Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Lifestyle choices we make in adulthood influence how tall we stand as we age

Even if you didn't eat your veggies or drink your milk as a child, your height is still in your hands, reveal new findings by economists from the University of Southern California, Harvard University and Peking University.

2 Apr 2013

Research reveals impairment in circadian rhythms can lead to serious health consequences

If you're pulling and all-nighter to finish a term paper, a new parent up all night with a fussy baby, or simply can't sleep like you once could, then you may be snoozing on good health. That's because new research published in The FASEB Journal used mice to show that proper sleep patterns are critical for healthy metabolic function, and even mild impairment in our circadian rhythms can lead to serious health consequences, including diabetes and obesity.

2 Apr 2013

Research: Adolescents' health behaviors, risk factors increase chances of heart disease as adults

U.S. adolescents' high levels of poor health behaviors and unfavorable cardiovascular risk factors may increase their chances of heart disease as adults, according to new research in the American Heart Association journal Circulation.

1 Apr 2013

Study demonstrates effectiveness of guided self-help treatment program for overweight children

It is known that family-based treatment that combines nutrition and exercise education, along with behavior modification, is a good approach to help children lose weight. But clinic-based weight-control programs for childhood obesity are not accessible to many families, due to issues such as cost or time commitment.

1 Apr 2013

Smokers who consume cigarettes immediately after waking face increase risk of oral and lung cancer

The sooner a person smokes a cigarette upon waking in the morning, the more likely he or she is to acquire lung or oral cancer, according to Penn State researchers.

30 Mar 2013

WFP director says food security crisis in Sahel is not over

The World Food Programme (WFP) "is helping feed more than 10 million people in eight countries" in the Sahel, but WFP Executive Director Ertharin Cousin "stressed the crisis was not over," AlertNet reports.

30 Mar 2013

Monounsaturated fats in vegetable oils can reduce metabolic syndrome risk factors

Canola oil and high-oleic canola oils can lower abdominal fat when used in place of other selected oil blends, according to a team of American and Canadian researchers. The researchers also found that consuming certain vegetable oils may be a simple way of reducing the risk of metabolic syndrome, which affects about one in three U.S. adults and one in five Canadian adults.

30 Mar 2013

Vitamin D deficiency may decrease kidney function in transplant recipients

Vitamin D deficiency may decrease kidney function in transplant recipients, according to a study appearing in an upcoming issue of the Journal of the American Society of Nephrology (JASN). The finding suggests that vitamin D supplementation may help improve the health of kidney transplant recipients.

30 Mar 2013

Study shows hormonal therapy increases risk of breast cancer

The study Dr. Chlebowski authored reported that estrogen plus progestin use is linked with increased breast cancer incidence. In addition, it said the prognosis is similar for both users and nonusers of combined hormone therapy, suggesting that mortality from breast cancer may be higher for hormone therapy users as well.

30 Mar 2013

Invokana tablets receive FDA approval to treat adults with type 2 diabetes

The U.S. Food and Drug Administration today approved Invokana (canaglifozin) tablets, used with diet and exercise, to improve glycemic control in adults with type 2 diabetes.

30 Mar 2013

BioMed Central launches new journal BMC Sports Science, Medicine and Rehabilitation

Open access publisher BioMed Central is proud to announce the launch of BMC Sports Science, Medicine and Rehabilitation, another addition to the BMC-series portfolio.

30 Mar 2013

Report finds most restaurant children's meals are still unhealthy

Many menu items don't meet the restaurant association's own standards for healthful children's meals, the New York Times reports.

30 Mar 2013

U.N. forced to delay urgent food aid to Guinea Bissau due to lack of donor support

"The United Nations said Tuesday that it had been forced to delay desperately needed food aid to nearly 300,000 people in Guinea Bissau since it so far had received no donations to support the operation," Agence France-Presse reports.

30 Mar 2013

New research shows how metabolism and physiology are connected to diet

Sometimes you just can't resist a tiny piece of chocolate cake. Even the most health-conscious eaters find themselves indulging in junk foods from time to time. New research by scientists at the University of Massachusetts Medical School raises the striking possibility that even small amounts of these occasional indulgences may produce significant changes in gene expression that could negatively impact physiology and health.

30 Mar 2013

Investment in women's health important for global development

"Throughout my tenure in the U.S. House of Representatives and on the Committee on Appropriations, I have had the opportunity to help shape U.S. development assistance. And I am proud of the United States' leadership in providing support and funding for critical global health initiatives that both save lives and strengthen our position in the world," Rep. Rosa DeLauro (D-Conn.) writes in The Hill's "Congress Blog."

30 Mar 2013

Study examines dialysis survival among racial and ethnic subgroups

Among kidney failure patients on dialysis, Hispanics tend to live the longest and Whites the shortest, with Blacks' survival time in between these two, according to a study appearing in an upcoming issue of the Clinical Journal of the American Society of Nephrology (CJASN).

29 Mar 2013

GF foods lack vitamins and nutrients, can be high in fat and calories

In the ever-present search to identify and address bad nutrition habits, gluten-free eating has been receiving a lot of attention. But experts at the University of Alabama at Birmingham (UAB) say it is not to be confused with typical weight loss procedures.

29 Mar 2013

Study: Diabetes drug slows down ageing process by mimicking the effects of dieting

A widely prescribed type 2 diabetes drug slows down the ageing process by mimicking the effects of dieting, according to a study published today using worms to investigate how the drug works.

29 Mar 2013

Educated parents promote healthy eating habits, prevent childhood obesity

Almost 15,000 children aged between two and nine years old took part in the study. The level of education of parents has an influence on the frequency with which their children eat foods linked to obesity. The children of parents with low and medium levels of education eat fewer vegetables and fruit and more processed products and sweet drinks.

28 Mar 2013

Study indicates link between estrogen and body fat storage

Women tend to carry excess fat in their hips and thighs, while men tend to carry it on their stomachs. But after menopause, things start to change: many women's fat storage patterns start to resemble those of men.

28 Mar 2013

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Lifestyle choices we make in adulthood influence how tall we stand as we age

Research reveals impairment in circadian rhythms can lead to serious health consequences

Research: Adolescents' health behaviors, risk factors increase chances of heart disease as adults

Study demonstrates effectiveness of guided self-help treatment program for overweight children

Smokers who consume cigarettes immediately after waking face increase risk of oral and lung cancer

WFP director says food security crisis in Sahel is not over

Monounsaturated fats in vegetable oils can reduce metabolic syndrome risk factors

Vitamin D deficiency may decrease kidney function in transplant recipients

Study shows hormonal therapy increases risk of breast cancer

Invokana tablets receive FDA approval to treat adults with type 2 diabetes

BioMed Central launches new journal BMC Sports Science, Medicine and Rehabilitation

Report finds most restaurant children's meals are still unhealthy

U.N. forced to delay urgent food aid to Guinea Bissau due to lack of donor support

New research shows how metabolism and physiology are connected to diet

Investment in women's health important for global development

Study examines dialysis survival among racial and ethnic subgroups

GF foods lack vitamins and nutrients, can be high in fat and calories

Study: Diabetes drug slows down ageing process by mimicking the effects of dieting

Educated parents promote healthy eating habits, prevent childhood obesity

Study indicates link between estrogen and body fat storage

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Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

News Medical 2025: Healthcare Shifts That Mattered Most eBook

Exploring the nanoscale: How AFM is transforming cosmetic science

Innovating Texture and Culture in Plant-Based Foods

Advancing brain microphysiological systems (bMPS)

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