Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Mouse model provides new understanding about Folling Disease

In Norway, all newborn children are tested for 25 rare genetic diseases through the Newborn Screening program, and the most common of these is phenylketonuria (abbreviated to PKU), known as Folling Disease.

7 Apr 2021

World Health Day 2021: The humanitarians building a fairer world

In commemoration of World Health Day 2021, News-Medical interviews the International Medical Corps on how they are helping to achieve a fairer and healthier world.

7 Apr 2021

Study: Aquatic biodiversity change can have direct impact on human nutrition, well-being

Seafood is a pillar of global food security--long recognized for its protein content. But research is highlighting a critical new link between the biodiversity of aquatic ecosystems and the micronutrient-rich seafood diets that help combat micronutrient deficiencies, or 'hidden hunger', in vulnerable populations.

7 Apr 2021

Study shows how leptin suppresses appetite

Since the discovery of leptin in the 1990s, researchers have wondered, how does leptin, a hormone made by body fat, suppress appetite? Despite tremendous gains in the intervening three decades, many questions still remain.

7 Apr 2021

New biomarker of glucocorticoid action could help clinicians to tailor treatments

Researchers have uncovered pathways involved in the body's response to glucocorticoid treatments and identified a novel biomarker that could be used to monitor how these drugs work in patients, according to a clinical study published today in eLife.

6 Apr 2021

Family meals, conviviality, and the Mediterranean diet promote healthy eating among adolescents

Eating together as a family, maintaining the Mediterranean diet's traditional customs of conviviality, influences the eating habits of adolescents and prevents eating behaviour disorders, according to a new study prepared by scientists from the Universitat Oberta de Catalunya and the Universitat Autònoma de Barcelona and published in the open access International Journal of Environmental Research and Public Health.

6 Apr 2021

Study shows cost-effectiveness of behavior modification intervention for CKD patients

With a prevalence of about one in 10 people worldwide, chronic kidney disease (CKD) is a global health problem.

6 Apr 2021

Women experienced high rates of mental health problems early in COVID-19 pandemic

A study at the University of Chicago Medicine found U.S. women experienced increased incidence of health-related socioeconomic risks (HRSRs), such as food insecurity and interpersonal violence, early in the COVID-19 pandemic.

6 Apr 2021

Researchers study how social media misinformation influences vaccine readiness in Appalachia

The saying goes, "You can't believe everything you find on the Internet." As simple as that sounds, navigating social media can often blur the line between reality and fantasy. This proves especially difficult when trying to fight a global pandemic.

5 Apr 2021

Study explores the implications of online social endorsement for encouraging Covid-19 vaccination

A third of the UK adult population intend to use social media and personal messaging to encourage people to get vaccinated against COVID-19, a new, large scale, multi-university study involving Loughborough researchers has found.

5 Apr 2021

New conference explores the impact of hemp-based products on animal health

Hemp and CBD are hot topics in the front room, on the front page and across the nation. For those involved in agricultural production, food and animal sciences, and veterinary medicine, the root question is how do hemp-based products impact animal health? T

2 Apr 2021

Diet and lifestyle may play a significant role in Alzheimer's disease

For years, research to pin down the underlying cause of Alzheimer's Disease has been focused on plaque found to be building up in the brain in AD patients.

2 Apr 2021

HCAs are a promising risk indicator of type 2 diabetes

A series of studies led by researchers from Hong Kong Baptist University have revealed that hyocholic acid and its derivatives (collectively known as HCAs), a component of bile acids that facilitate fat digestion, are a promising risk indicator of type 2 diabetes.

1 Apr 2021

Changing diet and exercise can make chemotherapy more effective in youth with leukemia

Overweight children and adolescents receiving chemotherapy for treatment of leukemia are less successful battling the disease compared to their lean peers.

1 Apr 2021

New study aims to develop population-based dietary assessment mobile app

Excessive intakes of saturated fat and added sugar are a leading cause of premature mortality among adults in the U.S., contributing to nearly 700,000 deaths each year, but nutritional research aimed at improving health is often challenging due to limitations in accurately tracking participants' food intake.

1 Apr 2021

Study identifies new cardiometabolic factors linked to SARS-CoV-2 infection

As the COVID-19 pandemic lingers, researchers have found associations between certain lifestyle factors and a person's risk of getting infected.

1 Apr 2021

New project aims to improve health, wellness and data literacy skills among youth

A project to increase the health data literacy of youth has received funding through the University of Illinois Extension Collaboration Grant Program. Rachel M. Magee, assistant professor in the School of Information Sciences at Illinois (iSchool), will lead the project, "Health Data Literacy Ambassadors," with iSchool Associate Professors Catherine Blake and Jana Diesner serving as co-investigators.

1 Apr 2021

Modest dietary changes and exercise can improve survival outcomes for young people with leukemia

In some cancers, including leukemia in children and adolescents, obesity can negatively affect survival outcomes. Obese young people with leukemia are 50% more likely to relapse after treatment than their lean counterparts.

1 Apr 2021

Study: People eat more the night before a planned exercise session

A study into eating behavior and exercise has found that people increase the amount of food they eat the night before a planned exercise session.

1 Apr 2021

Study shows developmental trajectory of gut microbiota in cesarean-born babies

Infants born by cesarean section have a relatively meager array of bacteria in the gut. But by the age of three to five years they are broadly in line with their peers. This is shown by a study that also shows that it takes a remarkably long time for the mature intestinal microbiota to get established.

1 Apr 2021

Diet & Nutrition News and Research

Latest Diet & Nutrition News and Research

Mouse model provides new understanding about Folling Disease

World Health Day 2021: The humanitarians building a fairer world

Study: Aquatic biodiversity change can have direct impact on human nutrition, well-being

Study shows how leptin suppresses appetite

New biomarker of glucocorticoid action could help clinicians to tailor treatments

Family meals, conviviality, and the Mediterranean diet promote healthy eating among adolescents

Study shows cost-effectiveness of behavior modification intervention for CKD patients

Women experienced high rates of mental health problems early in COVID-19 pandemic

Researchers study how social media misinformation influences vaccine readiness in Appalachia

Study explores the implications of online social endorsement for encouraging Covid-19 vaccination

New conference explores the impact of hemp-based products on animal health

Diet and lifestyle may play a significant role in Alzheimer's disease

HCAs are a promising risk indicator of type 2 diabetes

Changing diet and exercise can make chemotherapy more effective in youth with leukemia

New study aims to develop population-based dietary assessment mobile app

Study identifies new cardiometabolic factors linked to SARS-CoV-2 infection

New project aims to improve health, wellness and data literacy skills among youth

Modest dietary changes and exercise can improve survival outcomes for young people with leukemia

Study: People eat more the night before a planned exercise session

Study shows developmental trajectory of gut microbiota in cesarean-born babies

Breath Analysis: How Could it Improve Healthcare and Diagnosis?

Advancing the Diagnosis and Treatment of Ovarian Cancer

World Health Day 2021 – “Building a fairer, healthier world”

Diet & Nutrition News and Research

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