Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Study highlights metabolite targets for depression prevention that are easily modifiable through diet interventions

Researchers used a UHPLC and mass spectrometry-based Metabolon platform to identify and characterize circulating metabolites associated with depression.

1 Aug 2023

The effects of oxidative stress on women’s fertility

Scientists review existing literature to assess the relationship between oxidative stress and female infertility.

1 Aug 2023

How effective is physical activity in alleviating obesity-related inflammation in diabetes?

Scientists determine whether physical activity can be used as an effective intervention to mitigate obesity-related inflammation in diabetes.

1 Aug 2023

Do vegetarian diets improve the cardiometabolic profile of people with or at high risk of cardiovascular diseases?

The role of vegetarian diets in promoting glycemic control and weight changes in the prevention and management of cardiovascular diseases.

1 Aug 2023

The microbiota connection, gut health linked to metabolic syndrome prevalence

The relationship between gut microbiota and metabolic disorders focused on BA metabolism and immunity.

1 Aug 2023

Anemia: A global health problem with wide disparities

Anemia affected nearly 2 billion people in 2021, impacting women to a greater degree than men. In a new study covering three decades of global anemia data (1990–2021), a complex picture emerges of how several key factors play into the divergence in success stories among men, women, and children.

31 Jul 2023

Pennington Biomedical researcher wins NIH grant to study health effects of limited sleep and extended calorie intake

While we typically wouldn't give a second thought to that midnight snack, a shortened sleep cycle and the resulting extended eating duration can contribute to higher cardiovascular risk.

31 Jul 2023

Modest updates to current school meal nutrition standards could lead to significant health benefits

Today's school meals are much healthier than they were for the parents of American kids, but still 1 in 4 school meals are of poor nutritional quality.

31 Jul 2023

More alcohol intake may increase blood pressure, finds new analysis

Even in adults without hypertension, blood pressure readings may climb more steeply over the years as the number of daily alcoholic drinks rise, according to an analysis of seven international research studies published today in Hypertension, an American Heart Association journal.

31 Jul 2023

Smoking, physical inactivity, and other lifestyle factors increase the risk of multimorbidity

Researchers examine a wide range of lifestyle variables in the context of multimorbidity of chronic non-communicable illnesses.

31 Jul 2023

Assessing the quality of proteins and the unique benefits of pulses

Researchers discuss the methods available to assess protein quality while also assessing the benefits of plant proteins to human health.

31 Jul 2023

The role of vitamins, minerals, and intestinal microbiota in heart disease development in adults and children

Researchers discuss how certain minerals and vitamins impact the development and progression of CVDs in adults and children.

31 Jul 2023

Micronutrient in breast milk boosts brain development in newborns

A new study by scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging (HNRCA) at Tufts University suggests that a micronutrient in human breast milk provides significant benefit to the developing brains of newborns, a finding that further illuminates the link between nutrition and brain health and could help improve infant formulas used in circumstances when breastfeeding isn't possible.

28 Jul 2023

Pinto beans may have anti-inflammatory properties

Common beans are important food sources with high nutritional content. Bean seeds also contain phenolic compounds, which have antioxidant and anti-inflammatory properties that promote health.

28 Jul 2023

Study illuminates new connections between diet and immunity

A metabolic by-product that is more prevalent during fasting may supercharge immune cells as they fight infection and disease, reports an early stage study by Van Andel Institute scientists and collaborators.

28 Jul 2023

Study unravels how mitochondria call for help when under stress

Originally, the powerhouses of higher cells, the mitochondria, were independent organisms. Researchers at Goethe University Frankfurt have investigated to what extent their metabolism has blended with that of their host cells in the course of evolution, using the example of a mitochondrial stress response.

28 Jul 2023

Study exposes the real weight gains of Australians to tackle overweight and obesity

There’s no doubt that Aussies love a good celebration. We’re all in when it comes to the weekend, and most of us can’t go past a Christmas celebration without a little bit of overindulging. But all this comes at a cost, and it’s taking a massive toll on our waistline.

28 Jul 2023

Researchers seek to understand the Achilles' heel of insulin pump technology

Since the insulin pump started widespread use in the early 1980s, it's become the option of choice for type 1 diabetes patients to manage their glucose levels in a way that doesn't require testing their blood sugar and injecting insulin multiple times daily.

27 Jul 2023

Long-term commitment to MIND diet needed for reaping brain health benefits

New research shows the importance of long-term commitment to the MIND diet for reaping the greatest benefit to brain health.

27 Jul 2023

The role of diet in the management of retinal vein occlusion

Researchers investigate the potential impact of dietary habits on retinal vein occlusion.

27 Jul 2023

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Study highlights metabolite targets for depression prevention that are easily modifiable through diet interventions

The effects of oxidative stress on women’s fertility

How effective is physical activity in alleviating obesity-related inflammation in diabetes?

Do vegetarian diets improve the cardiometabolic profile of people with or at high risk of cardiovascular diseases?

The microbiota connection, gut health linked to metabolic syndrome prevalence

Anemia: A global health problem with wide disparities

Pennington Biomedical researcher wins NIH grant to study health effects of limited sleep and extended calorie intake

Modest updates to current school meal nutrition standards could lead to significant health benefits

More alcohol intake may increase blood pressure, finds new analysis

Smoking, physical inactivity, and other lifestyle factors increase the risk of multimorbidity

Assessing the quality of proteins and the unique benefits of pulses

The role of vitamins, minerals, and intestinal microbiota in heart disease development in adults and children

Micronutrient in breast milk boosts brain development in newborns

Pinto beans may have anti-inflammatory properties

Study illuminates new connections between diet and immunity

Study unravels how mitochondria call for help when under stress

Study exposes the real weight gains of Australians to tackle overweight and obesity

Researchers seek to understand the Achilles' heel of insulin pump technology

Long-term commitment to MIND diet needed for reaping brain health benefits

The role of diet in the management of retinal vein occlusion

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Fluidics in Modern Healthcare & Medical Device Innovation

How microRNA is transforming science: From discovery to diagnostics

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Unlocking live single-cell functional insights

Fluidics in Modern Healthcare & Medical Device Innovation

How microRNA is transforming science: From discovery to diagnostics

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