Diet News and Research

Latest Diet News and Research

Development of a rapid, inexpensive and highly accurate diagnostic method to fight African Swine Fever

While the attention of public health authorities has been rivetted on the current COVID-19 pandemic, caused by the novel coronavirus SARS-CoV-2, many other viruses have been stealthily circling the globe, causing serious disease and death in humans and other animals.

25 May 2022

NTU scientists discover why NAFLD patients are at higher risk of cardiovascular disease

Patients with non-alcoholic fatty liver disease (NAFLD) are at higher risk of cardiovascular disease, because NAFLD prompts the over-production of a class of proteins that cause inflammation and damage to their blood vessels.

25 May 2022

Son preference may impact Nepali girls’ health and well-being in complex, nuanced ways

The desire for a son could mean Nepali mothers stop breastfeeding infant daughters sooner, says new research.

24 May 2022

Antidiabetic medication may also decrease blood vessel dysfunction associated with aging

An FDA-approved drug to lower blood sugar in adults with Type 2 diabetes also may decrease blood vessel dysfunction associated with aging, according to a new study from the University of Missouri School of Medicine.

24 May 2022

New analysis finds persistent racial, ethnic disparities in survival rates for early-onset colon cancer

Five-year survival for younger adults with colorectal cancer (CRC) improved only for Whites between 1992 and 2013, according to a new analysis to be presented at Digestive Disease Week 2022.

24 May 2022

To shed bias, doctors get schooled to look beyond obesity

When Melissa Boughton complained to her OB-GYN about dull pelvic pain, the doctor responded by asking about her diet and exercise habits.

24 May 2022

Sustained weight loss can help improve semen quality in men with obesity

Men all over the world are suffering from deteriorating semen quality – often referred to as an outright fertility crisis.

23 May 2022

Gene-edited tomatoes could be a simple solution to address vitamin D insufficiency

Tomatoes gene-edited to produce vitamin D, the sunshine vitamin, could be a simple and sustainable innovation to address a global health problem.

23 May 2022

Children who grow up with dogs may have protection from Crohn's disease later in life

Young children who grow up with a dog or in a large family may have some protection later in life from a common inflammatory bowel disease known as Crohn's disease, according to a study to be presented at Digestive Disease Week 2022.

23 May 2022

Low GI diet could help heart disease patients control their body weight and waistline

Eating low glycemic index foods promotes a healthier body shape in patients with coronary artery disease, according to a study presented at ACNAP-EuroHeartCare Congress 2022, a scientific congress of the European Society of Cardiology.

23 May 2022

Taste buds can be restrained to enjoy low sodium diet

A taste adaptation intervention lowers salt intake and increases enjoyment of a sodium restricted diet in patients with hypertension, according to a small study presented at ACNAP-EuroHeartCare Congress 2022, a scientific congress of the European Society of Cardiology.

23 May 2022

High air pollution may increase risk for life-threatening arrhythmias

Life-threatening arrhythmias are more common on days with highly polluted air, according to research presented today at Heart Failure 2022, a scientific congress of the European Society of Cardiology.

22 May 2022

Study demonstrates how the transcription factor C/EBPβ can positively influence fat storage

The chronic nutritional and metabolic disease of obesity is characterized by an excessive increase in body fat and its accumulation in tissues.

20 May 2022

Bison pastrami, anyone? Preschool assistant makes sure kids get to know indigenous foods

Bison pastrami is not typical school lunch fare, but it's a crowd favorite at a preschool in Minneapolis.

20 May 2022

Mice study links dietary cholesterol with exacerbation of influenza

New research from the University of Illinois suggests high levels of dietary cholesterol make mice sicker when infected with influenza. The study is the first to link cholesterol in the diet with exacerbation of a viral infection.

19 May 2022

Good lifestyle habits during menopause can help alleviate the health risks related to fat accumulation

A study conducted in the Faculty of Sport and Health Sciences at the University of Jyväskylä, Finland, revealed that menopausal transition increases women's body fat, especially in the waist area.

19 May 2022

How does diet affect COVID-19?

Scientists review the current research on how changes in diet can affect infection with SARS-CoV-2.

19 May 2022

Prenatal choline supplementation makes essential nutrient available for fetal development

The nutrient choline – shown to have long-term benefits for children whose mothers consume it during pregnancy – also helps the body more efficiently use an omega 3 fatty acid that is essential for fetal brain, cognition and vision development, a new study finds.

18 May 2022

First large-scale estimate of live microbes consumed by Americans daily

Many have hypothesized that bacteria and other 'friendly' live microorganisms consumed through the diet can play an important role in health.

18 May 2022

Using diet as a primary intervention to achieve remission of type 2 diabetes in adults

The American College of Lifestyle Medicine has released an expert consensus statement to assist clinicians in achieving remission of type 2 diabetes in adults using diet as a primary intervention.

18 May 2022

Diet News and Research

Latest Diet News and Research

Development of a rapid, inexpensive and highly accurate diagnostic method to fight African Swine Fever

NTU scientists discover why NAFLD patients are at higher risk of cardiovascular disease

Son preference may impact Nepali girls’ health and well-being in complex, nuanced ways

Antidiabetic medication may also decrease blood vessel dysfunction associated with aging

New analysis finds persistent racial, ethnic disparities in survival rates for early-onset colon cancer

To shed bias, doctors get schooled to look beyond obesity

Sustained weight loss can help improve semen quality in men with obesity

Gene-edited tomatoes could be a simple solution to address vitamin D insufficiency

Children who grow up with dogs may have protection from Crohn's disease later in life

Low GI diet could help heart disease patients control their body weight and waistline

Taste buds can be restrained to enjoy low sodium diet

High air pollution may increase risk for life-threatening arrhythmias

Study demonstrates how the transcription factor C/EBPβ can positively influence fat storage

Bison pastrami, anyone? Preschool assistant makes sure kids get to know indigenous foods

Mice study links dietary cholesterol with exacerbation of influenza

Good lifestyle habits during menopause can help alleviate the health risks related to fat accumulation

How does diet affect COVID-19?

Prenatal choline supplementation makes essential nutrient available for fetal development

First large-scale estimate of live microbes consumed by Americans daily

Using diet as a primary intervention to achieve remission of type 2 diabetes in adults

Mastering RNA extraction for plant and fungal research – eBook eBook

Building Bridges to Scalable Allogeneic Cell Therapy

Edoardo Fabini

Reducing polypharmacy through innovative drug formulation technologies

Diet News and Research

Latest Diet News and Research

Mastering RNA extraction for plant and fungal research – eBook eBook

Building Bridges to Scalable Allogeneic Cell Therapy

Edoardo Fabini

Reducing polypharmacy through innovative drug formulation technologies

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