Vitamin C

Vitamin C is a nutrient that the body needs in small amounts to function and stay healthy. Vitamin C helps fight infections, heal wounds, and keep tissues healthy. It is an antioxidant that helps prevent cell damage caused by free radicals (highly reactive chemicals). Vitamin C is found in all fruits and vegetables, especially citrus fruits, strawberries, cantaloupe, green peppers, tomatoes, broccoli, leafy greens, and potatoes. It is water-soluble (can dissolve in water) and must be taken in every day. Vitamin C is being studied in the prevention and treatment of some types of cancer. Also called ascorbic acid.
What is Vitamin C?

Vitamin C, also known as ascorbic acid, is a water-soluble vitamin, which means it cannot be stored in the body and we must take it from dietary sources.

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Latest Vitamin C News and Research

Ingestion of waterborne nitrate could be a risk factor for prostate cancer

Ingestion of waterborne nitrate could be a risk factor for prostate cancer

Association between cardiovascular disease and transportation noise revealed in new research

Association between cardiovascular disease and transportation noise revealed in new research

Using sweat to diagnosis disease: soft microfluidic analysis systems  assess health status

Using sweat to diagnosis disease: soft microfluidic analysis systems assess health status

Research supports the role of strawberry consumption in promoting heart health

Research supports the role of strawberry consumption in promoting heart health

Diet, microbial metabolites, and cytokine levels correlate with depression and anxiety symptoms in obese individuals

Diet, microbial metabolites, and cytokine levels correlate with depression and anxiety symptoms in obese individuals

What factors are associated with successful dietary weight loss interventions?

What factors are associated with successful dietary weight loss interventions?

Sarunashi juice and its constituting component help prevent and reduce lung cancer in mice

Sarunashi juice and its constituting component help prevent and reduce lung cancer in mice

Scientists suggest vibrational spectroscopy and nuclear magnetic resonance to evaluate drug concentrations

Scientists suggest vibrational spectroscopy and nuclear magnetic resonance to evaluate drug concentrations

Researchers identify micronutrient supplementation to reduce cardiovascular risk

Researchers identify micronutrient supplementation to reduce cardiovascular risk

COVID-19 and the gut

COVID-19 and the gut

What is the function of micronutrients in COVID-19 recovery?

What is the function of micronutrients in COVID-19 recovery?

Multiple ischemic strokes and pulmonary embolism found in COVID-19 patient

Multiple ischemic strokes and pulmonary embolism found in COVID-19 patient

The role of oxidative stress in congenital syndromes

The role of oxidative stress in congenital syndromes

Vitamin supplements can benefit cystic fibrosis patients, study suggests

Vitamin supplements can benefit cystic fibrosis patients, study suggests

The  role  of  some  important  antioxidants  in  major  clinical  outcomes  of  subjects  with  COVID-19

The role of some important antioxidants in major clinical outcomes of subjects with COVID-19

Experts assert the need to amplify "food first" and "no needle" messages among all athletes

Experts assert the need to amplify "food first" and "no needle" messages among all athletes

Researchers unravel a novel molecular target of eicosapentaenoic acid

Researchers unravel a novel molecular target of eicosapentaenoic acid

Study suggests possible benefit from melatonin in COVID-19

Study suggests possible benefit from melatonin in COVID-19

The effect of Artemisia annua hot water extracts against the SARS-CoV-2 Omicron variant

The effect of Artemisia annua hot water extracts against the SARS-CoV-2 Omicron variant

Future choices about trade, diet and climate change will be key in securing nutrient rich food

Future choices about trade, diet and climate change will be key in securing nutrient rich food