Diet News and Research

Latest Diet News and Research

Researchers identify communication networks among organs and tissues that regulate metabolism

An international research team led by the University of California, Irvine has identified a system of communication networks that exists among organs and tissues that regulate metabolism.

7 Sep 2018

Analysis of Anglo Saxon teeth gives more reliable indicator of effects of diet and health

Evidence from the teeth of Anglo Saxon children could help identify modern children most at risk from conditions such as obesity, diabetes and heart disease.

7 Sep 2018

Metabolic signatures in blood may help in earlier diagnosis of autism, shows research

Metabolic signatures in the blood of children with autism spectrum disorder may lead to earlier diagnosis of the condition for some children, according to newly published research. These biochemical signatures provide insight into how the body metabolizes certain amino acids important to typical neurodevelopment.

6 Sep 2018

Sleep quality linked with adherence to Mediterranean diet

Sleep quality, but not sleep duration, was positively associated with adherence to the Mediterranean diet in a Geriatrics and Gerontology International study of 1639 adults ≥65 years old.

6 Sep 2018

UNH researchers aim to better understand dehydration and help humans survive it

A grant from the National Institutes of Health will help a University of New Hampshire researcher better understand dehydration and ultimately help humans better survive it by studying a tiny desert rodent that's adapted to survive both acute and chronic dehydration.

6 Sep 2018

UCLA Seizure Disorder Center offers hope to patients with drug-resistant epilepsy

More than 20 new anti-seizure drugs have been introduced in recent decades - a number that means little to people with drug-resistant epilepsy. For them, treatment has not improved.

6 Sep 2018

New study shows importance of whole grains for prevention of type 2 diabetes

It doesn't matter if it's rye, oats, or wheat. As long as it is wholegrain, it can prevent type 2 diabetes. This is the finding of a new study from researchers at Chalmers University of Technology, Sweden, and the Danish Cancer Society Research Center.

5 Sep 2018

Genome-wide association study reveals potential genes behind diverticular disease

More than half of adults in the Western hemisphere over the age of 40 have small bulging pouches inside their intestine known as diverticula. Caused by weakening of the outer lining of the intestine, these pouches are typically harmless.

5 Sep 2018

Availability and cost of healthy food are critical to changing students' eating habits

A benefit-oriented approach to nutrition increases college students' willingness to consume fruits and vegetables, yet the availability and cost of healthy food on campus are critical to changing their eating habits, according to research published in The Journal of the American Osteopathic Association.

5 Sep 2018

Abnormal levels of metabolites can reliably predict lung disease in 9/11 firefighters

Abnormal levels of more than two dozen metabolites - chemicals produced in the body as it breaks down fats, proteins and carbohydrates - can reliably predict which Sept. 11 firefighters developed lung disease and which did not, a new analysis shows.

4 Sep 2018

Targeted and population-based strategies can lead to better hypertension control

Hypertension, or high blood pressure, is the leading risk factor for heart disease, and improvements in both targeted and population-based strategies for blood pressure control can lead to better prevention and control of hypertension, according to a review paper published today in the Journal of the American College of Cardiology.

4 Sep 2018

Care for older adults with multiple chronic health conditions

In the United States, four out of five older adults have multiple chronic health conditions. Many of these people rely on the active support of a family caregiver to help manage their conditions.

3 Sep 2018

Restricting food to 10-hour window can lead to better health

Scientists at the Salk Institute found that mice lacking the biological clocks thought to be necessary for a healthy metabolism could still be protected against obesity and metabolic diseases by having their daily access to food restricted to a 10-hour window.

31 Aug 2018

Novel approaches for personalized risk prognosis and individualized treatment of NAFLD

More and more adults - but also about 34 percent of obese children - suffer from non-alcoholic fatty liver disease. An unhealthy lifestyle with little physical activity and a diet high in fat, sugar and fructose and/or a genetic predisposition can be the underlying caus.

31 Aug 2018

Cryptosporidiosis worsened by commonly used probiotic

Researchers have found that infection with the intestinal parasite Cryptosporidium parvum is worsened in mice that have been administered a probiotic.

31 Aug 2018

UniSA researchers unearth potential cure for obesity

It costs the global economy an estimated US$2 trillion annually and has been dubbed a modern day health epidemic, but new research from the University of South Australia has unearthed a possible cure for obesity – and it is as plain as dirt!

31 Aug 2018

Jaw joint bone appears to evolve based on animal's size rather than its diet

Chewing: We don't think about it, we just do it. But biologists don't know a lot about how chewing behavior leaves telltale signs on the underlying bones.

31 Aug 2018

Gut bacteria helps develop more beige fat with restricted calorie intake

Mice with a lower calorie intake live longer and are both healthier and leaner. A team of researchers funded by the SNSF may have found the reason for this positive effect: much of it is down to gut microbial communities and how they affect the immune system.

31 Aug 2018

Mediterranean diet could be better than ‘Viagra’ for erectile dysfunction

According to new research from the University of Athens, only nine tablespoons olive oil a week – a part of the popular Mediterranean diet, could be better than Sildenafil or Viagra in improving a man’s erectile dysfunction by up to 40 percent.

31 Aug 2018

Experts discuss potential of maintaining cognitive function through dietary intake

Aging is a highly complex process marked by a succession of events that may lead to an altered brain function, including neurodegenerative diseases. To date, the precise cause of cognitive decline remains quite elusive.

30 Aug 2018

Diet News and Research

Latest Diet News and Research

Researchers identify communication networks among organs and tissues that regulate metabolism

Analysis of Anglo Saxon teeth gives more reliable indicator of effects of diet and health

Metabolic signatures in blood may help in earlier diagnosis of autism, shows research

Sleep quality linked with adherence to Mediterranean diet

UNH researchers aim to better understand dehydration and help humans survive it

UCLA Seizure Disorder Center offers hope to patients with drug-resistant epilepsy

New study shows importance of whole grains for prevention of type 2 diabetes

Genome-wide association study reveals potential genes behind diverticular disease

Availability and cost of healthy food are critical to changing students' eating habits

Abnormal levels of metabolites can reliably predict lung disease in 9/11 firefighters

Targeted and population-based strategies can lead to better hypertension control

Care for older adults with multiple chronic health conditions

Restricting food to 10-hour window can lead to better health

Novel approaches for personalized risk prognosis and individualized treatment of NAFLD

Cryptosporidiosis worsened by commonly used probiotic

UniSA researchers unearth potential cure for obesity

Jaw joint bone appears to evolve based on animal's size rather than its diet

Gut bacteria helps develop more beige fat with restricted calorie intake

Mediterranean diet could be better than ‘Viagra’ for erectile dysfunction

Experts discuss potential of maintaining cognitive function through dietary intake

Voltammetry and machine learning for real-time neurotransmitter detection

How real-time off-gas analysis improves fermentation process control

Advancing Drug Safety Assessment With AI, Predictive Modeling, and Human-Relevant Data

Diet News and Research

Latest Diet News and Research

Voltammetry and machine learning for real-time neurotransmitter detection

How real-time off-gas analysis improves fermentation process control

Advancing Drug Safety Assessment With AI, Predictive Modeling, and Human-Relevant Data

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