Ultra processed food News and Research

Latest Ultra processed food News and Research

Ultra-processed foods and drinks: A deadly combination for health and the environment

Research investigates the association between ultra-processed food and drink consumption and its impact on both health and the environment. The study explores the effects of ultra-processed foods and drinks on all-cause mortality rates, shedding light on their potential risks.

22 May 2023

Feasting on ultra-processed foods? New study links diet to surging depression rates

High ultra-processed food consumption is associated with elevated psychological distress as an indicator of depression in adults from the Melbourne Collaborative Cohort Study.

17 May 2023

Policy overhaul needed: Food industry's impact on global brain health

The dominance of the corporate-industrial food industry undermines brain capital and sustainable human development on a global scale. Understanding this impact is crucial for the future of public health and well-being.

17 May 2023

Maternal diet may be associated with the diet and body composition of their children

Researchers determined the association between the dietary qualities of mothers and their children and the body constitution of children.

15 May 2023

Consuming ultra-processed foods is associated with an increased risk of developing non-alcoholic fatty liver disease

Researchers determined the contribution of ultra-processed food intake to the risk of developing NAFLD.

12 May 2023

Ketogenic diet: A metabolic makeover boosting immunity and battling inflammation

A recent study discusses alterations in the human metabolic fingerprint associated with the keto diet.

8 May 2023

Antibiotics, Western diet and higher socioeconomic status may increase IBD risk in children

Children and adolescents face greater risk of inflammatory bowel disease (IBD) when exposed to antibiotics or a Western diet at early ages, or when their family has higher socioeconomic status, according to a study being presented today at Digestive Disease Week 2023.

8 May 2023

New study reveals the best diets for a healthy heart

Research provides an overview of established and emerging diets in cardiovascular health. It covers the benefits of vegetarian diets, cereal fiber, and a pro-vegetarian food pattern in reducing the risk of cardiovascular diseases.

3 May 2023

AHA ranks popular US diets for cardiovascular fitness

Several dietary patterns, such as Mediterranean, DASH, pescetarian, and vegetarian, can be adapted to reflect personal and cultural preferences and budgetary constraints to promote optimal cardiovascular health.

30 Apr 2023

Alarming increases in the numbers of American children requiring special education services

In a recent publication released by PubMed, American scientists led by Dr. Dufault at the Food Ingredient and Health Research Institute, reported alarming increases in the numbers of children requiring special education services.

27 Apr 2023

Is there an association between the consumption of ultra-processed food and adverse microbiota-gut-brain axis implications?

Researchers reviewed the impact of ultra-processed foods (UPFs) on the microbiota-gut-brain axis.

25 Apr 2023

Understanding how consumption of beef vs. plant-based burgers alters the lipemic response and gut microbiota

Researchers reviewed the differences in the digestive process between beef and plant-based burgers from ingestion to excretion.

25 Apr 2023

Study claims that most Californian supermarket and store checkouts fail to meet healthy checkout standards

Researchers investigated US store checkout food and beverage setups.

21 Apr 2023

NOVA system's food guidance: Valid concerns or oversimplification of health and diet?

Research evaluates the proposed mechanisms for the association between ultra-processed food (UPF) consumption and BMI. It concludes that there is limited evidence establishing causality and recommends against making recommendations about the role of UPF in diets before plausible mechanisms have been verified.

21 Apr 2023

Examining the dietary patterns and physical activity behavior of vegans

Vegans are considered health-conscious both in the public and in their own perception. Researchers at the Center for Public Health have now examined the dietary patterns and physical activity behaviour of vegans and found a discrepancy between appearance and reality in many cases.

13 Apr 2023

Ultra processed food News and Research

Latest Ultra processed food News and Research

Ultra-processed foods and drinks: A deadly combination for health and the environment

Feasting on ultra-processed foods? New study links diet to surging depression rates

Policy overhaul needed: Food industry's impact on global brain health

Maternal diet may be associated with the diet and body composition of their children

Consuming ultra-processed foods is associated with an increased risk of developing non-alcoholic fatty liver disease

Ketogenic diet: A metabolic makeover boosting immunity and battling inflammation

Antibiotics, Western diet and higher socioeconomic status may increase IBD risk in children

New study reveals the best diets for a healthy heart

AHA ranks popular US diets for cardiovascular fitness

Alarming increases in the numbers of American children requiring special education services

Is there an association between the consumption of ultra-processed food and adverse microbiota-gut-brain axis implications?

Understanding how consumption of beef vs. plant-based burgers alters the lipemic response and gut microbiota

Study claims that most Californian supermarket and store checkouts fail to meet healthy checkout standards

NOVA system's food guidance: Valid concerns or oversimplification of health and diet?

Examining the dietary patterns and physical activity behavior of vegans

Different drivers lead men and women to develop obesity, study reveals

Ultra-processed food and cancer: is there a link?

Interplay between Western diet, gut microbiota, and cancer development

Minimally processed foods boost dietary quality, while ultra-processed harm it, study finds

Is there an association between ultra-processed food consumption and depressive symptoms?

Unlocking drug amorphization: Continuous, solvent-free twin screw granulation

How can super-resolution technology help study neurotransmission?

The Proteoform Puzzle: Unlocking the Next Frontier

Ultra processed food News and Research

Latest Ultra processed food News and Research

Unlocking drug amorphization: Continuous, solvent-free twin screw granulation

How can super-resolution technology help study neurotransmission?

The Proteoform Puzzle: Unlocking the Next Frontier

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