Diet News and Research

Latest Diet News and Research

Low-carbohydrate diet helps reduce growth of glioblastoma tumor cells in mouse models

University of Florida Health researchers have slowed a notoriously aggressive type of brain tumor in mouse models by using a low-carbohydrate diet.

16 Apr 2016

Improving body clock could protect against metabolic syndrome

Essential biological processes are managed by an internal timer or body clock. When the body clock gets out of whack, conditions such as metabolic syndrome can occur.

15 Apr 2016

Combination of sugar and polyphenols may prevent occurrence of neurodegenerative disease

Catherine Aaron and Gabrielle Beaudry were 17 when they knocked on the door of the laboratory of Alex Parker, a neuroscience researcher at the University of Montreal Hospital Research Centre. While students at Collège Jean-de-Brébeuf in Montreal, they were looking for a mentor for an after-school research project. Two and half years later, the results of this scientific adventure were published today in the Journal of Agricultural and Food Chemistry.

13 Apr 2016

Daily dose of coffee could help reverse non-alcoholic fatty liver disease

Adding coffee to the diet of people with non-alcoholic fatty liver disease (NAFLD) could help reverse the condition, according to a new study conducted in mice presented at The International Liver Congress 2016 in Barcelona, Spain.

13 Apr 2016

Rush awarded $14.5 million NIA grant to study effects of MIND diet on Alzheimer's disease

Can a particular diet prevent Alzheimer's disease? The National Institute of Aging has invested heavily in Rush University Medical Center to try to find out.

13 Apr 2016

New research shows type 2 diabetes as important risk factor for chronic liver disease

People with type 2 diabetes are at greater risk of serious liver disease than those without the condition, new research has shown.

13 Apr 2016

Depression combined with behavioral, metabolic symptoms increases risk of type 2 diabetes

Depression may compound the risk of developing type 2 diabetes in people with such early warning signs of metabolic disease as obesity, high blood pressure and unhealthy cholesterol levels, according to researchers from McGill University, l'Université de Montréal, the Institut de recherches cliniques de Montréal and the University of Calgary.

13 Apr 2016

New European standard method can help measure inorganic arsenic content in foods

A new European standard method to determine the content of inorganic arsenic in foodstuffs has been developed at the National Food Institute, Technical University of Denmark. Inorganic arsenic is carcinogenic according to the World Health Organization, WHO. Being able to accurately measure the substance in different foods is necessary to ensure that the content is below the maximum levels recently set by the European Commission to protect consumers.

12 Apr 2016

Combination of genetic, environmental risk factors can trigger fatal eating disorder in humans

In a new study, researchers from Columbia University Medical Center described a new mouse model featuring a combination of genetic and environmental risk factors that can trigger the compulsive restriction of food intake seen in patients with anorexia nervosa. The findings may help to identify new prevention and treatment strategies for the eating disorder in humans.

12 Apr 2016

Kidney possesses circadian clock that regulates, coordinates variety of organ's functions

An internal clock within the kidneys plays an important role in maintaining balance within the body, according to a study appearing in an upcoming issue of the Journal of the American Society of Nephrology.

11 Apr 2016

Researchers identify vital inflammatory mechanisms in type 1 diabetes, obesity-related kidney dysfunction

In a new study, published in the online edition of the journal EBioMedicine, a multi-disciplinary team led by researchers at University of California, San Diego School of Medicine has identified key inflammatory mechanisms underlying type 1 diabetes and obesity-related kidney dysfunction.

11 Apr 2016

Maternal obesity, poor nutrition during pregnancy affect egg reserves of female child

New research involving mice, published in the April 2016 issue of The FASEB Journal, suggests that maternal obesity and poor nutrition during pregnancy affects the egg reserves of female offspring. This discovery improves scientific understanding of the long-term, generational, effects of obesity and poor nutrition. This understanding is the first step toward devising interventions to protect the fertility of females who experienced very difficult womb environments.

11 Apr 2016

HPV vaccination may be beneficial for CKD patients but not for kidney transplant recipients

Human papillomavirus (HPV) vaccination stimulates robust and sustained immune responses in girls and young women with chronic kidney disease (CKD) and those on dialysis, but less optimal responses to the vaccine were observed among those with a kidney transplant.

11 Apr 2016

Researchers identify gene crucial to development of coeliac disease

Coeliac disease is a chronic, immunological disease that is manifested as intolerance to gluten proteins present in wheat, rye and barley. This intolerance leads to an inflammatory reaction in the small intestine that hampers the absorption of nutrients. The only treatment is a strict, life-long, gluten-free diet.

11 Apr 2016

Obesity and diabetes during pregnancy can cause excessive growth of foetus

A recent study conducted by researchers at the University of Cambridge showed that obese women who develop gestational diabetes have a five-fold greater risk of excessive foetal growth at 6 months gestation. Furthermore, it revealed that such excessive growth starts before women are screened for gestational diabetes.

8 Apr 2016

Diabetes cases have quadrupled from 108 million to 422 million since 1980

Since 1980, the number of adults with diabetes worldwide has quadrupled from 108 million to 422 million in 2014, according to a new study published in The Lancet. The findings provide the most comprehensive estimates of worldwide diabetes trends to date and show that diabetes is fast becoming a major problem in low and middle income countries.

7 Apr 2016

Study shows WIC food package improves diet quality of roughly 4 million children

In the U.S., where one of five children entering elementary school is overweight, a healthy diet is critical for preschool children, who are setting their eating patterns for the future.

7 Apr 2016

Study reports high prevalence of obesity and type 2 diabetes in Samoan Islands

In two new papers in The Lancet that report dramatic worldwide increases in body-mass index (BMI) and type 2 diabetes, the U.S. territory of American Samoa and independent Samoa are mentioned for their especially high prevalence of both conditions.

7 Apr 2016

Health benefits of gastric bypass surgery start soon after procedure

The health benefits of Roux-en Y gastric bypass surgery—a surgical weight-loss procedure in which the stomach is made smaller—start soon after the procedure. New research presented today at the Experimental Biology 2016 meeting in San Diego found that patients who underwent the procedure already showed some reductions in weight, waist circumference and body mass index one week after the procedure.

7 Apr 2016

Researchers link higher levels of vitamin D to reduced cancer risk

Researchers at University of California, San Diego School of Medicine report that higher levels of vitamin D - specifically serum 25-hydroxyvitamin D - are associated with a correspondingly reduced risk of cancer. The findings are published in the April 6, online issue of PLOS ONE.

7 Apr 2016

Diet News and Research

Latest Diet News and Research

Low-carbohydrate diet helps reduce growth of glioblastoma tumor cells in mouse models

Improving body clock could protect against metabolic syndrome

Combination of sugar and polyphenols may prevent occurrence of neurodegenerative disease

Daily dose of coffee could help reverse non-alcoholic fatty liver disease

Rush awarded $14.5 million NIA grant to study effects of MIND diet on Alzheimer's disease

New research shows type 2 diabetes as important risk factor for chronic liver disease

Depression combined with behavioral, metabolic symptoms increases risk of type 2 diabetes

New European standard method can help measure inorganic arsenic content in foods

Combination of genetic, environmental risk factors can trigger fatal eating disorder in humans

Kidney possesses circadian clock that regulates, coordinates variety of organ's functions

Researchers identify vital inflammatory mechanisms in type 1 diabetes, obesity-related kidney dysfunction

Maternal obesity, poor nutrition during pregnancy affect egg reserves of female child

HPV vaccination may be beneficial for CKD patients but not for kidney transplant recipients

Researchers identify gene crucial to development of coeliac disease

Obesity and diabetes during pregnancy can cause excessive growth of foetus

Diabetes cases have quadrupled from 108 million to 422 million since 1980

Study shows WIC food package improves diet quality of roughly 4 million children

Study reports high prevalence of obesity and type 2 diabetes in Samoan Islands

Health benefits of gastric bypass surgery start soon after procedure

Researchers link higher levels of vitamin D to reduced cancer risk

Evolving spectrophotometry for modern biopharma workflows

Scaling B-cell cloning workflows for antibody development

Fluidics in Modern Healthcare & Medical Device Innovation

Diet News and Research

Latest Diet News and Research

Evolving spectrophotometry for modern biopharma workflows

Scaling B-cell cloning workflows for antibody development

Fluidics in Modern Healthcare & Medical Device Innovation

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