Diet News and Research

Latest Diet News and Research

People living with HIV have increased risk for heart diseases and face health challenges

Effective antiretroviral therapy has changed the human immunodeficiency virus (HIV) from a progressive, fatal disease to a chronic, manageable condition that is associated with higher rates of heart attacks, strokes, heart failure, sudden cardiac deaths, and other diseases compared to people without HIV, according to a new scientific statement from the American Heart Association published in the Association journal Circulation.

3 Jun 2019

Tumor-fighting combination targets aggressive form of brain cancer

Researchers have paired a specialized diet and a tumor-fighting drug and found the non-toxic combination helps to destroy the two major cells found in an aggressive form of brain cancer, the team reports in the online edition of the Nature group journal Communications Biology.

31 May 2019

Mired in medical debt? Federal plan would update overdue-bill collection methods

Elham Mirshafiei was at the library cramming for final exams during her senior year at California State University-Long Beach when she grew nauseated and started vomiting. After the 10th episode in an hour, a friend took her to the nearest emergency room.

31 May 2019

Mothers can transfer life-long protection against infection to infants by breastfeeding

Mothers can transfer life-long protection against infection to their infants by breastfeeding. This was the finding from new research in mice by an international team of scientists led by researchers at the University of Cape Town.

31 May 2019

New studies from UCI shine light on circadian clocks

Can your liver sense when you're staring at a television screen or cellphone late at night? Apparently so, and when such activity is detected, the organ can throw your circadian rhythms out of whack, leaving you more susceptible to health problems.

30 May 2019

Women experiencing depressive symptoms at risk of multiple chronic diseases

Women who experience symptoms of depression are at risk of developing multiple chronic diseases, research led by The University of Queensland has found.

30 May 2019

Avoid ultra-processed food!

Two large studies have found that ultra processed foods are associated with harmful effects on the body including obesity, cancer and heart disease.

30 May 2019

Study explores associations between daytime sleepiness and epigenetic modifications

Everyone feels tired at times, but up to 20 percent of U.S. adults report feeling so sleepy during the day that it interferes with daily activities, including working, having meals or carrying on conversations.

29 May 2019

Air pollution associated with high risks for birth defects

A study came from the Texas A&M University researchers that shows that the harmful particulate matter present in the atmosphere due to air pollution could lead to birth defects and even still births during pregnancy.

29 May 2019

Are DNA-based diets and personalized 'medical foods' the future for weight loss?

Experts say that by understanding how a person responds to specific nutrients, healthcare practitioners could provide better nutritional advice.

28 May 2019

Analyzing properties of texture-modified foods for people with dysphagia

A piece of research by the UPV/EHU-University of the Basque Country is calling for an effort to bring various thickeners into line with standard guidelines, which would offer increased clinical safeguards.

28 May 2019

Children from disadvantaged backgrounds have lower levels of vigorous physical activity

Children from disadvantaged backgrounds and certain ethnic minority backgrounds, including from Pakistani and Bangladeshi backgrounds, have lower levels of vigorous physical activity, according to researchers at the University of Cambridge.

28 May 2019

UMass Amherst scientist's new book explores the brave new world of science and food

David Julian McClements, Distinguished Professor of Food Science at the University of Massachusetts Amherst and among the world's most highly cited researchers, has written a new book that explores the brave new world of science and food.

27 May 2019

NYU Langone vascular surgeon's discovery saves Brooklyn man's foot

When Jose Palacios arrived to the operating room at NYU Langone Hospital–Brooklyn last March, he thought he might never walk again. The infection in his foot had gotten so bad his doctor told him amputation may be necessary. But when the surgery was over, he could hardly believe his eyes.

26 May 2019

An 84-year-old man saves neighbor's life, becomes oldest living kidney donor in the U.S.

An 84-year-old Texas man recently became the oldest living kidney donor in the country after donating one of his kidneys to his 72-year old neighbor at Houston Methodist Hospital.

26 May 2019

Mobile phone app may help boost and maintain physical activity in women

Activity trackers and mobile phone apps are all the rage, but do they really help users increase and maintain physical activity?

25 May 2019

Study explains most effective actions to control dispersal of mosquitofish in water ecosystems

Preventing the introduction of the mosquitofish and removing its population are the most effective actions to control the dispersal of this exotic fish in ponds and lakes, according to a study published in the journal Science of the Total Environment.

25 May 2019

Diet News and Research

Latest Diet News and Research

People living with HIV have increased risk for heart diseases and face health challenges

Tumor-fighting combination targets aggressive form of brain cancer

Mired in medical debt? Federal plan would update overdue-bill collection methods

Mothers can transfer life-long protection against infection to infants by breastfeeding

New studies from UCI shine light on circadian clocks

Women experiencing depressive symptoms at risk of multiple chronic diseases

Avoid ultra-processed food!

Study explores associations between daytime sleepiness and epigenetic modifications

Air pollution associated with high risks for birth defects

Are DNA-based diets and personalized 'medical foods' the future for weight loss?

Analyzing properties of texture-modified foods for people with dysphagia

Children from disadvantaged backgrounds have lower levels of vigorous physical activity

UMass Amherst scientist's new book explores the brave new world of science and food

NYU Langone vascular surgeon's discovery saves Brooklyn man's foot

An 84-year-old man saves neighbor's life, becomes oldest living kidney donor in the U.S.

Mobile phone app may help boost and maintain physical activity in women

Study explains most effective actions to control dispersal of mosquitofish in water ecosystems

UNC program earns recognition as 'best evidence for impact' on obesity prevention in young children

High-intensity interval training may improve heart function in adults with type 2 diabetes

Cell scientist receives $1.9 million NIH grant to study muscle regeneration

Edoardo Fabini

Reducing polypharmacy through innovative drug formulation technologies

How innovation in dried blood spot testing is transforming neurological disease monitoring

Diet News and Research

Latest Diet News and Research

Edoardo Fabini

Reducing polypharmacy through innovative drug formulation technologies

How innovation in dried blood spot testing is transforming neurological disease monitoring

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