Obesity News and Research

Latest Obesity News and Research

High-fat diet may make intestinal stem cells to become cancerous

Over the past decade, studies have found that obesity and eating a high-fat, high-calorie diet are significant risk factors for many types of cancer. Now, a new study from Whitehead Institute and MIT's Koch Institute for Integrative Cancer Research reveals how a high-fat diet makes the cells of the intestinal lining more likely to become cancerous.

3 Mar 2016

Prebiotic may help curb obesity in moms and babies

Obesity is a global epidemic and the evidence is clear: if a mother is obese or gains too much weight during pregnancy chances are the child will be at higher risk of being obese throughout its life.

2 Mar 2016

Bundled payments for total joint replacements improve quality of care, outcomes in Medicare patient

Implementing bundled payments for total joint replacements resulted in year-over-year improvements in quality of care and patient outcomes while reducing overall costs, according to a new three-year study from NYU Langone Medical Center.

2 Mar 2016

Inhibitors that activate brown fat may help treat diabetes, metabolic disorders

In recent decades, obesity has become a global problem. The disease goes hand in hand with a dramatic increase in the proportion of body fat. Researchers from the Max Planck Institute for Metabolism Research and the Cologne Cluster of Excellence in Cellular Stress Responses in Aging-associated Diseases at the University of Cologne have now succeeded in inhibiting a protein in mice that hampers activation of the useful "brown fat" in obese mice. When treated with inhibitors against this protein, obese mice exhibited a notable improvement of their glucose metabolism.

2 Mar 2016

Study provides insights into cellular mechanisms that may contribute to new osteoarthritis treatments

Researchers show that the protein CCN4 positively regulates the generation of cartilage matrix, which are depleted in osteoarthritis.

2 Mar 2016

Report: One in two Americans affected by musculoskeletal condition

An estimated 126.6 million Americans (one in two adults) are affected by a musculoskeletal condition--comparable to the total percentage of Americans living with a chronic lung or heart condition--costing an estimated $213 billion in annual treatment, care and lost wages, according to a new report issued today by the United States Bone and Joint Initiative.

2 Mar 2016

Are we ageing healthily? An interview with Professor Carol Jagger

This is the million dollar question but it is hard to give a definite answer. Most data on trends in life and healthy life expectancy use surveys that do not include people in care homes which can skew results at older ages.

29 Feb 2016

UAB researchers focus on five key areas to improve care of CVD patients

According to the Centers for Disease Control and Prevention, approximately 610,000 people die of heart disease in the United States every year — that's one in every four deaths. The impact of cardiovascular diseases is quite large.

28 Feb 2016

Researchers explore genetically-tailored diets

Genes are the latest trend in nutrition, at least going by the burgeoning legion of Internet companies offering diets tailored to our genetic make-up. These services are relatively affordable and simple to use.

27 Feb 2016

Mississippi Department of Education voted to adopt Smart Snack standards

The Mississippi Department of Education voted on Thursday, February 18, 2016 to adopt Smart Snack standards, ensuring all public school students have healthy options beyond what is provided in the School Meal Program.

27 Feb 2016

Rockefeller research reveals vital new component of system responsible for regulating food intake

The molecular intricacies of hunger and satiety, pivotal for understanding metabolic disorders and the problem of obesity, are not yet fully understood by scientists. However, new research from The Rockefeller University reveals an important new component of the system responsible for regulating food intake: a hormone called amylin, which acts in the brain to help control consumption.

27 Feb 2016

Mice with lymphatic defects develop obesity late in life

Lymphatic vessels play multifaceted roles in the body, including the absorption of dietary lipid in the intestines as well as the movement of immune cells throughout the body. Previous work by Guillermo Oliver and colleagues showed that mice with lymphatic defects due to loss of one copy of the Prox1 gene developed obesity late in life.

27 Feb 2016

Bariatric surgery reduces incidence of heart failure exacerbation in patients with morbid obesity

A new study led by Massachusetts General Hospital investigators finds that heart failure patients who underwent bariatric surgery to treat morbid obesity had a significant reduction in the incidence of heart failure exacerbation - a dangerous, sudden worsening of symptoms - in the two years following surgery.

27 Feb 2016

Overweight or obese adults may have poorer episodic memory

Overweight young adults may have poorer episodic memory - the ability to recall past events - than their peers, suggests new research from the University of Cambridge, adding to increasing evidence of a link between memory and overeating.

26 Feb 2016

NUS scientists formulate recipe for making healthier bread

A team of food scientists from the National University of Singapore has successfully formulated a recipe for making healthier bread by adding a natural plant pigment, called anthocyanin, extracted from black rice. This new bread option gets digested at a slower rate - hence improving blood glucose control - and is high in antioxidants, among other health benefits.

26 Feb 2016

Researchers map cellular pathway that may lead to treatments for obesity, diabetes

Control over obesity and diabetes may be one step closer thanks to a Hiroshima University study in fat tissue.

26 Feb 2016

Ohio State study evaluates trans-catheter interatrial shunt device for diastolic heart failure

For the first time in the U.S., a clinical trial is underway that's evaluating a device designed to treat diastolic heart failure. The first patient enrolled in the randomized, blinded study is being treated at The Ohio State University Wexner Medical Center.

26 Feb 2016

MOOCs: the future of healthcare training? An interview with David Robertshaw

MOOCs are short, free courses run by major learning providers to share their knowledge of a particular academic topic or to help students develop a specific skill.

From University of Derby Online Learning 25 Feb 2016

New study allows researchers to see how insulin in islets responds to sugar

"Scientists and doctors have wanted to know how much insulin a person has in their body, but haven't been able to know the exact amount without the patient being deceased and actually removing the pancreas," says Peter Arvan, division chief of Metabolism, Endocrinology & Diabetes at the University of Michigan.

25 Feb 2016

Omega-3 fatty acids can lower risk of breast cancer in postmenopausal obese women

Omega-3 fatty acids may lower the risk of breast cancer in postmenopausal obese women, according to researchers.

24 Feb 2016

Obesity News and Research

Latest Obesity News and Research

High-fat diet may make intestinal stem cells to become cancerous

Prebiotic may help curb obesity in moms and babies

Bundled payments for total joint replacements improve quality of care, outcomes in Medicare patient

Inhibitors that activate brown fat may help treat diabetes, metabolic disorders

Study provides insights into cellular mechanisms that may contribute to new osteoarthritis treatments

Report: One in two Americans affected by musculoskeletal condition

Are we ageing healthily? An interview with Professor Carol Jagger

UAB researchers focus on five key areas to improve care of CVD patients

Researchers explore genetically-tailored diets

Mississippi Department of Education voted to adopt Smart Snack standards

Rockefeller research reveals vital new component of system responsible for regulating food intake

Mice with lymphatic defects develop obesity late in life

Bariatric surgery reduces incidence of heart failure exacerbation in patients with morbid obesity

Overweight or obese adults may have poorer episodic memory

NUS scientists formulate recipe for making healthier bread

Researchers map cellular pathway that may lead to treatments for obesity, diabetes

Ohio State study evaluates trans-catheter interatrial shunt device for diastolic heart failure

MOOCs: the future of healthcare training? An interview with David Robertshaw

New study allows researchers to see how insulin in islets responds to sugar

Omega-3 fatty acids can lower risk of breast cancer in postmenopausal obese women

Redefining control and consistency in anaerobic microbiome workflows

AI in Healthcare: How generative tools are transforming clinical practice

The future of automation: Machine learning–driven hepatocyte and organoid counting

Obesity News and Research

Latest Obesity News and Research

Redefining control and consistency in anaerobic microbiome workflows

AI in Healthcare: How generative tools are transforming clinical practice

The future of automation: Machine learning–driven hepatocyte and organoid counting

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