Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Study suggests ways to prevent prostate cancer

Current information on prostate cancer risk factors suggests that some cases might be prevented. One possible risk factor that can be changed is diet. You may be able to reduce your risk of prostate cancer by changing the way you eat.

11 Apr 2004

Low carb diets should be avoided by growing children and adolescents

Even if you're not eating "low-carb," it's a good bet you at least know several people who are. Many people have found this the way to lose and maintain weight, while others argue that although you may see results, it could ultimately cause health problems such as heart disease. Most pediatricians would agree that a low-carb diet is not one a growing child should embrace.

9 Apr 2004

New AMA guide on treating foodborne illness

In partnership with a national nursing organization and several federal agencies, the AMA released an educational guide on April 7 about how health care professionals should identify and treat foodborne illnesses. "Diagnosis and Management of Foodborne Illnesses: A Primer for Physicians and Other Health Care Professionals" contains charts, scenarios and a continuing medical education section. It is free to health care professionals.

8 Apr 2004

Research shows that intense high dose cholesterol lowering drugs result in a major reduction in deaths and severe heart attacks

If you want to increase your chances of living longer, taking cholesterol drugs is an easy way to do it. That's the message from a Harvard study of 4,162 people hospitalized in 350 places in eight countries. It is the first research to show that intense lowering of cholesterol results in a major reduction in deaths and severe heart attacks.

7 Apr 2004

Boston University Professor Offers Tips for Healthy Gardening and Other Activities

Do you find yourself hesitating to perform favorite springtime activities because of the pain and discomfort associated with bending and kneeling? A Boston University (BU) occupational therapy professor has a solution to this problem, which affects thousands of people each year.

7 Apr 2004

International obesity experts form a team to review and evaluate obesity

In an effort to help medical professionals, policy-makers, researchers, the news media and the general public evaluate the quality and usefulness of obesity research, a group of international obesity experts has formed a team that will review and evaluate published research papers in the field of obesity.

7 Apr 2004

Effects of lead in petrol are well-known however a recent additive to petrol manganese may be just as toxic

The disastrous environmental and health effects of lead in petrol are well-known, and western countries have been phasing it out for many years now. However, a recent additive to petrol - manganese - may be just as toxic. A Macquarie University study aims to find out.

7 Apr 2004

Lack of vigorous physical activity is the main contributor to obesity in adolescents ages 11 to 15

Lack of vigorous physical activity is the main contributor to obesity in adolescents ages 11 to 15, according to a study of 878 adolescents by researchers at the University of California, San Diego (UCSD) School of Medicine, in collaboration with investigators at San Diego State University.

6 Apr 2004

Launch of The Oxford Genetics Knowledge Park by Matt Ridley

The Oxford Genetics Knowledge Park is a partnership between Oxford University and the Oxford Radcliffe Hospitals NHS Trust, and is one of six such Parks nationally, funded by the Departments of Health and Trade and Industry. The aim of the Genetics Knowledge Parks (GKPs) is to translate advances in genetics research into clinical practice.

6 Apr 2004

Phase 3 study of drug teduglutide in patients with short bowel syndrome

Teduglutide is an analog of glucagon-like peptide 2 (GLP-2), a naturally occurring hormone that regulates the growth, proliferation and maintenance of cells lining the gastrointestinal tract. Teduglutide has been shown in animal studies and previous human clinical trials to increase the size and number of these cells, thereby increasing the absorptive surface area of the intestines.

6 Apr 2004

More evidence needed to link symptoms like tics or behavioral problems to a strep infection

Consumer trust in food is high in the United Kingdom, Denmark, and Norway, but low in Italy and Portugal

Consumer trust in food is high in the United Kingdom, Denmark, and Norway, but low in Italy and Portugal and relatively low in Germany. Research also shows that consumers in these countries are most sceptical about meat products, fast-food outlets and food processors.

5 Apr 2004

Online, web-based system for ordering total parenteral nutrition (TPN)

Researchers at the Johns Hopkins Children's Center have designed an online, Web-based system for ordering total parenteral nutrition (TPN) that identifies and pre-emptively eliminates potentially serious calculation errors.

5 Apr 2004

First Approval in Europe of Ezetimibe/Simvastatin for treatment of elevated cholesterol

Merck/Schering-Plough Pharmaceuticals today announced the regulatory approval of INEGYTM (ezetimibe/simvastatin) in Germany for the treatment of elevated cholesterol (hypercholesterolemia). INEGY is the first product to reduce low-density lipoprotein cholesterol (LDL-C or ‘bad’ cholesterol), along with diet and exercise, through dual inhibition by inhibiting cholesterol production in the liver and absorption in the intestine. The approval of INEGY in Germany represents the first approval in Europe for ezetimibe/simvastatin tablets and the first step in seeking marketing approval throughout the European Union (EU) under the EU’s mutual recognition procedure.

4 Apr 2004

Dangers of ‘hidden ingredients’ in breakfast cereals

The Stroke Association warned today against the hidden dangers from the high levels of salt, sugar and fat found in many popular breakfast cereals enjoyed by both children and adults.

4 Apr 2004

New Zealand researcher awarded largest renal failure grant ever

With the incidence of kidney failure on the increase in this country, it is timely that the NZ Kidney Foundation has recently awarded a $76,000 grant to Professor Zoltan Endre to further research into renal failure. The grant is the largest single amount awarded by the NZ Kidney Foundation and has been largely funded from funds donated via an ongoing nationwide telephone appeal.

29 Mar 2004

A simple dietary supplement may also help to prevent strokes

A simple dietary supplement may not only give relief to some of the more than 400,000 New Zealanders that suffer from the pain of migraine headaches, but may also help to prevent strokes.

28 Mar 2004

Approval for FOSRENOL (lanthanum carbonate), which controls phosphate levels in renal dialysis patients

Sweden's MPA has today granted the first regulatory approval in the world for FOSRENOL (lanthanum carbonate), a non-calcium, non-aluminium phosphate binding medicine developed to control phosphate levels in renal dialysis patients. Sweden will now become the Reference Member State in the EU Mutual Recognition Procedure for FOSRENOL, and this is the first step in securing marketing approval throughout Europe. A submission has also been made by Shire to gain marketing approval for FOSRENOL in the United States.

25 Mar 2004

20% of worldwide population lack enough zinc in diet

Up to one-fifth of the world's people lack sufficient zinc in their diet, while an estimated one-third live in countries considered at high risk of zinc deficiency, warns a comprehensive new report by an international group of medical researchers.

23 Mar 2004

Walnuts prevent heart disease

A new clinical study shows that substituting walnuts for monounsaturated fat in a Mediterranean diet improves, and even restores, endothelial function (the property of arteries to dilate in order to meet an increased demand of blood, for instance due to a physical effort). Walnuts also reduce harmful cell adhesion molecules which are associated with atherosclerosis, commonly known as hardening of the arteries. These dual effects enhance the circulatory system, therefore aiding in the prevention of heart disease.

23 Mar 2004

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Study suggests ways to prevent prostate cancer

Low carb diets should be avoided by growing children and adolescents

New AMA guide on treating foodborne illness

Research shows that intense high dose cholesterol lowering drugs result in a major reduction in deaths and severe heart attacks

Boston University Professor Offers Tips for Healthy Gardening and Other Activities

International obesity experts form a team to review and evaluate obesity

Effects of lead in petrol are well-known however a recent additive to petrol manganese may be just as toxic

Lack of vigorous physical activity is the main contributor to obesity in adolescents ages 11 to 15

Launch of The Oxford Genetics Knowledge Park by Matt Ridley

Phase 3 study of drug teduglutide in patients with short bowel syndrome

More evidence needed to link symptoms like tics or behavioral problems to a strep infection

Consumer trust in food is high in the United Kingdom, Denmark, and Norway, but low in Italy and Portugal

Online, web-based system for ordering total parenteral nutrition (TPN)

First Approval in Europe of Ezetimibe/Simvastatin for treatment of elevated cholesterol

Dangers of ‘hidden ingredients’ in breakfast cereals

New Zealand researcher awarded largest renal failure grant ever

A simple dietary supplement may also help to prevent strokes

Approval for FOSRENOL (lanthanum carbonate), which controls phosphate levels in renal dialysis patients

20% of worldwide population lack enough zinc in diet

Walnuts prevent heart disease

Irresistin: a ‘Poison Arrow’ to Defeat Antibiotic Resistance

The Role of Nutrition in Recovery from COVID-19

Improving cancer therapies by exploiting drug resistance in cancer

Diet & Nutrition News and Research

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