Perrigo's coated cinnamon nicotine gum receives FDA marketing approval

The Perrigo Company (Nasdaq: PRGO;TASE) today announced that it has received approval from the U.S. Food and Drug Administration (FDA) to market over-the-counter coated nicotine polacrilex gum USP, 2 mg and 4 mg cinnamon flavor.

The product will be marketed under store brand labels and is comparable to GlaxoSmithKline's Nicorette® Cinnamon Surge™ coated gum, which is a stop smoking aid. "This approval of coated cinnamon nicotine gum extends our leading store brand position. The expanded range of smoking cessation products also includes coated mint-flavored gum, coated fruit wave, uncoated gum and lozenges," said Joseph C. Papa, Perrigo's Chairman and Chief Executive Officer. Nicorette® Cinnamon Surge™ gum is selling at an annual rate estimated at over $40 million at all retail outlets.  First shipments are expected to ship this fall.

Comments

The opinions expressed here are the views of the writer and do not necessarily reflect the views and opinions of News Medical.
Post a new comment
Post

Sign in to keep reading

We're committed to providing free access to quality science. By registering and providing insight into your preferences you're joining a community of over 1m science interested individuals and help us to provide you with insightful content whilst keeping our service free.

or

While we only use edited and approved content for Azthena answers, it may on occasions provide incorrect responses. Please confirm any data provided with the related suppliers or authors. We do not provide medical advice, if you search for medical information you must always consult a medical professional before acting on any information provided.

Your questions, but not your email details will be shared with OpenAI and retained for 30 days in accordance with their privacy principles.

Please do not ask questions that use sensitive or confidential information.

Read the full Terms & Conditions.

You might also like...
Heated tobacco and cigarettes cause the same gut and vascular damage, study finds