Diet News and Research

Latest Diet News and Research

Nicotine's surprising effect on gut microbiota and metabolism uncovered

The impact of nicotine exposure on host nutritional status, gut microbial metabolites, and metabolic homeostasis.

15 Jan 2024

Ancient DNA traces multiple sclerosis origins to 5,000-year-old migrations

Researchers create the world's largest ancient human gene bank, linking genes to multiple sclerosis risk and tracing its origins to migrations 5,000 years ago.

13 Jan 2024

Breakthrough in diabetes management: Cold water exercise and cinnamon shows promising results

The effects of swimming and cinnamon supplementation on TBC1D1, HbA1C levels, and TBC1D4.

12 Jan 2024

Going green reduces COVID risk: Plant-based diets slash risk by up to 41%

Study finds plant-based diets reduce COVID-19 risk by 39-41% compared to meat-based diets, also associated with healthier BMI and lower obesity rates.

11 Jan 2024

Key protein EPAC1 found to regulate brown fat growth, offering obesity treatment potential

Study reveals that EPAC1 protein plays a crucial role in regulating the growth of brown and beige adipose tissue, offering potential avenues for treating obesity and improving cardiometabolic health.

11 Jan 2024

Isoflavones shine in preventing breast cancer relapse and death

Soy compounds called isoflavones are among the plant-derived compounds that may significantly reduce the risk of breast cancer recurrence or death, according to a new meta-analysis co-directed by investigators from the Johns Hopkins Kimmel Cancer Center.

11 Jan 2024

Understanding how personalized nutrition and exercise programs can benefit cancer survivors

Researchers with Sylvester Comprehensive Cancer Center at the University of Miami Miller School of Medicine have received funding to better understand how personalized nutrition and exercise programs can improve quality of life after cancer treatment.

10 Jan 2024

What is the prevalence of use of nonprescribed and medically unapproved weight-loss products in adolescents?

The researchers used four major databases to collate relevant studies on the use of nonprescribed weight loss aids by teenagers around the world.

10 Jan 2024

Childhood dietary patterns influence arterial stiffness in adolescence

Diets high in calories, fat and sugar in childhood can cause damage to blood vessel function, known to heighten the risk of early heart attacks and strokes, as early as adolescence according to research funded by the British Heart Foundation (BHF).

10 Jan 2024

MedUni Vienna researchers discover possible trigger of chronic inflammatory bowel disease

As the cause of chronic inflammatory bowel diseases (IBD) such as Crohn's disease or ulcerative colitis is not yet known, treatment for sufferers is currently aimed at alleviating the often agonizing symptoms.

10 Jan 2024

Plant-based diets pack an antiviral punch against COVID-19

A predominantly plant-based or vegetarian diet is linked to 39% lower odds of COVID-19 infection, finds research published in the open access journal BMJ Nutrition Prevention & Health.

9 Jan 2024

People with NCDs disproportionately impacted by the COVID-19 pandemic, report shows

Researchers at the Montreal Behavioural Medicine Centre (MBMC) say people with noncommunicable diseases (NCDs) such as heart disease, cancer, diabetes, or chronic lung ailments were disproportionately impacted by the COVID-19 pandemic.

9 Jan 2024

New imaging technique could transform diagnosis and treatment of steatotic liver disease

Steatotic liver disease (SLD), previously known as non-alcoholic fatty liver disease, which includes a range of conditions caused by fat build-up in the liver due to abnormal lipid metabolism, affects about 25% of the population worldwide, making it the most common liver disorder.

9 Jan 2024

Acute hospital at home model shows promise for boosting patient satisfaction and outcomes

Since the Centers for Medicare and Medicaid Services launched the Acute Hospital Care at Home (AHCaH) Waiver in 2020, thousands of patients from across 300 hospitals in 37 states have been treated in their homes.

9 Jan 2024

Is maternal stress associated with blood glucose levels during pregnancy among women attending a fertility center?

A new study explores stress in relation to glucose levels during treatment at a fertility center since this is likely to impact conception rates and pregnancy success.

9 Jan 2024

Scientists unveil the hidden respiratory mechanisms of gut bacteria

Study explores the use of respiratory electron acceptors by diverse gut bacteria, revealing a novel type of anaerobic respiration linked to the gut metabolome and microbial energy metabolism.

8 Jan 2024

Exploring the gut-brain link: How diet and nutrient absorption impact digestive disorders

The major disorders of gut-brain interactions (DGBIs).

8 Jan 2024

Does intermittent fasting improve your sports performance?

The effects of intermittent fasting on sports performance.

8 Jan 2024

Revolutionary study reveals Lactobacillus acidophilus could ward off liver cancer linked to fatty liver disease

Probiotic supplementation with Lactobacillus acidophilus could help prevent non-alcoholic fatty liver disease.

8 Jan 2024

Study: 100% adoption of plant-based diets could save the NHS £6.7 billion a year

A new study by the Office of Health Economics shows that with 100% adoption of plant-based diets in England, the total health care cost savings for the NHS could be around £6.7 billion. Using an economic model-based analysis, authors Nadine Henderson and Chris Sampson combined estimates for the prevalence of diseases including cancer, cardiovascular disease and type 2 diabetes, which they predict would be greatly reduced with a complete uptake of plant-based diets. They also modelled different levels of uptake in the population.

8 Jan 2024

Diet News and Research

Latest Diet News and Research

Nicotine's surprising effect on gut microbiota and metabolism uncovered

Ancient DNA traces multiple sclerosis origins to 5,000-year-old migrations

Breakthrough in diabetes management: Cold water exercise and cinnamon shows promising results

Going green reduces COVID risk: Plant-based diets slash risk by up to 41%

Key protein EPAC1 found to regulate brown fat growth, offering obesity treatment potential

Isoflavones shine in preventing breast cancer relapse and death

Understanding how personalized nutrition and exercise programs can benefit cancer survivors

What is the prevalence of use of nonprescribed and medically unapproved weight-loss products in adolescents?

Childhood dietary patterns influence arterial stiffness in adolescence

MedUni Vienna researchers discover possible trigger of chronic inflammatory bowel disease

Plant-based diets pack an antiviral punch against COVID-19

People with NCDs disproportionately impacted by the COVID-19 pandemic, report shows

New imaging technique could transform diagnosis and treatment of steatotic liver disease

Acute hospital at home model shows promise for boosting patient satisfaction and outcomes

Is maternal stress associated with blood glucose levels during pregnancy among women attending a fertility center?

Scientists unveil the hidden respiratory mechanisms of gut bacteria

Exploring the gut-brain link: How diet and nutrient absorption impact digestive disorders

Does intermittent fasting improve your sports performance?

Revolutionary study reveals Lactobacillus acidophilus could ward off liver cancer linked to fatty liver disease

Study: 100% adoption of plant-based diets could save the NHS £6.7 billion a year

Real-time Raman monitoring for pharmaceutical hot melt extrusion

Synthetic Psychedelics: A Growing Public Health Concern

How the Vutara VXL simplifies single-molecule imaging

Diet News and Research

Latest Diet News and Research

Real-time Raman monitoring for pharmaceutical hot melt extrusion

Synthetic Psychedelics: A Growing Public Health Concern

How the Vutara VXL simplifies single-molecule imaging

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