Probiotic

Probiotics are live microorganisms thought to be healthy for the host organism. According to the currently adopted definition by FAO/WHO, probiotics are: "Live microorganisms which when administered in adequate amounts confer a health benefit on the host".
What are Probiotics?

Probiotics are live bacteria and yeasts that are thought to be beneficial in preventing several health conditions. They are usually consumed as supplements or yoghurts and are also referred to as “good bacteria.”

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Overview

Feature Articles

Latest Probiotic News and Research

Brazilian fruits positively impact gut health and chronic disease prevention

Brazilian fruits positively impact gut health and chronic disease prevention

Customized diets: The future of disease management revealed in gut study

Customized diets: The future of disease management revealed in gut study

Could your gut microbiome shape your teenage years? New study dives into the lifelong health impact

Could your gut microbiome shape your teenage years? New study dives into the lifelong health impact

A type of gut bacteria may protect against the development of obesity and type-2 diabetes

A type of gut bacteria may protect against the development of obesity and type-2 diabetes

High-fiber diets may help control the adverse effects of antibiotic treatments on beneficial gut microbiota

High-fiber diets may help control the adverse effects of antibiotic treatments on beneficial gut microbiota

Can the fermentation of foods enhance their antioxidant properties?

Can the fermentation of foods enhance their antioxidant properties?

Eating your way out of pain: How your gut microbiota and diet can help manage chronic discomfort

Eating your way out of pain: How your gut microbiota and diet can help manage chronic discomfort

The potential of gut-microbiota-targeted reprogramming interventions designed to prevent the onset and progression of cardiovascular diseases

The potential of gut-microbiota-targeted reprogramming interventions designed to prevent the onset and progression of cardiovascular diseases

NIH awards $3 million grant to study synbiotic medical food for bone health in older women

NIH awards $3 million grant to study synbiotic medical food for bone health in older women

The relationship between breast milk feeding and infants’ neurodevelopment via epigenetics

The relationship between breast milk feeding and infants’ neurodevelopment via epigenetics

Study identifies an endogenous bile acid that alleviates non-alcoholic fatty liver disease

Study identifies an endogenous bile acid that alleviates non-alcoholic fatty liver disease

Did the gut microbiome composition of infants change during the COVID-19 pandemic?

Did the gut microbiome composition of infants change during the COVID-19 pandemic?

Beneficial gut bacteria use mucus lining to stay in place, study finds

Beneficial gut bacteria use mucus lining to stay in place, study finds

Gut microbiome may play a role in DNA methylation during weight loss

Gut microbiome may play a role in DNA methylation during weight loss

Researchers design a probiotic to suppress autoimmunity in the brain

Researchers design a probiotic to suppress autoimmunity in the brain

Do nutrient-enriched foods improve human health?

Do nutrient-enriched foods improve human health?

Overcoming the oxygen sensitivity of anti-inflammatory gut bacterium

Overcoming the oxygen sensitivity of anti-inflammatory gut bacterium

What is the relationship between intestinal stem cells and the gut microbiota in regenerative medicine?

What is the relationship between intestinal stem cells and the gut microbiota in regenerative medicine?

Researchers discover the effects of pasteurization and sterilization on coconut-rice milk

Researchers discover the effects of pasteurization and sterilization on coconut-rice milk