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  • Kombucha: Polyphenols, Probiotics, and the Functional Nutrition Potential
    Health - 27 Jul 2025
    Kombucha is a fermented tea beverage produced by a symbiotic culture of bacteria and yeast (SCOBY), offering polyphenols, organic acids, and microbial metabolites. While widely promoted for gut and...
  • Bacterial Risks at Beaches and Evidence-Based Safety Strategies
    Health - 21 Jul 2025
    Beaches face escalating risks from microbial contamination due to climate change and human activity, increasing the burden of waterborne illnesses for swimmers. Integrating advanced monitoring...
  • Saffron’s Evolving Place in Modern Medicine - From Tradition to Evidence
    Health - 11 Jul 2025
    Saffron (Crocus sativus L.) is a highly valued spice with potent antioxidant, anti-inflammatory, neuroprotective, and potential anticancer properties, driven by bioactive compounds such as crocin and...
  • The Potential of Algae-Based Supplements in Nutritional Health
    Health - 20 Feb 2024
    Algae have been shown to have multiple health benefits. As a result, the market for nutraceuticals generated from algae is growing quickly in the food supplement industry. A major factor in this has...
  • What is Penicillin?
    Health - 22 Aug 2023
    Penicillin is one of the earliest discovered and most widely used antibiotic agents.
  • Low Calorie and Very Low Calorie Diets
    Health - 16 Aug 2023
    Obesity is on the rise. Weight loss remains the key in management of obesity. Dietary changes, including calorie restrictions, as well as regular physical activity are important measures for...
  • Estrogen Types
    Health - 1 Jul 2023
    Estrogens are naturally occurring steroidal hormones responsible for female reproductive system development and maintenance. They are of two basic characters chemically – steroidal and non-steroidal.
  • Recovery from knee arthroplasty
    Health - 10 Jun 2023
    After the knee arthroplasty operation recovery is usually rapid. In the hospital right after surgery early knee movement, within the first 24 hours, is encouraged.
  • What is high cholesterol?
    Health - 7 Jun 2023
    Cholesterol (ko-LES-ter-ol) is a fatty substance found in the body. (1) It moves around the body in the blood by attaching itself to proteins, creating molecules known as lipoproteins. (2)
  • Causes of repetitive strain injury (RSI)
    Health - 27 May 2023
    Repetitive strain injury (RSI) is most commonly related to the overuse and strain on the muscles, tendons and soft tissues of the upper part of the body like the wrists, forearms, shoulders, elbows,...

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