of high oleic canola oil enriched with Omega-3 significantly reduces the concentration of triglycerides in the blood.

2 Nov 2016

Researchers identify possible trigger of chronic inflammation in people with diabetes

Inflammation is one of the main reasons why people with diabetes experience heart attacks, strokes, kidney problems and other, related complications. Now, in a surprise finding, researchers at Washington University School of Medicine in St. Louis have identified a possible trigger of chronic inflammation.

2 Nov 2016

Disrupted circadian rhythm may not help achieve maximum weight loss after bariatric surgery

A newly released basic science study of Roux-en-Y gastric bypass (RYGB) suggests that a functioning circadian clock, or sleeping at night and being awake during the day, can help patients achieve a higher amount of weight loss following the surgery.

2 Nov 2016

Sleep-deprived people may consume extra calories , study finds

Sleep deprivation may result in people consuming more calories during the following day, according to a systematic review and meta-analysis led by researchers at King's College London.

2 Nov 2016

Low fat and low carbohydrate diets may prevent migraines

Eliminating that morning 'Cup of Joe,' consuming processed foods high in nitrites or monosodium glutamate (MSG) and enjoying too much alcohol are potential headache triggers for individuals battling migraines, says Vincent Martin, MD, professor in the Department of Internal Medicine at the University of Cincinnati College of Medicine.

2 Nov 2016

Diet News and Research

Latest Diet News and Research

Study finds lack of improvement in health status of childhood cancer survivors

Researchers shed light on how success of gut microbiome treatments may depend on genetics

Nearly 20% of children with celiac disease have persistent enteropathy despite gluten-free diet

Gas-filled balloon capsules provide new low risk treatment option for patients with obesity

Vigorous, regular aerobic exercise boosts testosterone levels in overweight and obese men

Children of undernourished mothers more likely to suffer early aging of the heart

Vitamin B12 deficiency during pregnancy may predispose children to type-2 diabetes

American children continue to consume sodium at high levels

Food Hero social marketing campaign helps improve eating habits

Dietary choices may influence environmental impact

Researchers explore correlation between sugar intake and coronary artery disease

Risk of fracture still higher among women experiencing early menopause

High-protein diets may help prevent chronic diseases by reducing liver fat

Cooking food at high heat may raise risk of heart disease, experts warn

Scientists find way to predict weight loss success based on the brain volume

Consumption of high oleic, Omega-3 enriched canola oil decreases risk of cardiovascular disease

Researchers identify possible trigger of chronic inflammation in people with diabetes

Disrupted circadian rhythm may not help achieve maximum weight loss after bariatric surgery

Sleep-deprived people may consume extra calories , study finds

Low fat and low carbohydrate diets may prevent migraines

Advancing brain microphysiological systems (bMPS)

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

Diet News and Research

Latest Diet News and Research

Advancing brain microphysiological systems (bMPS)

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

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