Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Study reveals sex differences in detection, monitoring, and management of chronic kidney disease in Sweden

New research published in JASN reveals profound sex differences in the detection, monitoring, and management of chronic kidney disease (CKD) in Sweden.

31 Jul 2022

Researchers use a tumor organoid system to examine bacterial effects on immunotherapy

Wake Forest Institute for Regenerative Medicine researchers are using a tumor organoid system to examine the effects of metabolites secreted by bacteria on a specialized immunotherapy – immune checkpoint blockage, a promising cancer treatment development – to determine why some patients don't respond or develop a resistance to the treatment over time.

29 Jul 2022

Study aims to investigate the effects of digital diabetes prevention program on weight, physical activity

JMIR Publications recently published "A 12-Month Follow-Up of the Effects of a Digital Diabetes Prevention Program (VP Transform for Prediabetes) on Weight and Physical Activity Among Adults With Prediabetes: Secondary Analysis" in JMIR Diabetes which reported that previous research has demonstrated the efficacy of a diabetes prevention program (DPP) in lifestyle modifications that can prevent or delay the onset of type 2 diabetes among individuals at risk.

29 Jul 2022

People eating more fiber-rich food have very healthy microbiomes, study shows

That huge array of dietary fiber supplements in the drugstore or grocery aisle can be overwhelming to a consumer. They make all sorts of health claims too, not being subject to FDA review and approval. So how do you know which supplement works and would be best for you?

29 Jul 2022

Plant-based dietary alternatives to animal products offer a healthier and more sustainable solution

Plant-based dietary alternatives to animal products are better for the environment and for human health when compared with the animal products they are designed to replace, say the authors of a new study.

29 Jul 2022

Vitamin A supplementation is missed by two in five children in India, analysis finds

Two in five eligible children in India are missing out on preventive vitamin A supplementation designed to ward off the health problems associated with deficiency of the vitamin, finds an analysis of representative survey data, published in the open access journal BMJ Global Health.

29 Jul 2022

Study highlights impaired ketogenesis as a potential confounder of severe COVID-19

In severe Covid-19 patients, the metabolism produces insufficient amounts of certain energy-rich compounds called ketone bodies. However, these energy carriers are needed by two important cell types in the immune system in order to fight the virus effectively.

28 Jul 2022

Exposure to SNAP work requirements associated with increase in mental health care use

Being exposed to work requirements in order to receive nutrition benefits from the U.S. government significantly increased mental health care use for depression and anxiety, a new Northwestern University study has found.

28 Jul 2022

People with unhealthy sleep behaviors could develop fatty liver disease

People with sedentary lifestyles and unhealthy sleep behaviors could develop fatty liver disease, according to new research published in the Endocrine Society's Journal of Clinical Endocrinology & Metabolism.

28 Jul 2022

Lactating mice expose their feeding pups to triclosan resulting in early signs of liver damage

In mouse studies, researchers at University of California San Diego School of Medicine report that lactating mothers expose their feeding pups to triclosan, an antimicrobial commonly used in consumer products, resulting in early signs of liver damage that can eventually lead to more serious impairment and illness, such as nonalcoholic fatty liver disease (NAFLD) and nonalcoholic steatohepatitis (NASH).

28 Jul 2022

People who eat more ultra-processed foods may have higher risk of dementia

People who eat the highest amounts of ultra-processed foods like soft drinks, chips and cookies may have a higher risk of developing dementia than those who eat the lowest amounts, according to a new study published in the July 27, 2022, online issue of Neurology®, the medical journal of the American Academy of Neurology.

27 Jul 2022

Gut bacterial 'super-producer' of histamine can cause pain flare-ups in some IBS patients

Researchers from McMaster University and Queen's University have discovered a gut bacterial 'super-producer' of histamine that can cause pain flare-ups in some patients with irritable bowel syndrome (IBS).

27 Jul 2022

Researchers unravel how one gut bacterium influences immunity

From immunity to metabolism to mental health, it seems like the gut microbiome has been linked to every aspect of human health and disease.

27 Jul 2022

India, Pakistan tackle backslide in child immunizations

India and other South Asian countries must deal with a dangerous backslide in routine infant vaccinations during 2019—2021 brought on by the COVID-19 pandemic and restrictions imposed to counter its spread, say UNICEF officials.

27 Jul 2022

'Western style' diet high in fat and sugar can negatively affect breast milk and baby's health

A diet high in sugar and fat such as burgers, fries and fizzy drinks can negatively affect a new mother's breast milk and baby's health even before the child is conceived.

27 Jul 2022

Share of tweets about healthy foods increased by 20% during the pandemic, analysis finds

From May 2020 to January 2021, the share of tweets about healthy foods increased by 20 percent compared to pre-pandemic estimates, while fast-food and alcohol tweets decreased by 9 percent and 11 percent, respectively.

26 Jul 2022

Cocoa reduces blood pressure and arterial stiffness, study finds

Cocoa only reduces blood pressure and arterial stiffness when elevated, a new study from the University of Surrey finds.

26 Jul 2022

PFAS exposure harms people's health and undermines America's economy

Daily exposure to a class of chemicals used in the production of many household items may lead to cancer, thyroid disease, and childhood obesity, a new study shows.

26 Jul 2022

Green tea extract consumption can reduce blood sugar levels and improve gut health

New research in people with a cluster of heart disease risk factors has shown that consuming green tea extract for four weeks can reduce blood sugar levels and improve gut health by lowering inflammation and decreasing "leaky gut."

26 Jul 2022

COVID-19 related acute muscle loss linked to worse outcomes

Researchers investigate acute sarcopenia prevalence in COVID-19 patients and the outcomes of this complication.

25 Jul 2022

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Study reveals sex differences in detection, monitoring, and management of chronic kidney disease in Sweden

Researchers use a tumor organoid system to examine bacterial effects on immunotherapy

Study aims to investigate the effects of digital diabetes prevention program on weight, physical activity

People eating more fiber-rich food have very healthy microbiomes, study shows

Plant-based dietary alternatives to animal products offer a healthier and more sustainable solution

Vitamin A supplementation is missed by two in five children in India, analysis finds

Study highlights impaired ketogenesis as a potential confounder of severe COVID-19

Exposure to SNAP work requirements associated with increase in mental health care use

People with unhealthy sleep behaviors could develop fatty liver disease

Lactating mice expose their feeding pups to triclosan resulting in early signs of liver damage

People who eat more ultra-processed foods may have higher risk of dementia

Gut bacterial 'super-producer' of histamine can cause pain flare-ups in some IBS patients

Researchers unravel how one gut bacterium influences immunity

India, Pakistan tackle backslide in child immunizations

'Western style' diet high in fat and sugar can negatively affect breast milk and baby's health

Share of tweets about healthy foods increased by 20% during the pandemic, analysis finds

Cocoa reduces blood pressure and arterial stiffness, study finds

PFAS exposure harms people's health and undermines America's economy

Green tea extract consumption can reduce blood sugar levels and improve gut health

COVID-19 related acute muscle loss linked to worse outcomes

Crying out for new disease diagnoses

Understanding the emotions behind memories

Sustainable Science; What does the future look like?

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Crying out for new disease diagnoses

Understanding the emotions behind memories

Sustainable Science; What does the future look like?

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