Nutrition News and Research

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Researchers determine the number of intervention sessions needed to prevent cognitive decline

Physical activity, nutrition and cognitively stimulating activities are all known to be good ways to prevent Alzheimer's disease and dementia. And older adults at risk can access a variety of lifestyle services to that end, including diet regimes and exercises for their body and mind.

21 Jan 2022

UC San Diego receives $14.55 million to launch new Microbiome and Metagenomics Center

The National Institutes of Health's All of Us Research Program is a national effort to build a large, diverse database of 1 million or more people whom researchers can use to study health and disease.

20 Jan 2022

NIH-funded study will use machine learning to predict individual responses to diet

A new federally funded study will use machine learning to predict how an individual responds to a given diet, allowing physicians to offer patients personalized nutrition prescriptions to improve health and treat chronic diseases.

20 Jan 2022

CUNY SPH and West Point receive NIH funding to establish new center for precision nutrition and health

The National Institutes of Health has awarded the CUNY Graduate School of Public Health and Health Policy and the United States Military Academy at West Point an estimated $8.1 million over five years, pending available funds, to establish the world's first artificial intelligence (AI) and computational modeling center for precision nutrition and health.

20 Jan 2022

CDC releases new state maps of adult physical inactivity prevalence in America

More than 1 in 5 adults is inactive in all but four states, according to new state maps of adult physical inactivity prevalence released by the Centers for Disease Control and Prevention.

20 Jan 2022

Northwestern medical student explores trends in pre-pregnancy cardiovascular health

After completing a hospital shadowing experience at while an undergraduate student at Yale University, Michael Wang knew that he wanted to pursue medicine as a career path. Now a fourth-year medical student at Northwestern University Feinberg School of Medicine, Wang is currently applying to internal medicine residency programs with a focus in primary care.

20 Jan 2022

NIH Common Fund supports Nutrition for Precision Health study

The National Institutes of Health is awarding $170 million over five years, pending the availability of funds, to clinics and centers across the country for a new study that will develop algorithms to predict individual responses to food and dietary routines.

20 Jan 2022

The association between green tea consumption and SARS-CoV-2 infection among Japanese

A study recently examined the association between consumption of green tea and SARS-CoV-2 infection in the Japanese population.

20 Jan 2022

Estrogen-activated neurocircuit in females provide anti-obesity benefits

Seeking to better understand the key role the female hormone estrogen plays in maintaining energy balance and weight control, a group led by researchers at Baylor College of Medicine looked into estrogen interactions with specific brain regions that provide these anti-obesity benefits.

20 Jan 2022

Study finds no proof of recently infected mothers transmitting SARS-CoV-2 through breastmilk

There is no evidence of recently infected mothers transmitting infectious SARS-CoV-2 through breastmilk to their baby, reports a study published in the journal Pediatric Research.

20 Jan 2022

Investigational cancer drug mimics the metabolic and therapeutic effects of fasting, mice study shows

An investigational cancer drug that starves tumors of their energy supply also shows evidence of improving whole body metabolism, according to a new study in mice from Washington University School of Medicine in St. Louis.

19 Jan 2022

Study analyzes the link between consuming sweeteners during pregnancy and a child's risk of obesity

A new study investigates the link between consuming sweeteners during pregnancy and a child's risk of obesity. Pregnant rats fed with stevia or aspartame gave birth to pups that had a higher risk of obesity and specific changes in their gut microbiome. The findings highlight the importance of maternal nutrition during pregnancy.

16 Jan 2022

Multiple sclerosis may be caused by infection with the Epstein-Barr virus

Multiple sclerosis (MS), a progressive disease that affects 2.8 million people worldwide and for which there is no definitive cure, is likely caused by infection with the Epstein-Barr virus (EBV), according to a study led by Harvard T.H. Chan School of Public Health researchers.

13 Jan 2022

Higher olive oil intake may reduce the risk of premature death

People who consume higher amounts of olive oil may lower their risk of premature death overall and from specific causes including cardiovascular disease, cancer, and neurodegenerative disease, compared to people who never or almost never consume olive oil, according to a new study led by researchers from Harvard T.H. Chan School of Public Health.

13 Jan 2022

Swapping single food item for a more planet-friendly alternative could reduce diet's carbon footprint

If your New Year's resolution is to eat better for the planet, a new Tulane University study finds it may be easier than you think.

13 Jan 2022

Microbial characteristics of COVID-19

To better understand how the disease progresses, a recent paper in the journal Frontiers in Medicine discusses the role of the human microbiota in this condition.

13 Jan 2022

Analyzing milk produced after maternal COVID-19 diagnosis for the presence of SARS-CoV-2

A recent paper in the journal Frontiers in Immunology describes the demonstration of mucosal antibodies in breast milk that specifically target the virus.

13 Jan 2022

Vaccination offers long-term protection from worst outcomes of COVID-19

Vaccination offers long-lasting protection from the worst outcomes of COVID-19, according to a new study by the University of North Carolina at Chapel Hill.

13 Jan 2022

Wearable sweat sensors can help assess an individual's health

Sweating it out through exercise may be a New Year's resolution but it could also help to provide new insights into the state of your health, according to new sensing technology being developed at Simon Fraser University.

12 Jan 2022

Severity of menopause symptoms linked to a woman's cognitive performance

Menopause is often accompanied by an array of symptoms that can detract from a woman's quality of life. A new study suggests that the severity of some of those symptoms - especially depression and sexual dysfunction - were linked to a woman's cognitive performance.

12 Jan 2022

Nutrition News and Research

Researchers determine the number of intervention sessions needed to prevent cognitive decline

UC San Diego receives $14.55 million to launch new Microbiome and Metagenomics Center

NIH-funded study will use machine learning to predict individual responses to diet

CUNY SPH and West Point receive NIH funding to establish new center for precision nutrition and health

CDC releases new state maps of adult physical inactivity prevalence in America

Northwestern medical student explores trends in pre-pregnancy cardiovascular health

NIH Common Fund supports Nutrition for Precision Health study

The association between green tea consumption and SARS-CoV-2 infection among Japanese

Estrogen-activated neurocircuit in females provide anti-obesity benefits

Study finds no proof of recently infected mothers transmitting SARS-CoV-2 through breastmilk

Investigational cancer drug mimics the metabolic and therapeutic effects of fasting, mice study shows

Study analyzes the link between consuming sweeteners during pregnancy and a child's risk of obesity

Multiple sclerosis may be caused by infection with the Epstein-Barr virus

Higher olive oil intake may reduce the risk of premature death

Swapping single food item for a more planet-friendly alternative could reduce diet's carbon footprint

Microbial characteristics of COVID-19

Analyzing milk produced after maternal COVID-19 diagnosis for the presence of SARS-CoV-2

Vaccination offers long-term protection from worst outcomes of COVID-19

Wearable sweat sensors can help assess an individual's health

Severity of menopause symptoms linked to a woman's cognitive performance

Designing fluidic architecture for scalable diagnostic platforms

Evaluating new approaches for rare disease genomics

Expanding access to NMR with the Fourier 80 Duo

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