Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Sufferers of gout and elevated uric acid levels have significantly increased death risks

A new study led by researchers at the Graduate Entry Medical School (GEMS), University of Limerick (UL) has found that people suffering from gout and elevated serum uric acid have significantly increased risks of death.

30 Apr 2013

Researchers say tiny thymus teaches immune system to ignore foreign bacteria in gut

The tiny thymus teaches the immune system to ignore the teeming, foreign bacteria in the gut that helps you digest and absorb food, researchers say.

30 Apr 2013

Study: Green tea extract with polyethylene glycol could help control body weight gain

Evidence has shown that green tea extract may be an effective herbal remedy useful for weight control and helping to regulate glucose in type 2 diabetes.

30 Apr 2013

Naturopathic lifestyle counselling helps reduce risk of cardiovascular disease

Counselling and treatment with naturopathic care as well as enhanced usual care reduced the prevalence of metabolic syndrome, a risk factor for heart disease, by 17% over a year for participants in a randomized controlled trial published in CMAJ.

30 Apr 2013

New ASPS statistics show arm lifts in women skyrocketed more than 4,000% since 2000

New statistics released by the American Society of Plastic Surgeons show that arm lifts in women have skyrocketed more than 4,000 percent in just over the last decade.

30 Apr 2013

Merck, Pfizer sign collaboration agreement for development and commercialization of ertugliflozin

Merck & Co., Inc., known as MSD outside the United States and Canada, and Pfizer Inc. today announced that they have entered into a worldwide (except Japan) collaboration agreement for the development and commercialization of Pfizer's ertugliflozin (PF-04971729), an investigational oral sodium glucose cotransporter (SGLT2) inhibitor being evaluated for the treatment of type 2 diabetes.

From Pfizer, Inc. 30 Apr 2013

Kidney disease screening needs rethink in hypertension

The standard approach to detecting chronic kidney disease fails to spot the condition in about a quarter of patients with hypertension, a study suggests.

29 Apr 2013

Research provides new insights into the origin of brown fat cells

Scientists from ETH Zurich have shown for the first time that brown and white fat cells in a living organism can be converted from one cell type to the other.

29 Apr 2013

Practice Greenhealth recognizes Virginia Mason with 2013 Partner for Change, with Distinction Award

Virginia Mason Medical Center has been recognized with the 2013 "Partner for Change, with Distinction" Award by Practice Greenhealth, the nation's leading health care membership community that empowers its members to increase their efficiencies and environmental stewardship while improving patient safety and care.

29 Apr 2013

Intermittent fasting: A path to weight loss and improved cardiovascular risk

Intermittent fasting is all the rage, but scientific evidence showing how such regimes affect human health is not always clear cut. Now a scientific review in the British Journal of Diabetes and Vascular Disease published by SAGE, suggests that fasting diets may help those with diabetes and cardiovascular disease, alongside established weight loss claims.

29 Apr 2013

Women eating more protein report weight loss success, researchers find

Atkins Diet, Zone Diet, South Beach Diet, etc., etc., etc. Chances are you have known someone who has tried a high protein diet. In fact, according to the International Food Information Council Foundation, 50% of consumers were interested in including more protein in their diets and 37% believed protein helps with weight loss.

29 Apr 2013

Researchers develop mobile phone app to support individuals embarking on partial MRP

Mobile phones using text messaging and monitoring have been shown to be useful additions to health programs. The objective of this study was to develop and evaluate a weight-loss intervention delivered by a smartphone app that supported individuals embarking on a diet and that was evidenced-based.

29 Apr 2013

Ampio completes patient enrollment in dose-escalation run-in study of Ampion for treatment of knee osteoarthritis

Ampio Pharmaceuticals, Inc. today announced the completion of patient enrollment in a dose-escalation run-in study to a Phase III pivotal trial evaluating Ampion in the treatment of moderate to severe osteoarthritis of the knee.

26 Apr 2013

Montefiore Medical Center professor debunks few beauty claims for pregnant women

Moms of the four million babies born each year in the United States face many claims surrounding their beauty regimens during pregnancy. While some beauty practices should be avoided, there are many solutions for women concerned about whether beauty products could be harmful to their unborn child.

26 Apr 2013

Mouse study shows regular exercise reduces the chance of developing liver cancer

Regular exercise has been proven to reduce the chance of developing liver cancer in a world-first mice study that carries hope for patients at risk from hepatocellular carcinoma (HCC).

26 Apr 2013

Metabolic risk factors in overweight children linked with mild artery wall stiffness

Metabolic disorders, such as excess abdominal fat, raised blood pressure, higher levels of insulin, glucose and triglycerides and lower levels of the beneficial HDL cholesterol can be found in children as young as 6 to 8 years of age, according to a study carried out at the University of Eastern Finland.

26 Apr 2013

Second Life: A web-based virtual reality program for weight loss

Weight loss is a topic of concern for nearly 36% of Americans who are considered obese. There are many barriers that can interfere with weight loss. For those attending face-to-face weight loss programs, barriers can include travel, conflict with work and home, need for childcare, and loss of anonymity.

26 Apr 2013

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Sufferers of gout and elevated uric acid levels have significantly increased death risks

Researchers say tiny thymus teaches immune system to ignore foreign bacteria in gut

Study: Green tea extract with polyethylene glycol could help control body weight gain

Naturopathic lifestyle counselling helps reduce risk of cardiovascular disease

New ASPS statistics show arm lifts in women skyrocketed more than 4,000% since 2000

Merck, Pfizer sign collaboration agreement for development and commercialization of ertugliflozin

Kidney disease screening needs rethink in hypertension

Research provides new insights into the origin of brown fat cells

Practice Greenhealth recognizes Virginia Mason with 2013 Partner for Change, with Distinction Award

Intermittent fasting: A path to weight loss and improved cardiovascular risk

Women eating more protein report weight loss success, researchers find

Researchers develop mobile phone app to support individuals embarking on partial MRP

Ampio completes patient enrollment in dose-escalation run-in study of Ampion for treatment of knee osteoarthritis

Montefiore Medical Center professor debunks few beauty claims for pregnant women

Mouse study shows regular exercise reduces the chance of developing liver cancer

Metabolic risk factors in overweight children linked with mild artery wall stiffness

Second Life: A web-based virtual reality program for weight loss

GI nematode infections combat obesity and improve related metabolic disorders

Sugary drink consumption impacts diabetes risk

Serum C-peptide levels predict cardiovascular death risk

News Medical 2025: Healthcare Shifts That Mattered Most eBook

Exploring the nanoscale: How AFM is transforming cosmetic science

Innovating Texture and Culture in Plant-Based Foods

Advancing brain microphysiological systems (bMPS)

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

Exploring the nanoscale: How AFM is transforming cosmetic science

Innovating Texture and Culture in Plant-Based Foods

Advancing brain microphysiological systems (bMPS)

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