Diet News and Research

Latest Diet News and Research

Skipping breakfast and late dinner may be linked with higher risk of proteinuria

The relationship between dietary habits and the occurrence of chronic kidney disease (CKD) is not fully known. In a new study, researchers from Kanazawa University found out that skipping breakfast and late dinner might be associated with a higher risk of proteinuria which is a key prognostic factor of CKD.

9 Nov 2020

Consumption of tree nuts impacts sperm DNA methylation

Many environmental and lifestyle factors have been implicated in the decline of sperm quality, with diet being one of the most plausible factors identified in recent years.

9 Nov 2020

National Covid-19 Resilience Programme in the UK would support older people through pandemic

Public health agencies across the UK should launch a National Covid-19 Resilience Programme to support older people through the pandemic and to keep them healthy and resilient over the winter - that's the recommendation from a leading group of scientists and clinicians working in the fields of physiology, nutrition and physiotherapy.

9 Nov 2020

Air pollution accounts for premature deaths from cardiovascular disease

In a current opinion article "Reduction of environmental pollutants for prevention of cardiovascular disease: it's time to act", published in the European Heart Journal this week.

9 Nov 2020

Improved diet and more physical activity during pregnancy modifies infants’ DNA

A new study has shown pregnant women with obesity could reduce the health risks for their infants through improved diet and more physical activity.

6 Nov 2020

Researchers examine FOP nutrition labels to improve packaged foods

Researchers from Illinois State University, North Carolina State University, University of South Carolina, and University of Maryland published a new paper in the Journal of Marketing that examines the impact of moving nutrition labels, typically placed on the back of product packages, to the front.

6 Nov 2020

Cumulative greenhouse gas emissions can cause global temperatures to exceed climate change

Fossil fuel burning accounts for the majority of global greenhouse gas emissions, and to the world's credit, several countries are working to reduce their use and the heat-trapping emissions that ensue.

6 Nov 2020

Foods that cause inflammation tied to a higher risk of cardiovascular disease

A new study by researchers at the Harvard T.H. Chan School of Public Health has found that diets high in red and processed meat, sugary beverages, and refined grains promote inflammation in the body and increase the subsequent risk of heart disease and stroke.

5 Nov 2020

Mice study finds gene that controls food cravings, desire to exercise

National Institutes of Health researchers have discovered a gene in mice that controls the craving for fatty and sugary foods and the desire to exercise.

5 Nov 2020

Wearing a face mask during strenuous workouts does not hinder breathing

A new University of Saskatchewan study has found that exercise performance and blood and muscle oxygen levels are not affected for healthy individuals wearing a face mask during strenuous workouts.

5 Nov 2020

Combined physical activity and dietary intervention attenuates the rise in insulin resistance in children

A new study from the University of Eastern Finland shows that individualised and family-based physical activity and dietary counselling considerably slows down the development of insulin resistance, which is a precursor of type 2 diabetes, in 6-9-year-old children.

5 Nov 2020

Poor and minority children with food allergies overlooked and in danger

As Emily Brown stood in a food pantry looking at her options, she felt alone. Up to that point, she had never struggled financially. But there she was, desperate to find safe food for her young daughter with food allergies. What she found was a jar of salsa and some potatoes.

5 Nov 2020

Diet News and Research

Latest Diet News and Research

Skipping breakfast and late dinner may be linked with higher risk of proteinuria

Consumption of tree nuts impacts sperm DNA methylation

National Covid-19 Resilience Programme in the UK would support older people through pandemic

Air pollution accounts for premature deaths from cardiovascular disease

Improved diet and more physical activity during pregnancy modifies infants’ DNA

Researchers examine FOP nutrition labels to improve packaged foods

Cumulative greenhouse gas emissions can cause global temperatures to exceed climate change

Foods that cause inflammation tied to a higher risk of cardiovascular disease

Mice study finds gene that controls food cravings, desire to exercise

Wearing a face mask during strenuous workouts does not hinder breathing

Combined physical activity and dietary intervention attenuates the rise in insulin resistance in children

Poor and minority children with food allergies overlooked and in danger

Western diet linked with early decline of olfactory functions related to learning and memory

Dietary supplement helps prevent fatty liver disease in rats

Rise in negative health behaviors during lockdown connected to poor mental health in Scotland

Researchers to explore the role of gut microbes in childhood celiac disease

Mothers' vitamin D levels during pregnancy positively associated with their children's IQ

University of Illinois Urbana-Champaign professor wins $4.5 million for breast cancer research and therapy

High Throughput Identification and Quantification of Breast Cancer With NMR-Based Metabolomics

Dietary restriction effective in reducing the odds of developing liver cancer from fatty liver

Forensics and toxicology - Industry Focus eBook eBook

How does norepinephrine influence anxiety-related behaviours?

Transforming Lab Workflows with Cell Culture Automation

Building Bridges to Scalable Allogeneic Cell Therapy

Diet News and Research

Latest Diet News and Research

Forensics and toxicology - Industry Focus eBook eBook

How does norepinephrine influence anxiety-related behaviours?

Transforming Lab Workflows with Cell Culture Automation

Building Bridges to Scalable Allogeneic Cell Therapy

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