Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

ADA's position paper addresses nutrition aspects of health care for people with developmental disabilities

The American Dietetic Association has published an updated position paper that addresses the nutrition aspects of health care for people with developmental disabilities and special health care needs.

2 Feb 2010

Obama's budget to boost Medicaid funding, broaden global health approach

President Obama's budget proposal tops $3.8 trillion, and would draw a $1.3 trillion shortfall in 2011 despite efforts to freeze and cut spending and channel an extra $100 billion to immediately attack the high unemployment rate, The Washington Post reports.

2 Feb 2010

More details on Obama's global health strategy expected along with budget release, Wall Street Journal reports

"The Obama administration is expected to propose in its fiscal 2011 budget Monday new funding to combat preventable and tropical diseases, malnutrition and other conditions afflicting the world's poor, as part of a strategy to broaden its approach to global health," the Wall Street Journal reports.

2 Feb 2010

Study shows nutritional deficiency, stunted growth and obesity are common among Cameroonian teenagers

There are major differences in how well nourished Cameroonian teenagers are. Differences between city/countryside, boys/girls, and among individuals with high and low socio-economic status are described by Léonie Nzefa Dapi in the dissertation she is defending at Umeå University in Sweden.

1 Feb 2010

Health insurer supports women’s campaign against heart disease

Beginning Sunday, Jan. 31 and continuing until Friday, Feb. 5, the spire atop Fifth Avenue Place will be illuminated red as the health insurer supports the American Heart Association's "Go Red for Women" campaign. The campaign brings awareness to heart disease, the number one killer of women.

1 Feb 2010

Whole grain intake prevents diabetes, heart diseases, and excess weight gain

Three daily servings of whole grains are recommended for prevention of type 2 diabetes, coronary heart disease, and excess weight gain. Yet few adolescents or young adults follow these guidelines, according to national survey data. In a study published in the February 2010 issue of the Journal of the American Dietetic Association, researchers from the School of Public Health, University of Minnesota report that young people are consuming less than 1 serving of whole grains per day. The study took an in-depth look at influencers, modifiable factors, and interventions that are critical for successfully addressing this gap.

1 Feb 2010

Asuragen enters into research agreements to develop microRNA-based diagnostic test

Asuragen, Inc., a leader in molecular diagnostics and RNA-based pharmacogenomics services, announced today that it has entered into research agreements with The University of Pittsburgh Medical Center, Brigham and Women’s Hospital, the H. Lee Moffitt Cancer Center, Dartmouth’s Hitchcock Medical Center and the University of Sherbrooke to develop a microRNA-based diagnostic test to aid the detection of pancreatic cancer from fine-needle aspirate (FNA) biopsies.

1 Feb 2010

The Nutro Company announces $50,000 donation to SDF

As search and rescue teams return home from Haiti this week, The Nutro Company, a wholly owned subsidiary of Mars, Incorporated, today announced a $50,000 donation to the Search Dog Foundation (SDF). SDF is a California-based organization that deployed six canine disaster search teams to assist in the search and rescue operations in Haiti.

30 Jan 2010

Obesity and type 2 diabetes in younger people can increase risk of stroke and heart attack

People who are obese and have type 2 diabetes in their 20s will be at higher risk of having a heart attack or stroke in their 40s if they do not change their lifestyle.

30 Jan 2010

One-day conference focuses on effective strategies for treating autism

Nourishing Hope, an autism wellness advocacy organization in San Francisco, will be hosting the Autism: Hope in Action Conference on January 30, 2010 at the South San Francisco Conference Center from 8:00 AM to 5:30 PM. Learn more at www.AutismHopeInAction.com.

30 Jan 2010

NIFA awards $900,000 to Wallace Center at Winrock International to run HUFED Center

Agriculture Secretary Tom Vilsack today announced that USDA's National Institute of Food and Agriculture (NIFA) is awarding $900,000 to the Wallace Center at Winrock International, Little Rock, Ark., to run the Healthy Urban Food Enterprise Development (HUFED) Center.

30 Jan 2010

Cardiologist provides heart-healthy tips for women

Heart disease is the single leading cause of death for American women. Nearly twice as many women in the United States die of heart disease, stroke and other cardiovascular diseases than from all forms of cancer, including breast cancer.

30 Jan 2010

BEE Healthy Kids Fitness Buzz opened at Jefferson Science Magnet Elementary School in Norwalk

Today, U.S. Congressman Jim Himes, Norwalk Mayor Richard Moccia and the GE Hispanic Forum will host the region’s first BEE Healthy Kids Fitness Buzz at Jefferson Science Magnet Elementary School in Norwalk, Connecticut.

30 Jan 2010

Novel health care approaches: The 'Medical Home' and 'Medicine at Work'

WBUR (Boston) reports that the term "medical home" has "become a health reform buzzword" and is "touted as a way to cut costs and improve primary care. Massachusetts recently launched several programs to create medical homes."

30 Jan 2010

Obesity related health complications more dangerous than risks associated with bariatric surgery

Bariatric weight-loss surgery may sound dangerous and complicated, but a Geisinger physician warns that the real danger may be a life of obesity.

30 Jan 2010

Food labels can help in making heart-healthy food choices

February is American Heart Month -- and a good time to make simple changes in your diet to reduce your risk for heart disease.

30 Jan 2010

Recent releases in Global Health

Rajiv Shah's appointment as USAID administrator "comes at a crucial time of challenge and opportunity for the Agency to improve the nutritional well-being of impoverished societies," write the authors of a Lancet Comment that examines the U.S. Global Hunger and Food Security Initiative. Though the initiative "sends a clear message to the world about U.S. intent to partner with poor nations to achieve their national food and nutrition goals … the Initiative's nutrition plan, unlike its detailed agricultural blueprint, currently lacks a comprehensive set of aims, activities, research needs, and programme benchmarks," the authors write.

29 Jan 2010

Johns Hopkins University School of Nursing: Research news

Bridging a Cultural Healthcare Gap—Like other new immigrant groups, Korean Americans' health risks—diabetes, high blood pressure, and cancer—increase after arriving in the U.S. Unfortunately, too many also miss out on needed healthcare services until they are seriously, often chronically ill.

29 Jan 2010

New methods to help elderly dementia patients regain their eating skills

A pioneering international study involving academics from the University of Sheffield has shown for the first time that it is possible to improve the eating skills and nutritional status of older people with dementia.

29 Jan 2010

Level of key immune cells in kidney transplant patients may predict risk of skin cancer

Measuring certain types of immune cells may predict the high risk of skin cancer after kidney transplantation, according to a study appearing in an upcoming issue of the Journal of the American Society Nephrology (JASN).

29 Jan 2010

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

ADA's position paper addresses nutrition aspects of health care for people with developmental disabilities

Obama's budget to boost Medicaid funding, broaden global health approach

More details on Obama's global health strategy expected along with budget release, Wall Street Journal reports

Study shows nutritional deficiency, stunted growth and obesity are common among Cameroonian teenagers

Health insurer supports women’s campaign against heart disease

Whole grain intake prevents diabetes, heart diseases, and excess weight gain

Asuragen enters into research agreements to develop microRNA-based diagnostic test

The Nutro Company announces $50,000 donation to SDF

Obesity and type 2 diabetes in younger people can increase risk of stroke and heart attack

One-day conference focuses on effective strategies for treating autism

NIFA awards $900,000 to Wallace Center at Winrock International to run HUFED Center

Cardiologist provides heart-healthy tips for women

BEE Healthy Kids Fitness Buzz opened at Jefferson Science Magnet Elementary School in Norwalk

Novel health care approaches: The 'Medical Home' and 'Medicine at Work'

Obesity related health complications more dangerous than risks associated with bariatric surgery

Food labels can help in making heart-healthy food choices

Recent releases in Global Health

Johns Hopkins University School of Nursing: Research news

New methods to help elderly dementia patients regain their eating skills

Level of key immune cells in kidney transplant patients may predict risk of skin cancer

Redefining control and consistency in anaerobic microbiome workflows

AI in Healthcare: How generative tools are transforming clinical practice

The future of automation: Machine learning–driven hepatocyte and organoid counting

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Redefining control and consistency in anaerobic microbiome workflows

AI in Healthcare: How generative tools are transforming clinical practice

The future of automation: Machine learning–driven hepatocyte and organoid counting

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