Heart Disease News and Research

Latest Heart Disease News and Research

Aging too quickly? Biological clock linked to heart disease and early death

Accelerated biological aging linked to higher risks of cardiometabolic diseases and mortality, underscoring the need for early detection and intervention strategies.

4 Mar 2024

Increased adherence to DASH diet related to decreased probabilities of metabolic disease conditions among adolescents, particularly overweight girls

Researchers evaluated the relationship between Dietary Approaches to Stop Hypertension (DASH) and metabolic health status among Iranian overweight and obese adolescents.

4 Mar 2024

Exercise improves health and fitness in schoolchildren, study finds

A study led by researchers from the UGR's Department of Physical Education and Sports, in collaboration with pediatricians from the Paediatric Endocrinology Unit of the Virgen de las Nieves University Hospital in Granada and external national and international partners, has shown that schoolchildren who exercise improve their physical fitness and health.

4 Mar 2024

Iron dysregulation identified as potential trigger for long COVID

Problems with iron levels in the blood and the body's ability to regulate this important nutrient as a result of SARS-CoV-2 infection could be a key trigger for long COVID, new research has discovered.

4 Mar 2024

Substituting meat with Quorn can lower bad cholesterol by 10%

Regularly substituting meat for mycoprotein such as Quorn could help to lower bad cholesterol by 10-percent, which is comparable to switching to a Mediterranean or vegan diet.

4 Mar 2024

Is air pollution associated with increased incidence of myocardial infarction and cardiogenic shock?

The association between prolonged exposure to air pollution (AP) and ST-elevation myocardial infarction.

4 Mar 2024

New scSNV-seq technique unveils genetic drivers of diseases like cancer and Alzheimer's

Scientists have developed a new screening tool to uncover how genetic changes affect gene activity and can lead to diseases such as cancer, autoimmunity, neurodegeneration and cardiovascular disease. This new tool enables the investigation of thousands of DNA mutations identified by genetic studies in one experiment, guiding the development of advanced diagnostics and treatments.

4 Mar 2024

UCL study highlights misconceptions about vaping risks among English smokers

More than half of smokers in England wrongly believe that vaping is more harmful or as harmful as smoking, according to a new study led by UCL (University College London) researchers.

1 Mar 2024

Are your snacks deadly? New study reveals how ultra-processed foods lead to chronic disease outcomes

The association between ultra-processed food exposure and chronic disease outcomes.

1 Mar 2024

Sugar tax shows sweet results in cutting obesity and diabetes rates

Study finds national SSB taxation linked to reduced obesity, overweight, and diabetes rates, particularly among children, suggesting effectiveness of tax policies in improving public health outcomes.

29 Feb 2024

Cannabis use linked to higher risk of heart attacks and strokes, study warns

A comprehensive study by the University of California links cannabis use to an increased risk of serious cardiovascular events, with higher usage correlating to greater risk, underscoring the need for awareness and caution among users.

29 Feb 2024

Deep learning-based model development to predict critical pediatric events in general wards

A model that predicts critical events in pediatric individuals admitted to the general ward.

29 Feb 2024

Consistent Evidence Links Ultra-Processed Food To Over 30 Damaging Health Outcomes

Consistent evidence shows that higher exposure to ultra-processed foods is associated with an increased risk of 32 damaging health outcomes including cancer, major heart and lung conditions, mental health disorders, and early death.

29 Feb 2024

Mandatory calorie labeling could save thousands from cardiovascular deaths

The current policy of mandatory calorie labelling in large food businesses in England could potentially prevent approximately 730 deaths from cardiovascular disease (CVD) between 2022 and 2041 - and, if the policy were extended to all English food businesses, could potentially prevent around 9,200 CVD deaths over the same time period, suggests first modelled estimation of the impact of the policy published in The Lancet Public Health.

28 Feb 2024