Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Salt Association hits back at “Sid the Slug” campaign

The Salt Manufacturers Association has lodged a complaint with the Advertising Standards Authority over the use of a cartoon slug to front a new £4 million salt restriction campaign.

20 Sep 2004

Important that nurses help women find ways to bond with their infants when breast-feeding is not possible

New mothers with fibromyalgia (FM) face multiple barriers to breast-feeding their babies, according to a study published recently in the American Journal of Maternal/Child Nursing.

20 Sep 2004

Overweight children up to five times more likely to suffer a heart attack or stroke before age of 65

Overweight children are three to five times more likely to suffer a heart attack or stroke before they reach the age of 65 warns the World Heart Federation, an NGO dedicated to the prevention of heart disease and stroke, on World Heart Day, Sunday 26th September 2004.

20 Sep 2004

Study shows high levels of body dissatisfaction and unhealthy weight-control behaviours among contemporary black South African females

Black South African women have once more been flagged up as being on the brink of an eating disorder crisis, as the latest research reveals that their male counterparts, who once idolised fuller-figured females, now prefer thinner, Western-looking women.

20 Sep 2004

Inflammation could have important implications for modern-day health care

Starting in the mid-1850s, humans began living longer due, researchers believe, to improvements in living conditions, nutrition, income levels and medicine.

18 Sep 2004

40 percent of women of childbearing age take folic acid

A record 40 percent of American women of childbearing age reported taking a daily multivitamin containing folic acid in 2004, up from 32 percent last year and the highest level since the March of Dimes began surveying women in the 1990s, according to the organization's latest survey, which was published today in Morbidity & Mortality Weekly Report.

18 Sep 2004

Study compares coblation tonsillectomy to traditional method of removing tonsils

Tonsillectomy remains one of the most common childhood surgeries with an increasing number of the surgeries being done to treat obstructive sleep apnea or sleep disordered breathing.

17 Sep 2004

Neck surgeons brush up on West Nile virus

Neck Surgery Foundation Annual Meeting & OTO EXPO, being held September 19-22, 2004, at the Jacob K. Javits Convention Center, New York City, NY.

17 Sep 2004

Most people’s diets get healthier from childhood to young adulthood

Adults eat around twice the amount of fruit and vegetables and less fat and sugar than they did as children, a new study suggests.

16 Sep 2004

Patient autonomy is an essential factor in motivating effective change in health behavior

Counselors were more successful in motivating smokers to quit when they explored the smokers' personal values, discussed their knowledge of the health risks, and supported patients as they tried to solve their problem, a University of Rochester study has found.

16 Sep 2004

Mighty mouse helps researchers tackle osteoporosis

A genetically engineered 'mighty mouse' is helping Medical College of Georgia researchers find the best way for young people to build bone and avoid osteoporosis.

16 Sep 2004

Experts discuss antibiotic resistance, tuberculosis, malaria, vaccines, maternal mortality, childhood diseases and health sector reform

New challenges ahead and the unfinished agenda in public health in the Americas" will be the focus of joint efforts by the Pan American Health Organization (PAHO) and the U.S. Agency for International Development (USAID)

14 Sep 2004

Campaign to reduce high salt consumption in the UK

Every day at least 26 million people eat more than the recommended daily limit of 6g of salt. Men are eating the most with a daily average of 11.0g of salt while women consume an average of 8.1g a day

14 Sep 2004

Measuring body fat has just got easier and a whole lot more sophisticated

The space capsule-like pod measures and tracks body fat and lean muscle mass using air displacement technology – replacing the tape measure and callipers or water displacement tanks previously used in research.

13 Sep 2004

Consuming lots of red meat and alcohol may triple relapse rate in ulcerative colitis

A diet high in red meat and alcohol may triple the risk of relapse in patients with the inflammatory bowel disease ulcerative colitis, suggests research in Gut.

12 Sep 2004

Treatment with vitamin A and an omega-3 fatty acid slows down the progression of retinitis pigmentosa

Patients with retinitis pigmentosa, a progressive eye disease that can cause vision loss, who were treated with vitamin A and docosahexaenoic acid (DHA), a kind of omega-3 fatty acid, did not experience slowing of the progression of their disease

12 Sep 2004

New genetic test can predict cleft lip or palate

Researchers have developed a new genetic test that can help predict whether parents who have one child with the "isolated" form of cleft lip or palate are likely to have a second child with the same birth defect. Isolated clefts account for 70 percent of all cleft lip and palate cases.

10 Sep 2004

Number of fast food outlets in poor and black neighborhoods may play a role in the obesity epidemic

The number of fast food outlets in poor and black neighborhoods may play a role in the obesity epidemic among residents of these areas, suggest the results of a geographical survey.

10 Sep 2004

Discovery of way to regulate brain blood could lead to new treatments for stroke, migraine, Alzheimer’s

There may be new treatments for stroke, migraine, Alzheimer’s and other brain disorders, thanks to the discovery of a mechanism for regulating brain blood flow made by researchers at the University of British Columbia.

10 Sep 2004

Health claims for omega-3 rich conventional food now allowed

The Food and Drug Administration (FDA) has announced the availability of a qualified health claim for reduced risk of coronary heart disease (CHD) on conventional foods that contain eiscosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) omega-3 fatty acids.

9 Sep 2004

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Salt Association hits back at “Sid the Slug” campaign

Important that nurses help women find ways to bond with their infants when breast-feeding is not possible

Overweight children up to five times more likely to suffer a heart attack or stroke before age of 65

Study shows high levels of body dissatisfaction and unhealthy weight-control behaviours among contemporary black South African females

Inflammation could have important implications for modern-day health care

40 percent of women of childbearing age take folic acid

Study compares coblation tonsillectomy to traditional method of removing tonsils

Neck surgeons brush up on West Nile virus

Most people’s diets get healthier from childhood to young adulthood

Patient autonomy is an essential factor in motivating effective change in health behavior

Mighty mouse helps researchers tackle osteoporosis

Experts discuss antibiotic resistance, tuberculosis, malaria, vaccines, maternal mortality, childhood diseases and health sector reform

Campaign to reduce high salt consumption in the UK

Measuring body fat has just got easier and a whole lot more sophisticated

Consuming lots of red meat and alcohol may triple relapse rate in ulcerative colitis

Treatment with vitamin A and an omega-3 fatty acid slows down the progression of retinitis pigmentosa

New genetic test can predict cleft lip or palate

Number of fast food outlets in poor and black neighborhoods may play a role in the obesity epidemic

Discovery of way to regulate brain blood could lead to new treatments for stroke, migraine, Alzheimer’s

Health claims for omega-3 rich conventional food now allowed

Synthetic Biology and the Pursuit of Living Diagnostics

Modular, Scalable, Intelligent: How n6 Is Rethinking NGS Library Prep

Evolving spectrophotometry for modern biopharma workflows

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Synthetic Biology and the Pursuit of Living Diagnostics

Modular, Scalable, Intelligent: How n6 Is Rethinking NGS Library Prep

Evolving spectrophotometry for modern biopharma workflows

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