Vitamin D News and Research

Latest Vitamin D News and Research

New scientific statement assesses and scores the heart healthiness of popular dietary patterns

Many popular dietary patterns score high for heart-health; however, a few contradict the American Heart Association's dietary guidance and did not rank as heart-healthy, according to a new scientific statement published today in the Association's flagship, peer-reviewed journal Circulation.

27 Apr 2023

Highly processed foods contribute to poor diet quality among Japanese adults

Researchers explore the intake of highly processed foods (HPF) with respect to overall diet quality.

26 Apr 2023

Climate change linked to changes in gut microbiota and aging process

Research paper explores the relationship between aging, gut microbiota, and climate change. It discusses how climate change can affect the composition of gut microbiota, which in turn can impact the aging process.

26 Apr 2023

Low vitamin D levels during pregnancy linked to childhood obesity in boys

Study examines the association between prenatal vitamin D levels and growth and adiposity in late childhood. The results suggest a sex-specific programming effect of early pregnancy vitamin D3 levels on offspring body composition into late childhood observed in boys.

25 Apr 2023

Shedding light on diabetes: Vitamin D's crucial role in insulin regulation and disease prevention

Research discusses the role of vitamin D in both type 1 and type 2 diabetes pathogenesis. It summarizes the molecular mechanisms of vitamin D in insulin secretion, insulin sensitivity, and immunity, as well as the observational and interventional human studies investigating the use of vitamin D as a treatment for diabetes.

25 Apr 2023

Maintaining normal vitamin D levels may benefit patients receiving anti-cancer immunotherapy

New research indicates that for patients with advanced skin cancer, it may be important to maintain normal vitamin D levels when receiving immunotherapy medications called immune checkpoint inhibitors.

24 Apr 2023

Analysis reveals relationship between nutrient consumption and sleep timing

What you eat might influence when you go to sleep, according to a new study of elite female college athletes.

21 Apr 2023

Does wholegrain consumption impact measures of cognitive decline, mood, and anxiety?

Researchers investigated the association between the consumption of whole grains and cognitive decline measures.

21 Apr 2023

NOVA system's food guidance: Valid concerns or oversimplification of health and diet?

Research evaluates the proposed mechanisms for the association between ultra-processed food (UPF) consumption and BMI. It concludes that there is limited evidence establishing causality and recommends against making recommendations about the role of UPF in diets before plausible mechanisms have been verified.

21 Apr 2023

Sleeve gastrectomy can cause loss of bone density and strength in adolescents

Sleeve gastrectomy (SG), where about 80% of the stomach is removed, is effective for treating obesity and its complications, but it has been associated with bone loss in adolescents.

20 Apr 2023

An exploration of the nutritional quality of meals at UK government-funded holiday clubs

Researchers explored the nutritional quality of meals at holiday clubs funded by the UK government.

20 Apr 2023

Diet rich in fruit, vegetables may be associated with lower risk of miscarriage

A preconception and early-pregnancy diet that contains lots of fruit, vegetables, seafood, dairy, eggs and grain may be associated with reducing the risk of miscarriage, a new review of research suggests.

19 Apr 2023

Can a disrupted gut microbiota contribute to anorexia nervosa pathogenesis?

Research investigates whether a disrupted gut microbiota contributes to anorexia nervosa pathogenesis. The study found that a disruptive gut microbiome may contribute to anorexia nervosa pathogenesis.

18 Apr 2023

Ecological and evolutionary implications of the sharing of metabolites between different microbes in the gut microbiome

The researchers provide important insights into the cross-feeding mechanisms of nutrients in the gut microbiome and their impacts on host health.

18 Apr 2023

The long-term effects of high fish intake rich in n-3 fatty acids for deterring cardiovascular disease

Researchers evaluated the association between the consumption of fish and the reduction in CVD incidence.

18 Apr 2023

What are the nutritional outcomes of removing meat or poultry from healthy dietary patterns?

Researchers modeled the effects of removing a meat/poultry serving in healthy dietary patterns.

18 Apr 2023

Is there an association between maternal diet and birth weight for gestational age?

Researchers determined the association between maternal diet and infant weight at gestational age.

18 Apr 2023

Study compared the milk composition and nutritional status of omnivore milk donors and vegetarian lactating mothers

Researchers compared the nutritional status composition of omnivorous diet-abiding milk donors and vegetarian/vegan lactating women.

14 Apr 2023

Targeted diets and probiotics can modulate gut microbiota to combat obesity

Researchers explored the regulation of gut microbiota via a two-phase and low-calorie diet among obese persons.

13 Apr 2023

What is the nutritional impact of switching to plant-based foods that mimic animal-source meat and dairy?

Researchers estimated the nutritional implications of replacing ‘easily swappable’ animal-origin dairy milk and meat.

12 Apr 2023

Vitamin D News and Research

Latest Vitamin D News and Research

New scientific statement assesses and scores the heart healthiness of popular dietary patterns

Highly processed foods contribute to poor diet quality among Japanese adults

Climate change linked to changes in gut microbiota and aging process

Low vitamin D levels during pregnancy linked to childhood obesity in boys

Shedding light on diabetes: Vitamin D's crucial role in insulin regulation and disease prevention

Maintaining normal vitamin D levels may benefit patients receiving anti-cancer immunotherapy

Analysis reveals relationship between nutrient consumption and sleep timing

Does wholegrain consumption impact measures of cognitive decline, mood, and anxiety?

NOVA system's food guidance: Valid concerns or oversimplification of health and diet?

Sleeve gastrectomy can cause loss of bone density and strength in adolescents

An exploration of the nutritional quality of meals at UK government-funded holiday clubs

Diet rich in fruit, vegetables may be associated with lower risk of miscarriage

Can a disrupted gut microbiota contribute to anorexia nervosa pathogenesis?

Ecological and evolutionary implications of the sharing of metabolites between different microbes in the gut microbiome

The long-term effects of high fish intake rich in n-3 fatty acids for deterring cardiovascular disease

What are the nutritional outcomes of removing meat or poultry from healthy dietary patterns?

Is there an association between maternal diet and birth weight for gestational age?

Study compared the milk composition and nutritional status of omnivore milk donors and vegetarian lactating mothers

Targeted diets and probiotics can modulate gut microbiota to combat obesity

What is the nutritional impact of switching to plant-based foods that mimic animal-source meat and dairy?

Exploring the nanoscale: How AFM is transforming cosmetic science

Innovating Texture and Culture in Plant-Based Foods

Advancing brain microphysiological systems (bMPS)

Vitamin D News and Research

Latest Vitamin D News and Research

Exploring the nanoscale: How AFM is transforming cosmetic science

Innovating Texture and Culture in Plant-Based Foods

Advancing brain microphysiological systems (bMPS)

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