Diet News and Research

Latest Diet News and Research

UA Cancer Center researchers delve deeper into benefits and harms of selenium supplementation

Personalized medicine -- health care tailored to the individual patient -- not only involves the use of prescription medications but vitamins and supplements as well.

8 Nov 2017

Nurses join hands with families for improving community health care

The University of Alabama at Birmingham School of Nursing has received more than $1.7 million in philanthropic grants from a number of community partners to bring a Nurse-Family Partnership® program to Jefferson County.

8 Nov 2017

Exposure to BPA during pregnancy may lead to long-lasting health problems in offspring

A chemical called bisphenol A -- BPA -- used in plastic packaging and in the linings of food and beverage cans, may be passed from a mother to her offspring during pregnancy and cause changes in the gut bacteria of the offspring, according to an international team of researchers.

8 Nov 2017

UNSW study examines effect of drug on negative effects of maternal obesity

A drug that increases energy metabolism may lead to a new approach to prevent obesity in children born to overweight mothers, UNSW Sydney researchers have found.

8 Nov 2017

Talking about dental health can be one way to prevent children from developing overweight

Talking about dental health with children and parents - about what is healthy and unhealthy for your teeth - can be one way to prevent children from developing overweight. This is suggested in a thesis from Sahlgrenska Academy on children's diet, BMI, and well-being.

8 Nov 2017

Study: Many patients change their behaviors after suffering repeated bouts of C. diff infections

After suffering repeated bouts of debilitating Clostridium difficile infections, many patients significantly change their behaviors, but some precautions may do little to prevent future infections, according to a first-of-its-kind study.

8 Nov 2017

High protein diet may have deleterious long-term impact on kidney health

High protein diets may lead to long-term kidney damage among those suffering from chronic kidney disease, according to research led by nephrologist Kamyar Kalantar-Zadeh, MD, MPH, PhD, of the University of California, Irvine.

7 Nov 2017

Fat hormone associated with NASH may be effective target for therapeutic intervention

The rising obesity epidemic has brought with it an army of maladies. One, in particular, is threatening to outpace many of the disorders that accompany obesity, in terms of occurrence and severity: nonalcoholic fatty liver disease.

7 Nov 2017

NIH awards grant to test whether anti-inflammatory diet can reduce Alzheimer's disease risk

The National Institutes of Health has awarded Albert Einstein College of Medicine nutrition scientist Yasmin Mossavar-Rahmani, Ph.D., R.D., a five-year, $4 million grant to test whether a diet rich in foods with anti-inflammatory properties can reduce cognitive decline and Alzheimer's disease risk.

6 Nov 2017

McMaster study: High-risk sexual behavior among women may increase risk of acquiring STIs

High-risk sexual behavior like sex work may be biologically linked to an increased risk of acquiring human immunodeficiency virus (HIV) and other sexually transmitted infections (STIs), new research at McMaster University has found.

6 Nov 2017

Poor social skills may negatively affect physical and mental health

Those who struggle in social situations may be at greater risk for mental and physical health problems, according to a new study from the University of Arizona.

6 Nov 2017

Dietary intake of omega-3 and omega-6 fatty acids may affect outcomes in lupus patients

Higher intake of omega-3 fatty acids was associated with better sleep quality and a decrease in depressive symptoms in lupus patients, among other patient-reported outcomes, according to new research findings presented this week at the 2017 ACR/ARHP Annual Meeting in San Diego.

6 Nov 2017

Study points to novel, effective treatment for CKD patients with metabolic acidosis

Patients with chronic kidney disease (CKD) often develop a condition called metabolic acidosis, which is characterized by an imbalance in acid production relative to excretion.

6 Nov 2017

Breakthrough discovery could lead to better treatments for colon cancer, gut diseases

Colon cancer, Crohn's, and other diseases of the gut could be better treated - or even prevented - thanks to a new link between inflammation and a common cellular process, established by the University of Warwick.

3 Nov 2017

Caffeine consumption may prolong lives of kidney disease patients

Caffeine consumption may prolong the lives in patients with chronic kidney disease (CKD), according to a study that will be presented at ASN Kidney Week 2017 October 31–November 5 at the Ernest N. Morial Convention Center in New Orleans, LA.

3 Nov 2017

New study shows link between gut bacteria and age-related chronic inflammation

A new study shows for the first time that gut bacteria from old mice induce age-related chronic inflammation when transplanted into young mice.

3 Nov 2017

Research reveals presence of potential autoantigen in patients with aggressive kidney disease

New research reveals the presence of abundant levels of a certain protein in the kidneys of patients with fibrillary glomerulonephritis (FGN). In FGN, large amounts of protein become trapped in the millions of filtering units - or glomeruli - that make up the kidney.

3 Nov 2017

Gut bacteria can influence how cancer responds to immunotherapy

Bacteria that live in the human digestive tract can influence how cancer responds to immunotherapy, opening a new avenue for research to improve treatment, a team led by researchers at The University of Texas MD Anderson Cancer Center reports in the journal Science.

2 Nov 2017

Sugar-sweetened beverage consumption increases risk of diabetes, metabolic syndrome

Regularly drinking sugar-sweetened beverages such as soda and juice contributes to the development of diabetes, high blood pressure, and other endemic health problems, according to a review of epidemiological studies published in the Journal of the Endocrine Society.

2 Nov 2017

Danish study sheds light on why whole grains are healthy

When overweight adults exchange refined grain products - such as white bread and pasta - with whole grain varieties, they eat less, they lose weight and the amount of inflammation in their bodies decreases. These are some of the findings of a large Danish study headed by the National Food Institute, Technical University of Denmark.

2 Nov 2017

Diet News and Research

Latest Diet News and Research

UA Cancer Center researchers delve deeper into benefits and harms of selenium supplementation

Nurses join hands with families for improving community health care

Exposure to BPA during pregnancy may lead to long-lasting health problems in offspring

UNSW study examines effect of drug on negative effects of maternal obesity

Talking about dental health can be one way to prevent children from developing overweight

Study: Many patients change their behaviors after suffering repeated bouts of C. diff infections

High protein diet may have deleterious long-term impact on kidney health

Fat hormone associated with NASH may be effective target for therapeutic intervention

NIH awards grant to test whether anti-inflammatory diet can reduce Alzheimer's disease risk

McMaster study: High-risk sexual behavior among women may increase risk of acquiring STIs

Poor social skills may negatively affect physical and mental health

Dietary intake of omega-3 and omega-6 fatty acids may affect outcomes in lupus patients

Study points to novel, effective treatment for CKD patients with metabolic acidosis

Breakthrough discovery could lead to better treatments for colon cancer, gut diseases

Caffeine consumption may prolong lives of kidney disease patients

New study shows link between gut bacteria and age-related chronic inflammation

Research reveals presence of potential autoantigen in patients with aggressive kidney disease

Gut bacteria can influence how cancer responds to immunotherapy

Sugar-sweetened beverage consumption increases risk of diabetes, metabolic syndrome

Danish study sheds light on why whole grains are healthy

Industry Focus eBook - Pharmaceutical manufacturing (2nd edition) eBook

Digital pathology and the PathoVerse: A conversation with Dr. Singh

Bioprocess Efficiency with Cell Density Monitoring

Exploring electron microscopy for plant and microbial imaging at the John Innes Centre

Diet News and Research

Latest Diet News and Research

Industry Focus eBook - Pharmaceutical manufacturing (2nd edition) eBook

Digital pathology and the PathoVerse: A conversation with Dr. Singh

Bioprocess Efficiency with Cell Density Monitoring

Exploring electron microscopy for plant and microbial imaging at the John Innes Centre

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