Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Drinking milk during childhood can lead to lifelong benefits

Starting a milk drinking habit as a child can lead to lifelong benefits, even improving physical ability and balance in older age, according to new research. A new study published in Age & Aging found an increase of about one glass of milk a day as a child was linked to a 5% faster walking time and 25% lesser chance of poor balance in older age.

16 Nov 2012

GigaScience announces publication of whole-genome sequencing and analysis of Wuzhishan Pig

The international open-access journal GigaScience announces the publication of the whole-genome sequencing and analysis of the Wuzhishan Pig, an extensively inbred, miniature pig, which can serve as an excellent model for human medical research.

16 Nov 2012

Peak interest in health issues comes at about age 51 for baby boomers

For baby boomers, the peak interest in health issues comes at about age 51, with a second peak coming near age 65, according to a new study.

16 Nov 2012

Expert panel confirms safety of calcium supplements in relation to cardiovascular disease

Individuals who do not obtain recommended intake levels of calcium through dietary sources can safely utilize calcium supplements to achieve optimal bone health, an expert panel concludes.

16 Nov 2012

Study looks at health outcomes of kidney transplant recipients with low donor-specific antibodies

Kidney transplant recipients who have even very low levels of preformed antibodies directed against a donated kidney have a significantly increased risk of organ rejection and kidney failure, according to a study appearing in an upcoming issue of the Journal of the American Society of Nephrology (JASN).

16 Nov 2012

Maternal vitamin C deficiency can have serious consequences for foetal brain

Maternal vitamin C deficiency during pregnancy can have serious consequences for the foetal brain. And once brain damage has occurred, it cannot be reversed by vitamin C supplements after birth. This is shown through new research at the University of Copenhagen just published in the scientific journal PLOS ONE.

16 Nov 2012

Genetic link between rheumatoid arthritis and the X chromosome

Researchers have pieced together new genetic clues to the arthritis puzzle in a study that brings potential treatments closer to reality and could also provide insights into why more women than men succumb to the disabling condition.

15 Nov 2012

Viewpoints: Obama must tell allies that entitlements can't be excluded from fiscal deal; Medical device tax will thwart innovation

As bipartisan negotiations over avoiding the "fiscal cliff" draw nearer, many of President Obama's core Democratic supporters are urging him to fix the debt through defense cuts and tax increases rather than by tackling Social Security, Medicare and other federal entitlement programs. It's a reprise of progressive resistance to the entitlement trims Mr. Obama contemplated during the abortive debt-reduction negotiations with House Speaker John A. Boehner (R-Ohio) last year.

15 Nov 2012

Healthy ‘visual diet’ may help prevent eating disorders

A woman’s perception of her ideal body shape is strongly associated with the body mass index of women she sees in commonly viewed images such as those in magazines and on the television, show study findings.

15 Nov 2012

Have water throughout the day to prevent dehydration

Many people may have heard that on average our body weight is around 2/3 water of which 2.5 litres are lost daily. We get around 1 litre of water we need from our food but to balance the total loss the rest needs to be from the drinks we have. It's recommended to drink around 1.2 litres per day which is the equivalent of 8 x 150ml glasses.

15 Nov 2012

Joint U.N. assessment finds better harvests in DPR Korea but warns undernutrition persists among 2.8M vulnerable people

"There has been an increase in staple food production in the Democratic People's Republic of Korea (DPRK) for the second year running, but undernutrition persists for nearly three million people, according to a new United Nations assessment released" Monday, the U.N. News Centre reports.

15 Nov 2012

EU approves Forxiga for treatment of type 2 diabetes

Bristol-Myers Squibb Company and AstraZeneca today announced that the European Commission has approved Forxiga (dapagliflozin) tablets for the treatment of type 2 diabetes in the European Union. Forxiga is a selective and reversible inhibitor of sodium-glucose cotransporter 2 (SGLT2) that works independently of insulin to help remove excess glucose from the body, a unique mode of action not seen in any other currently available treatments for type 2 diabetes.

15 Nov 2012

Roundup: Disparity in states' fiscal health; Ark. Medicaid shortfall threatens care; Mich. Blue Cross pushes to become nonprofit

Factors such as growing unfunded pension liabilities and burgeoning fixed costs related to programs like Medicaid are weighing down weaker states, while stronger states are benefiting from improved business conditions and strong employment growth, he said. A closer look at some specific metrics shows this fiscal disparity.

15 Nov 2012

Study on effect of glucose on cancer growth in mice

An animal study conducted by researchers at Georgetown Lombardi Comprehensive Cancer Center raises questions about the consequences of diet - specifically glucose, the plant-based sugar that fuels cell life - on increased activity of an oncogene that drives tumor growth.

15 Nov 2012

Triclosan can contribute to increased risk of allergies in children

Triclosan - an antibacterial chemical found in toothpaste and other products - can contribute to an increased risk of allergy development in children. This comes from the Norwegian Environment and Childhood Asthma Study, in which the Norwegian Institute of Public Health is involved. Similar results are reported in the USA.

15 Nov 2012

New motivations to serve vegetables to kids

Parents may have some new motivations to serve their kids vegetables. A new study, funded by Pinnacle Foods' Birds Eye brand and published in Public Health Nutrition, found that adding vegetables to the plate led to more positive evaluations of both the main entr-e and the cook. By simply serving vegetables with dinner, participants believed the main course would taste better and thought the server was more thoughtful and attentive.

15 Nov 2012

Palliative care advice for dementia ‘culturally sensitive’

The translation and adaptation of a Canadian palliative care decision-making booklet for patients with dementia and their families into Italian, Dutch, and Japanese reveals several culturally sensitive topics, show study results.

14 Nov 2012

Princeton neuroscientists to explore how human brain accomplishes real-world tasks

Princeton neuroscientists have been awarded a $4 million grant from the John Templeton Foundation to explore how the human brain enables us to pursue goals and juggle priorities in an environment full of distractions.

14 Nov 2012

Preschool children particularly vulnerable to food-borne toxins

In a sobering study published in the journal Environmental Health, researchers at UC Davis and UCLA measured food-borne toxin exposure in children and adults by pinpointing foods with high levels of toxic compounds and determining how much of these foods were consumed.

14 Nov 2012

Study analyzes menu offerings and nutrient information from major U.S. fast food restaurants

With grilled chicken, salads and oatmeal now on fast food menus, you might think fast food has become healthier. And indeed, there has been greater attention in the media and legislatively, paid to the healthfulness of fast food. But a close look at the industry has found that calorie counts have changed little, while the number of food items has doubled.

14 Nov 2012

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Drinking milk during childhood can lead to lifelong benefits

GigaScience announces publication of whole-genome sequencing and analysis of Wuzhishan Pig

Peak interest in health issues comes at about age 51 for baby boomers

Expert panel confirms safety of calcium supplements in relation to cardiovascular disease

Study looks at health outcomes of kidney transplant recipients with low donor-specific antibodies

Maternal vitamin C deficiency can have serious consequences for foetal brain

Genetic link between rheumatoid arthritis and the X chromosome

Viewpoints: Obama must tell allies that entitlements can't be excluded from fiscal deal; Medical device tax will thwart innovation

Healthy ‘visual diet’ may help prevent eating disorders

Have water throughout the day to prevent dehydration

Joint U.N. assessment finds better harvests in DPR Korea but warns undernutrition persists among 2.8M vulnerable people

EU approves Forxiga for treatment of type 2 diabetes

Roundup: Disparity in states' fiscal health; Ark. Medicaid shortfall threatens care; Mich. Blue Cross pushes to become nonprofit

Study on effect of glucose on cancer growth in mice

Triclosan can contribute to increased risk of allergies in children

New motivations to serve vegetables to kids

Palliative care advice for dementia ‘culturally sensitive’

Princeton neuroscientists to explore how human brain accomplishes real-world tasks

Preschool children particularly vulnerable to food-borne toxins

Study analyzes menu offerings and nutrient information from major U.S. fast food restaurants

Redefining control and consistency in anaerobic microbiome workflows

AI in Healthcare: How generative tools are transforming clinical practice

The future of automation: Machine learning–driven hepatocyte and organoid counting

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Redefining control and consistency in anaerobic microbiome workflows

AI in Healthcare: How generative tools are transforming clinical practice

The future of automation: Machine learning–driven hepatocyte and organoid counting

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