Diet News and Research

Latest Diet News and Research

Study shows why women with multiple pregnancies tend to age quickly

Multiple pregnancies might make women's cells age more quickly, a new Northwestern University study suggests.

26 Jul 2018

Adherence to Mediterranean diet may be linked to severity in psoriasis

Adherence to a Mediterranean diet, an eating plan filled with fruits and vegetables, legumes, cereals, bread, fish, fruit, nuts and extra-virgin olive oil, may be associated with the severity of the skin condition psoriasis.

26 Jul 2018

Reduced plasmalogen level may increase risk of Alzheimer's disease, shows study

Reduced levels of plasmalogens - a class of lipids created in the liver that are integral to cell membranes in the brain - are associated with an increased risk of Alzheimer's Disease, according to new research presented this week at the Alzheimer's Association International Conference 2018 by Mitchel A. Kling, MD, an associate professor of Psychiatry in the Perelman School of Medicine at the University of Pennsylvania and the Veterans Affairs Medical Center.

25 Jul 2018

Scientists discover new potential target for treating diabetes

Researchers at Karolinska Institutet have discovered that one of the building blocks in the calcium channels in the pancreatic beta cells play an important role in regulating our blood glucose values.

24 Jul 2018

U-M experts urge researchers to adopt a new scholarly focus for food-system studies

The global food system is unsustainable and urgently needs an overhaul. Yet current approaches to finding solutions through applied academic research are too narrow and treat the food system as a collection of isolated components within established disciplines such as agronomy, sociology or nutritional science.

24 Jul 2018

UConn microbiologists find evidence for antibiotic resistance in leech's gut

Plastic surgery patients were getting infections with antibiotic resistant bacteria, and no one knew why. UConn microbiologists found the answer in a leech's gut. Their research, published today in mBio, provides proof that tiny levels of antibiotics found in the environment can encourage bacterial resistance.

24 Jul 2018

LGBQ teens at higher risk of diabetes than heterosexual youth, finds study

Lesbian, gay, bisexual and questioning youth are more likely to develop Type 2 diabetes, be obese and engage in less physical activity and more sedentary activities than heterosexual youth, a new Northwestern Medicine study has found.

24 Jul 2018

People with type 2 diabetes likely to benefit from 5:2 diet, study shows

People with type 2 diabetes are just as likely to lose weight and control their blood glucose levels if they follow a 5:2 diet than an ongoing daily calorie-restricted diet, according to a world-first study by University of South Australia researchers.

24 Jul 2018

So called "safe" food additives may not be so says AAP policy statement

The American Academy of Pediatrics (AAP) has released a new policy statement in the journal Pediatrics. Their statement says that at present there is little information regarding the cognitive and physiological effects of food additives and more information needs to be obtained.

23 Jul 2018

High levels of physical activity reduce chronic disease risk in older adults

New research has shown that older adults who exercise above current recommended levels have a reduced risk of developing chronic disease compared with those who do not exercise.

23 Jul 2018

Simple saliva test could lead to better prediction and prevention of diabetes

Diabetes assessment currently relies on measurement of blood sugar levels -- but a simple saliva sample could replace this, says new research.

23 Jul 2018

Study: Genes have no effect on consumption of total calories, carbohydrates, fat

Individualized dietary recommendations based on genetic information are currently a popular trend. A team at the Technical University of Munich has systematically analyzed scientific articles and reached the following conclusion: There is no clear evidence for the effect of genetic factors on the consumption of total calories, carbohydrates, and fat

23 Jul 2018

Study examines effects of a two-day intermittent calorie restriction diet for patients with type 2 diabetes

A diet with calorie restriction two days per week was comparable to a diet with daily calorie restriction for glycemic control in patients with type 2 diabetes.

20 Jul 2018

New breeding technologies could enhance shape, size, color, and health benefits of produce

Forget vegetables with dull colors and fuzzy skin or fruits that lack of flavor--the produce aisle of the future could offer plant products that are designed for creative cooks and fussy eaters.

20 Jul 2018

Healthy behaviors are not effective in preventing gestational diabetes in obese women

A diet and exercise regime for high-risk obese pregnant women, whilst effective in promoting a healthy lifestyle, does not prevent gestational diabetes, finds a study led by King's College London.

20 Jul 2018

Sleep disturbances associated with higher dementia risk

Researchers at Karolinska Institutet in Sweden report that sleep disturbances in midlife or in late life are associated with a higher risk for developing dementia in old age. The results are published in Alzheimer's & Dementia: The Journal of the Alzheimer's Association.

20 Jul 2018

Research reveals long-term efficacy of drug used to treat common cause of kidney failure

New research provides support for the long-term efficacy of a drug used to treat in patients with autosomal dominant polycystic kidney disease, a common cause of kidney failure.

19 Jul 2018

High fruit and vegetable intake linked to reduced risk of breast cancer

Women who eat a high amount of fruits and vegetables each day may have a lower risk of breast cancer, especially of aggressive tumors, than those who eat fewer fruits and vegetables, according to a new study led by researchers from Harvard T.H. Chan School of Public Health.

19 Jul 2018

Health impact of highly processed summertime staples

With the 4th of July in the rearview mirror and Labor Day coming down the pike, barbecue season is in full swing.

19 Jul 2018

Mother's microbiome determines offspring's risk of developing autism

The risk of developing autism-spectrum disorders is determined by the mother's microbiome - the collection of microorganisms that naturally live inside us - during pregnancy, new research from the University of Virginia School of Medicine suggests.

18 Jul 2018