Magnesium News and Research

RSS

Experts identify safest and most effective diets for IBS management

This review in Nutrients evaluates the scientific evidence, clinical effectiveness, and safety of major dietary strategies for irritable bowel syndrome, including traditional advice, low-FODMAP, gluten-free, Mediterranean, and starch- and sucrose-reduced diets. It concludes that while the low-FODMAP diet has the strongest short-term evidence, no single approach fits all patients, and dietitian-led personalization is essential.

2 Mar 2026

Study reveals gaps in life-saving antenatal treatments for premature babies

A new global analysis of two antenatal treatments that reduce the risk of cerebral palsy and respiratory complications in premature babies reveals significant international variation in implementation.

25 Feb 2026

Gaps persist in evidence-based care for preterm infants

Prenatal magnesium sulfate and steroids can reduce the risks of cerebral palsy and respiratory complications in preterm infants.

25 Feb 2026

Study finds most YouTube advice on morning sickness lacks scientific evidence and some may pose risks

Researchers analysed highly viewed YouTube videos on nausea and vomiting in pregnancy and found most recommendations lacked strong scientific evidence. Some advice appeared potentially unsafe, highlighting the need for clearer evidence-based guidance for pregnant women online.

23 Feb 2026

Eating more plant-based foods may lower breast cancer risk, major international study indicates

Greater adherence to healthful plant-based dietary patterns was associated with lower breast cancer incidence and reduced all-cause mortality among women with breast cancer in large prospective cohorts. Specific micronutrients showed differential associations with cancer risk and survival, though findings remain observational and not causal.

15 Feb 2026

Magnesium lower fasting blood sugar in older adults

Magnesium boosts fasting glucose control in older adults with deficiency, but preventing diabetes progression may need more than just mineral correction.

13 Feb 2026

Can aquaculture reduce global malnutrition or is nutrient trade widening inequality?

Global aquaculture produces substantial essential nutrients, but international trade patterns often shift these nutrients away from nutritionally vulnerable countries. Modelling suggests alternative trade and fishmeal use strategies could improve micronutrient equity while highlighting important food system trade-offs.

11 Feb 2026

Long-term omeprazole use linked to mineral imbalance risks

A study conducted in Brazil by researchers at the Federal University of São Paulo (UNIFESP) and the ABC Medical School (FMABC) warns that the prolonged use of proton pump inhibitors (PPIs) can impair nutrient absorption.

9 Feb 2026

Why the carnivore diet’s claimed benefits don’t outweigh its health risks

Researchers determine the nutritional adequacy and health effects of the carnivore diet.

2 Feb 2026

Groundwater chemistry may raise children’s lead exposure risk

The study examines groundwater chemistry's role in children's lead exposure, stressing the importance of monitoring and effective water treatment strategies.

20 Jan 2026

New technology enables cuffless non-invasive blood pressure monitoring

12 Jan 2026

Flexible ultrasonic sensor offers accurate, cuff-free blood pressure readings

A new technology has been developed that enables cuffless non-invasive blood pressure monitoring by using ultrasonic to track real-time changes in vascular diameter-without the need for a traditional cuff. The technology is expected to serve as a core component in future wearable healthcare devices and smart medical monitoring platforms.

8 Jan 2026

Airport tire wear emerges as a major source of hidden air pollutants

New findings reveal Milan's airport operations release industrial chemicals, reshaping our understanding of aviation-related air pollution and benzothiazoles.

2 Jan 2026

Unnecessary gluten-free diets may put children at risk

Understanding gluten-related disorders is crucial for pediatric nutrition, as gluten-free diets can pose health risks without appropriate medical supervision.

15 Dec 2025

Plant-based diets support healthy growth when properly planned for children

Vegetarian and vegan diets can support healthy growth when carefully planned with appropriate supplementation, finds a major new meta-analysis – the most comprehensive study to-date of plant-based diets in children.

12 Dec 2025

Why potatoes and grains can’t replace each other in a healthy diet

White potatoes are nutrient-rich, offering potassium and vitamins. Replacing grains with them may reduce essential nutrients like iron and folate.

1 Dec 2025

Encapsulated hormone therapy strengthens osteoporotic bones while avoiding side effects

Postmenopausal osteoporosis is a condition that weakens bones, making them brittle and prone to fracture.

18 Nov 2025

Dash diet cuts diabetes complications by targeting blood pressure kidney health and inflammation

The DASH diet supports metabolic health in people with diabetes by improving blood pressure, renal function, lipids, and modest glycemic markers while reducing risks linked to vascular and inflammatory pathways. Its broad nutrient-driven mechanisms also benefit related conditions such as neuropathy, PCOS, and retinopathy, making it a versatile tool for cardiometabolic care.

16 Nov 2025

Which plant-based diet is healthiest and most sustainable

Vegan and vegetarian diets deliver nutrient adequacy on par with Mediterranean diets, while lowering carbon footprints and promoting environmental health.

13 Nov 2025

What makes truffles more than a delicacy? They’re packed with bioactive compounds

Italian researchers reviewed the chemical composition and biological potential of truffles, identifying them as rich sources of antioxidants, polysaccharides, sterols, and vitamins. The review highlights their promise as functional foods and natural therapeutics, while emphasizing the need for sustainable cultivation and clinical validation.

11 Nov 2025