Metabolism News and Research

Latest Metabolism News and Research

Eating grapes may reduce the risk of fatty liver disease

In a recent study published in the journal Foods, eating grapes can extend life expectancy by five years and reduce non-alcoholic fatty liver disease risk in mice fed high-fat diets.

17 Aug 2022

Immune cells preferentially use cellular waste products to power their function

The immune cells that protect us from infection and cancer seek out a wide array of fuel sources to power their function - including some long thought to be cellular waste products.

17 Aug 2022

Oral chlorophyllin supplement alleviates inflammatory bowel disease

The dietary supplement chlorophyllin alleviates inflammatory bowel disease (IBD), including Crohn's disease and ulcerative colitis, according to researchers from the Center for Diabetes and Metabolism Research at Sichuan University in China and from Cedars Sinai Medical Center in Los Angeles.

17 Aug 2022

Research suggests a new model of how beige fat biogenesis is controlled

Once considered an inert tissue, fat – or adipose tissue – is now known to play an active role in the body's critical functions by secreting hormones that regulate hunger and body temperature.

17 Aug 2022

Adults with low blood urate levels may be at higher risk of having low skeletal muscle mass

New research published in Arthritis & Rheumatology suggests that adults with low blood levels of urate, a breakdown product of metabolism, may be at higher risk of having low skeletal muscle mass and strength and may face a higher risk of early death.

17 Aug 2022

Discovery explains how impaired metabolism triggers neuroendocrine tumors in the adrenal glands

Researchers have deciphered a signaling cascade through which inborn errors in metabolism provoke deadly neuroendocrine tumors in the adrenal glands.

16 Aug 2022

Here's why thinking hard exhausts you

Researchers elucidate the neuro-metabolic mechanisms responsible for cognitive fatigue that occurs following extended and intense working hours.

15 Aug 2022

Intestinal tissue-resident lymphocytes regulate their activity depending on glucose availability

A new study led by Marc Veldhoen, group leader at the Instituto de Medicina Molecular João Lobo Antunes (iMM; Portugal) and Associate Professor at Faculdade de Medicina de Lisboa (FMUL) and published today in the scientific journal PNAS (Proceedings of the National Academy of Sciences of the United States of America) discovered that white blood cells that reside in the intestines, a specific group of immune cells called tissue-resident lymphocytes, use sugar as an energy source and have a faster metabolism than lymphocytes that circulate in the blood.

15 Aug 2022

Researchers engineer artificial replicas of G protein-coupled receptors

How do signals from outside the cell cause a response inside it? Such outside signals could be hormones or neurotransmitters. To notice them, the cell's surface possesses receptors. One of the key classes of such receptors are so-called G protein-coupled receptors, or in short GPCRs.

15 Aug 2022

Costly Chemicals; The Health and Economic Impact of 'Forever Chemicals'

With PFAS being commonly found in households worldwide, what are the health and economic impacts of these forever chemicals? In this interview, we speak to Dr. Linda Kahn to find out more!

15 Aug 2022

Study shows astrocytes as breeding grounds of SARS-CoV-2 during brain infection

Researchers evidenced the presence of SARS-CoV-2 in the human brain, infecting astrocytes and impairing neuronal function and viability.

15 Aug 2022

Experts aim to relieve children from the side-effects of cancer treatments

Stopping children undergoing chemotherapy from feeling pain and other debilitating side-effects is the focus of research underway at The University of Queensland.

12 Aug 2022

Elevated acetate levels reprogram gut microbiota during alcohol intake

Chronic alcohol use is a major cause of liver damage and death: Approximately 30,000 persons in the United States die annually from alcoholic liver diseases, such as cirrhosis.

11 Aug 2022

Sniffing out cancer with insect olfactory neural circuits

A fascinating new preprint reports the results of examining the VOC composition from individual cell cultures derived from human oral cancers, using an experimental setup employing an insect brain with attached antenna.

11 Aug 2022

What is the association between polyfluoroalkyl substance exposure and risk of non-viral hepatocellular carcinoma?

The current study, published online in the journal JHEP Reports, looks at PFAS, which are endocrine disruptors and potential hepatotoxins.

11 Aug 2022

Study defines how the circadian clock influences cell growth, metabolism and tumor progression

In a new University of California, Irvine-led study, researchers define how the circadian clock influences cell growth, metabolism and tumor progression.

11 Aug 2022

How ultraprocessed foods affect gut microbiome and health

Researchers describe the association between the consumption of ultraprocessed foods and chronic medical conditions.

10 Aug 2022

Prenatal bisphenol A exposure may affect brain volume in children

Scientists report that gestational exposure to low levels of bisphenol A may induce structural alterations in some fetal brain regions.

10 Aug 2022

A low-energy, high FODMAP diet in prediabetes and diabetes?

Researchers summarize the available knowledge on FODMAPs and suggest that they can play a role in the prevention and treatment of diabetes.

10 Aug 2022

Research reveals a gut-brain pathway that contributes to the development of Alzheimer’s disease

Research led by Drs. Yuhai Zhao and Walter J Lukiw at the LSU Health New Orleans Neuroscience Center and the Departments of Cell Biology and Anatomy, Neurology and Ophthalmology, reports for the first time a pathway that begins in the gut and ends with a potent pro-inflammatory toxin in brain cells contributing to the development of Alzheimer's disease (AD).

9 Aug 2022

Metabolism News and Research

Latest Metabolism News and Research

Eating grapes may reduce the risk of fatty liver disease

Immune cells preferentially use cellular waste products to power their function

Oral chlorophyllin supplement alleviates inflammatory bowel disease

Research suggests a new model of how beige fat biogenesis is controlled

Adults with low blood urate levels may be at higher risk of having low skeletal muscle mass

Discovery explains how impaired metabolism triggers neuroendocrine tumors in the adrenal glands

Here's why thinking hard exhausts you

Intestinal tissue-resident lymphocytes regulate their activity depending on glucose availability

Researchers engineer artificial replicas of G protein-coupled receptors

Costly Chemicals; The Health and Economic Impact of 'Forever Chemicals'

Study shows astrocytes as breeding grounds of SARS-CoV-2 during brain infection

Experts aim to relieve children from the side-effects of cancer treatments

Elevated acetate levels reprogram gut microbiota during alcohol intake

Sniffing out cancer with insect olfactory neural circuits

What is the association between polyfluoroalkyl substance exposure and risk of non-viral hepatocellular carcinoma?

Study defines how the circadian clock influences cell growth, metabolism and tumor progression

How ultraprocessed foods affect gut microbiome and health

Prenatal bisphenol A exposure may affect brain volume in children

A low-energy, high FODMAP diet in prediabetes and diabetes?

Research reveals a gut-brain pathway that contributes to the development of Alzheimer’s disease

Real-time Raman monitoring for pharmaceutical hot melt extrusion

Synthetic Psychedelics: A Growing Public Health Concern

How the Vutara VXL simplifies single-molecule imaging