Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Diabetes is rapidly increasing globally, and Asian Indians have the highest prevalence

The incidence of type 2 diabetes is rising, especially in urbanized parts of the world where sedentary lifestyles and obesity abound.

1 Mar 2008

Low-fat better than low-carb diets for heart health

Low-fat diets are more effective in preserving and promoting a healthy cardiovascular system than low-carbohydrate, Atkins'-like diets, according to a new study by researchers at the Medical College of Wisconsin in Milwaukee.

1 Mar 2008

Vitamin supplements for lung cancer

Vitamin supplements do not protect against lung cancer, according to a study of more than 77,000 vitamin users.

1 Mar 2008

Urine protein microalbuminuria may be present before hypertension diagnosis in at-risk adolescents

A protein that is an early indicator of kidney dysfunction in adults may predict hypertension in black adolescents, Medical College of Georgia researchers have found.

28 Feb 2008

UCLA to study health care disparities affecting minorities

The UCLA Department of Family Medicine, with support from the Robert Wood Johnson Foundation, has launched the Network for Multicultural Research on Health and Healthcare, a group that will study health care disparities affecting minorities with chronic diseases.

28 Feb 2008

Capsule endoscopy detects intestinal damage caused by celiac disease

Mayo Clinic researchers have found that capsule endoscopy can provide a magnified view of the intestinal damage caused by celiac disease.

28 Feb 2008

AHF to congress: keep PEPFAR funding priority on AIDS treatment

With a bipartisan voice vote earlier today, The House Foreign Affairs Committee today passed House Resolution 5501 (the Tom Lantos and Henry J. Hyde United States Global Leadership Against HIV/AIDS, Tuberculosis and Malaria Reauthorization Act), a bill to reauthorize the President's Emergency Plan for AIDS Relief (PEPFAR), the US global AIDS program.

28 Feb 2008

Heart disease in Europe

New figures published by the European Society of Cardiology and the European Heart Network this month, highlighted the significant differences in cardiovascular disease across Europe.

27 Feb 2008

You are what you eat and drink - and that is recorded in your hair

University of Utah scientists developed a new crime-fighting tool by showing that human hair reveals the general location where a person drank water, helping police track past movements of criminal suspects or unidentified murder victims.

27 Feb 2008

Links between obesity, carbs and esophageal cancer

Cases of esophageal cancer (adenocarcinoma) in the U.S. have risen in recent decades from 300,000 cases in 1973 to 2.1 million in 2001 at age-adjusted rates.

27 Feb 2008

Extract of broccoli sprouts may protect against bladder cancer

A concentrated extract of freeze dried broccoli sprouts cut development of bladder tumors in an animal model by more than half, according to a report in the March 1 issue of Cancer Research, a journal of the American Association for Cancer Research.

26 Feb 2008

High zinc status in lung cells slows growth and induces DNA

Researchers at the University of Maryland at College Park have discovered that Normal Human Bronchial Epithelial (NHBE) cells cultured in medium with elevated zinc level, at the high end of plasma zinc attainable by oral supplementation, demonstrated inhibition of cell growth, up-regulation of growth arrest and DNA damage-induced gene (Gadd45) mRNA and protein expression, and blockage of G2/M cell cycle progression.

26 Feb 2008

$High calcium intake may not prevent osteoporosis and related bone fractures$

High calcium intake may not prevent osteoporosis and related bone fractures

For years, getting a lot of calcium has been portrayed as one of the best things you could do to prevent osteoporosis and related bone fractures.

26 Feb 2008

Low income and living in a rural Australia makes healthy eating more expensive

In one of the most extensive surveys conducted in Australia it has been found that where you live is a significant factor in how much you spend on healthy food.

26 Feb 2008

Patients who prefer to be highly involved don't always see better health outcomes

Patients who prefer to be highly involved in their treatment don't necessarily have better luck managing chronic health conditions, a new study suggests.

26 Feb 2008

Stroke risk factors may signal faster cognitive decline in elderly

Older Americans with the highest risk of stroke, but those who have never suffered a stroke, also have the highest rate of cognitive decline, researchers reported at the American Stroke Association's International Stroke Conference 2008.

26 Feb 2008

Higher prevalence of stroke in the United States compared to Europe

American adults have a higher prevalence of stroke than their European counterparts, due in part to a higher rate of stroke risk factors among Americans and barriers to care in the United States, according to a study presented at the American Stroke Association's International Stroke Conference 2008.

26 Feb 2008

Chronic disease as great a threat as terrorists

According to international experts the global threat from chronic disease is as great as the threat of terrorism and too little is being done to fight it.

25 Feb 2008

Vitamin E may increase tuberculosis risk in male smokers with high vitamin C intake

Six-year vitamin E supplementation increased tuberculosis risk by 72% in male smokers who had high dietary vitamin C intake, but vitamin E had no effect on those who had low dietary vitamin C intake, according to a study published in the British Journal of Nutrition.

22 Feb 2008

Novel link between excessive nutrient levels and insulin resistance

For quite some time now, scientists suspected the so-called hexosamine pathway - a small side business of the main sugar processing enterprise inside a cell - to be involved in the development of insulin resistance.

22 Feb 2008