Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

A personal account of a heart attack survivor

People would say, myself included, that this can not be true. I had lived my life being active and fit. I had been living a healthful and happy life, trying to set a good example for those around me.

23 Jan 2010

Heart murmurs in pediatric patients is not a serious condition, says physician

Your 3-year-old's doctor discovers a heart murmur during a visit for a mild cold with fever and recommends referral to a pediatric cardiologist. You worry and wonder how your healthy, active child could possibly have a heart problem.

23 Jan 2010

The American Journal of Pathology: Highlights from February 2010 issue

A group led by Dr. Peter Lloyd Jones at the University of Dundee, Dundee, Scotland; the University of Colorado Denver, Aurora, CO; and the University of Pennsylvania, Philadelphia, PA has demonstrated that tenascin-C affects proto-oncogene function in breast cancer. Their report can be found in the February 2010 issue of The American Journal of Pathology.

22 Jan 2010

Infants born to child brides have higher risk of malnutrition than children born to older mothers

Infants born to child brides in India (married before the age of 18) have a higher risk of malnutrition than children born to older mothers, according to research published on bmj.com today.

22 Jan 2010

New study concerning the severity of H1N1 influenza published in CMAJ

A new study published in CMAJ (Canadian Medical Association Journal) http://www.cmaj.ca/cgi/doi/10.1503/cmaj.091884 concerning the severity of H1N1 influenza has found that admissions to an intensive care unit (ICU) were associated with a longer interval between symptom onset and treatment with antivirals and with presence of an underlying medical condition.

22 Jan 2010

Pioneering research explores possibility of developing mineral enriched flour

Pioneering research combining plant breeding and high-intensity x-rays is being used by scientists funded by the Biotechnology and Biological Sciences Research Council (BBSRC) to explore the possibility of developing wheat which could be used to make potentially life-saving mineral enriched flour.

22 Jan 2010

Infertility can lead to isolation and impact on couple’s relationships

Struggling to get pregnant can be a serious blow to the self-esteem of both women and men, according to a new national survey. Seven in 10 (71 percent) women said that infertility makes them feel flawed, while half of men (50 percent) say it makes them feel inadequate.

22 Jan 2010

Mice study shows obesity can increase risk of developing liver cancer

Obesity comes with plenty of health risks, but there's one that's perhaps not so well known: an increased risk of developing cancer, and especially certain types of cancer like liver cancer. Now, a group of researchers reporting in the January 22nd issue of the journal Cell, a Cell Press publication, have confirmed in mice that obesity does indeed act as a "bona fide tumor promoter." They also have good evidence to explain how that happens.

22 Jan 2010

Tips to identify signs of eating disorders

It's estimated that one-third of Americans made a New Year's resolution to lose weight this year. Though these dieting individuals may have healthy intentions, they could be putting themselves at risk for an eating disorder, warns Eating Recovery Center (www.eatingrecoverycenter.com), a licensed and Joint Commission accredited behavioral hospital providing comprehensive treatment and sustainable recovery for eating disorders.

22 Jan 2010

Association between vitamin D and risk of colorectal cancer identified

High blood levels of vitamin D are associated with a lower risk of colon cancer, finds a large European study published on bmj.com today. The risk was cut by as much as 40% in people with the highest levels compared with those in the lowest.

22 Jan 2010

Reducing dietary salt can offer significant health benefits

Reducing salt in the American diet by as little as one-half teaspoon (or three grams) per day could prevent nearly 100,000 heart attacks and 92,000 deaths each year, according to a new study. Such benefits are on par with the benefits from reductions in smoking and could save the United States about $24 billion in healthcare costs, the researchers add.

21 Jan 2010

Gamma Pharmaceuticals signs Distribution Agreement for its branded product ranges

Gamma Pharmaceuticals Inc. announced today that the Company has signed a Distribution Agreement for Gamma's branded product ranges. Under the Distribution Agreement, Gamma's monthly sales will ramp-up to $3.4 million.

21 Jan 2010

Five questions for successful weight loss

The American Society of Bariatric Physicians (ASBP) works with physicians so they’re better prepared to deal with society’s obesity epidemic. Even though people focus on weight loss more in January than any other month, successful weight loss is a year-round long-term initiative that goes far beyond just diet and exercise. The ASBP has highlighted five questions everyone who needs to lose weight should ask their physician.

21 Jan 2010

Interactive debate on low calorie sweeteners in today's changing foodscape

Energy reduction is high on the agenda for many involved in food and health whether from the perspective of public health policy, dietary advice, product formulation and development, or making available food and drinks that people enjoy.

21 Jan 2010

NABJ to hold annual conference on Health Disparities

The National Association of Black Journalists (NABJ) will hold its annual conference on Health Disparities, March 4-6, 2010 at the Barbara Jordan Conference Center at Kaiser Family Foundation in Washington, D.C. The conference will provide journalists the tools to effectively report on the impact of health, health policy and health care reform on communities of color.

21 Jan 2010

Study links thyroid disease with human exposure to PFOA

A study by the University of Exeter and the Peninsula Medical School for the first time links thyroid disease with human exposure to perfluorooctanoic acid (PFOA). PFOA is a persistent organic chemical used in industrial and consumer goods including nonstick cookware and stain- and water-resistant coatings for carpets and fabrics.

21 Jan 2010

Study shows nutrition has a direct influence on the immune system

Bonn researchers have discovered an elementary mechanism which regulates vital immune functions in healthy people. In situations of hunger which mean stress for the body's cells, the body releases more antimicrobial peptides in order to protect itself. The scientists will publish their results in the journal Nature.

21 Jan 2010

Blue Cross Blue Shield accepts grant proposals from elementary schools to reduce childhood obesity

Childhood obesity in America is a major public health issue. Blue Cross Blue Shield, committed to building a healthier Michigan, is partnering with schools across the state to get kids moving and eating healthier.

21 Jan 2010

Rainbow Light Nutritional Systems converts its bottled vitamin line to sustainable EcoGuard bottles

Rainbow Light® Nutritional Systems, a leader in natural nutrition for over 25 years, is converting its entire bottled vitamin line to sustainable EcoGuard(TM) bottles. The first in the industry to be made from 100 percent recycled plastic, the innovative EcoGuard bottles are 100 percent recyclable.

21 Jan 2010

Aetna announces new fitness and nutrition program for employers nationwide

Aetna today announced a new team-based fitness and nutrition program for employers nationwide that uses online social networking to encourage people of all health and fitness levels to work together with their colleagues to achieve their optimal health.

20 Jan 2010