Diet News and Research

Latest Diet News and Research

Study finds link between vaping and wheezing

Researchers at the University of Rochester Medical Center have found that using electronic cigarettes or “vaping” is associated with wheezing.

1 Mar 2019

Sleep debt persists despite sleeping in late on weekends

Many people go without sleep for days, and think they can make it up by waking late on the weekend. However, this just makes things worse, according to a new study at the University of Colorado Boulder.

1 Mar 2019

Relationship between circadian misalignment and cardiovascular risk in women

In the current issue of Cardiovascular Innovations and Applications (Special Issue on Women's Cardiovascular Health, Volume 3, Number 4, 2019, Guest Editor Gladys P. Velarde) pp. 435-440(6); DOI: https://doi.org/10.15212/CVIA.2017.0070 Tracy Ashby, DO and Mariam Louis, MD, MSc, FCCP from the University of Florida, Department of Medicine, Jacksonville, FL, USA consider circadian misalignment and cardiovascular risk.

1 Mar 2019

Tracking daily food consumption using free app leads to weight loss

Without following a particular diet, overweight people who tracked daily food consumption using a free smartphone app lost a significant amount of weight in a new Duke University study.

1 Mar 2019

Changes in food variety, portion size over time potentially increased obesity epidemic

Despite the addition of some healthful menu items, fast food is even more unhealthy for you than it was 30 years ago.

28 Feb 2019

Breast cancer survivors more optimistic about changes occurred due to their illness

Two years after diagnosis, breast cancer survivors have four times more positive than negative thoughts about changes they experienced because of their illness, a new study found.

27 Feb 2019

Ultrasonography of calcaneus offers comparable results to those obtained by DXA

In a study that could lead to wide use of inexpensive ultrasound screenings for osteoporosis, researchers found data from ultrasonography of the calcaneus was equal to data gathered using dual-energy x-ray absorptiometry, which is considered the gold standard for assessing bone health.

26 Feb 2019

Study shows benefits of including red raspberries in the diet of people with pre-diabetes

A study released today from the Illinois Institute of Technology shows the benefits of including red raspberries in the diet of individuals with pre-diabetes and insulin resistance.

26 Feb 2019

Eating blueberries could reduce your risk of heart disease

Daily consumption of the berries over the course of a month was associated with improved blood vessel function and a lowering of systolic blood pressure.

25 Feb 2019

Regular dietary peanut consumption after immunotherapy may extend allergy treatment benefits

Regular dietary peanut consumption after completing oral immunotherapy or sublingual immunotherapy for peanut allergy may provide continued protection against accidental exposures to the allergen, according to a new study led by Edwin Kim, MD, who presented the findings at the annual American Academy of Allergy, Asthma and Immunology conference in San Francisco.

25 Feb 2019

Egg oral immunotherapy could be safe way of desensitizing children, youth with egg allergy

UNC School of Medicine researcher Edwin Kim, MD, MS, says the results of a multi-year observational study are encouraging for those suffering from egg allergies.

25 Feb 2019

Neighborhood income, education associated with risk of disability progression in MS patients

Neighborhood income and education level is associated with risk of disability progression in patients with multiple sclerosis, suggests new research from the University of British Columbia.

23 Feb 2019

UMass Amherst scientist explores role of citrus peel in decreasing gut inflammation

University of Massachusetts Amherst Professor Hang Xiao, Clydesdale Scholar of Food Science, has received a $1.5 million grant from the National Institutes of Health to study how substances produced in the gut from citrus compounds are involved in decreasing inflammation in the colon.

23 Feb 2019

New study finds how high-fat diets fuel colorectal cancer growth

As cancer death rates drop overall, doctors have noted a frightening anomaly: deaths from colorectal cancer in people under 55 appear to be creeping up. According to the American Cancer Society, deaths in this younger group increased by 1 percent between 2007 and 2016.

22 Feb 2019

Researchers uncover interspecies communication between gut bacteria and host

Bacteria in the gut do far more than help digest food in the stomachs of their hosts, they can also tell the genes in their mammalian hosts what to do.

22 Feb 2019

Study: Women with more social support have low risk of dying

Women aged 50-79 who believed they had more social support were less likely to die during the course of the study, according to a new study led by Dr. Nancy Freeborne, adjunct professor in George Mason University's College of Health and Human Services.

22 Feb 2019

Diet News and Research

Latest Diet News and Research

Study finds link between vaping and wheezing

Sleep debt persists despite sleeping in late on weekends

Relationship between circadian misalignment and cardiovascular risk in women

Tracking daily food consumption using free app leads to weight loss

Changes in food variety, portion size over time potentially increased obesity epidemic

Breast cancer survivors more optimistic about changes occurred due to their illness

Ultrasonography of calcaneus offers comparable results to those obtained by DXA

Study shows benefits of including red raspberries in the diet of people with pre-diabetes

Eating blueberries could reduce your risk of heart disease

Regular dietary peanut consumption after immunotherapy may extend allergy treatment benefits

Egg oral immunotherapy could be safe way of desensitizing children, youth with egg allergy

Neighborhood income, education associated with risk of disability progression in MS patients

UMass Amherst scientist explores role of citrus peel in decreasing gut inflammation

New study finds how high-fat diets fuel colorectal cancer growth

Researchers uncover interspecies communication between gut bacteria and host

Study: Women with more social support have low risk of dying

Study: Quality of fruits/vegetables at dollar stores just as good as regular grocery store produce

Unhealthy diet linked to poor mental health

Dietary fiber helps to aggregate gut particles, study shows

Lesbian and bisexual women at greater risk of being overweight, study finds

Industry Focus eBook - Cell & Gene Therapy (1st Edition) eBook

Redefining control and consistency in anaerobic microbiome workflows

AI in Healthcare: How generative tools are transforming clinical practice

The future of automation: Machine learning–driven hepatocyte and organoid counting

Diet News and Research

Latest Diet News and Research

Industry Focus eBook - Cell & Gene Therapy (1st Edition) eBook

Redefining control and consistency in anaerobic microbiome workflows

AI in Healthcare: How generative tools are transforming clinical practice

The future of automation: Machine learning–driven hepatocyte and organoid counting

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